Veuve Clicquot Vintage 2012 Rose
In the mouth it is powerful and voluminous, with a distinct and clear attack. It unfolds with initial aromas of delicious red fruits, strawberry and Morello cherry. Next to arrive are dense notes of noble tannins; its velvety and silky caress is the perfect counterpoint to the spicy notes of saffron and pepper from Vintage Rosé 2012. Contains sulfites.
Veuve Clicquot Vintage 2012 White
Krug Brut Rose
Krug Rosé is unexpected and bold. Features a large and extensive aromatic palette, unusual for a rosé champagne. As you try the Krug Rosé, you will discover harmonies of puff pastry and red fruit tart that develop into honey and citrus fruits. Its floral accents and notes of dried or cooked fruits will delight your taste buds. Its extreme delicacy is enhanced by the subtlety of its fine and elegant bubbles. Contains sulfites.
Veuve Clicquot La Grande Dame Rose
La Grande Dame 2006 is an exclusive blend of our eight classic Grands Crus: Aÿ, Bouzy, Ambonnay, Verzy and Verzenay for Pinot Noir (53%); Avize, Oger and Le Mesnil-sur-Oger for Chardonnay (47%). Pinot Noir wines are fruity and full-bodied; the Chardonnay wines are of considerable distinction. The red wines from Clos Colin in Bouzy offer an excellent balance, with a rich, crunchy flesh.
Moët et Chandon Impérial Brut Magnum White
Its aromas are radiant, revealing apple, pear and white peach, citrus (lemon), with floral nuances (lime) and elegant golden notes (brioche and fresh walnuts). The palate is seductive and lively, in a combination of softness and finesse, elegance and splendor for a delicate and fresh finish that reveals the magical balance of this champagne. Contains sulfites.
Veuve Clicquot Rich Brut Rose
Moët et Chandon Nectar Impérial Brut Rose
Imperial Rose Nectar is Moet Chandon's newest and most extravagant champagne. The lively and generous Imperial Nectar is distinguished by its density on the palate and its ringed finish that immediately surprise and delight. It presents a reddish color with copper nuances. Its aromas are intense and deep with ripe berries (wild strawberry, blackberry, blackcurrant) and cherry, tinted by flower notes. On the palate - it is a juicy blend of richness and elegance, density and creaminess, extremely fruity and fresh. Contains sulfites.
Veuve Clicquot Rich Brut White
Drappier Grande Sendrée Brut Rose
Drappier Grande Sendrée Brut White
The Drappier Grande Sendrée Champagne is a charming pale yellow with topaz nuances. Time has used its patina to reveal the wine's complexity. With a mixture of hawthorn berries with acacia honey, beeswax and marzipan, when aired, this Champagne resumes its murmurs. Its quince notes meet with raspberry jam and alternate with tangerine and hot brioche. On the palate it is an invigorating, imposing Champagne that provokes the taste buds. The drop caresses and balances wild strawberry jam with ripe grapefruit. The harmony of this Champagne is prolonged in a delicate minerality and an adorable bitterness that hints at tangerine hints. Contains sulfites.
Moët et Chandon Imperial Brut 3L White
Its aromas are radiant, revealing apple, pear and white peach, citrus (lemon), with floral nuances (lime) and elegant golden notes (brioche and fresh walnuts). The palate is seductive and lively, in a combination of softness and finesse, elegance and splendor for a delicate and fresh finish that reveals the magical balance of this champagne. Contains sulfites.
Veuve Clicquot Brut Magnum White
The strength of this golden-yellow wine is immediately pleasing to the nose while its complexity explodes on the palate. The initial fruit notes are followed by more discrete aromas of brioche and vanilla when the champagne is allowed to age in the bottle. Offers a perfect balance between elegance and force. Contains sulfites.
Brut Dargent Ice Chardonnay White
Traditional method with fermentation at a very low temperature to preserve all the aromas. Aged for 9 months on the lees after a double fermentation in the bottle, Brut d'Argent Ice offers a wealth of distinctive flavors. A pale lemon demi sec sparkling wine with a green hue, a fruity and exotic nose, a fresh and elegant palate. Perfect as an aperitif and with desserts. Contains sulfites.
Freixenet Cordon Negro Reserva White
Sidónio de Sousa Brut Nature White
The grapes are unloaded into the membrane press, where they are crushed and the must is extracted. The must is cooled, decanted and transferred to a stainless steel tank where it will undergo fermentation, with temperature control. After fermentation, the wine naturally settles in the tank, being cleaned at the end of the year, when it is prepared to carry out the bottling of sparkling wine, with free yeasts. The bottles of sparkling wine go to the cellar to carry out the fermentation in the bottle at a controlled temperature and in the absence of light. After fermentation, the bottles are kept in the cellar, where they are staged until regrinding and degorgement are carried out without the addition of sugar, at which point the product is ready for commercialization. Young, slightly golden in color, fruity with an elegant aroma, very fine and velvety bubble that melts in the mouth, with a present acidity that gives it a good presence in the mouth, in a creamy, fresh and balanced set. Contains sulfites.
Sidónio de Sousa Brut Nature Rose
Perrier Jouet Belle Epoque Deluxe Brut Rose
Belle Epoque Rosé has the acidity of the citrus fruits, the sweetness of the flowers, a unique style of multiple sensations. A floral signature, a refined and fruity bouquet of peony and Rosé. Subtle notes of red berries, strawberries and wild raspberries. The power of the fruity and delicate notes of Pinot Noir from the Montagne terreir of Reims is responsible for 50% of the composition, while Pinot Meunier (5%) gives the fragrance of ripe red fruits along with roundness and balance. Contains sulfites.
Perrier Jouet Belle Epoque Brut com copos White
Perrier Jouet Belle Epoque Blanc de Blancs White
Clear and bright. Opalescent with green tinges and a persistent mousse. Generous in the nose, but also delicate aromas fill the nose: lilac blossom and young white fruits such as peach and grapefruit. Orange, vanilla and cream confit tips bring subtle richness to the bouquet. Palate, the attack is cool, racy and alluring. In the mouth it is delicate and dynamic, with a beautiful length that seduces the palate. Contains sulfites.
Laurent-Perrier Blanc de Blancs White
Laurent-Perrier Brut Rose
The Brut Rosé of the champagne Lauretn-Perrier is the most emblematic wine of the house, developed with the technique of bleeding, that is, letting the grapes naturally give the color and the aromas to the champagne. It has reflections of salmon color and bright and reveals itself fresh, with aromas of strawberry. blackcurrant and raspberry. In the mouth, it is a fruity wine, alive and slightly sour, with notes of red berries very present. Contains sulfites.
Hehn Reserva Bruto White
Manual harvesting. Pressing whole grapes with separation of the first fraction of the must. Base wine fermentation after storing the must for 15 to 20 days at a temperature of 17-20°C in stainless steel tanks with a cooling jacket. Minimum 10 month aging on the lees. Medium intensity straw yellow color. Dried fruits, particularly walnuts in the basket, originate from the long stage. Full, round and fresh, with good volume. Soft and very well integrated. Contains sulfites.
Hehn Bruto Rose
Pressing whole grapes. Base wine fermentation after storing the must for 20 to 25 days at a temperature of 12-15°C in stainless steel tanks with a cooling jacket. Cellar for at least 12 months on the lees. Light pink color. Aroma of red fruits with a predominance of cherry and notes of dried vegetables. The palate is smooth, with good acidity and volume; Fresh and creamy with a long finish. Contains sulfites.
