Billecart-Salmon Brut Réserve Magnum White
The Réserve is a light, fine and harmonious champagne. Its blend is made with Pinot Noir, Chardonnay and Pinot Meunier from three different years, sourced from the best sites in the Champagne region. This cuvée, with reflections of straw yellow, stands out by the finesse of its slowly rising bubbles and its persistent and abounding mousse. Maturity touched with floral freshness for this cuvée that breathes aromas of fresh fruit and ripe pears. A full and accurate flavour combined with a fine freshness and a rich bouquet bear witness to the ageing of this cuvée in the House’s traditional cellars.
Brut Réserve is the ideal partner for every occasion. It is perfect as an aperitif and can be enjoyed with a wide variety of dishes. It should be served at 8°. Contains sulfites.
Real Companhia Velha Pinot Noir Rose
The Real Companhia Velha Espumante Rosé Crude is the result of a careful selection of Pinot Noir from Quinta de Cidrô in São João da Pesqueira. A sparkling wine with a light pink color, with excellent expression on the nose, with floral notes and delicate nuances of red fruits, showing intensity and complexity. In the mouths, it shows volume, but a lot of elegance and finesse, with flavors that can be guessed in the nose, and a lively and refreshing acidity. Contains sulfites.
Veuve Clicquot Brut Rose
Veuve Clicquot Brut White
The strength of this golden-yellow wine is immediately pleasing to the nose while its complexity explodes on the palate. The initial fruit notes are followed by more discrete aromas of brioche and vanilla when the champagne is allowed to age in the bottle. Offers a perfect balance between elegance and force. Contains sulfites.
Mumm Brut Cordon Rouge White
Taittinger Prestige Brut Rose
Of intense and splendorous tonality. It has a very vivid pink coloration. The bubbles are thin and the foam is persistent. The aroma is ample and expressive, at the same time fresh and young. Exudes aromas of red fruits (wild raspberry, freshly crushed, cherry, and cassis). In the mouth, it emits a subtle balance between velvety and full bodied. The flavors resemble fresh and crisp red fruits. Four words arrive at the palate: alive, fruity, fresh, tasty; as only a large rose can offer. Contains sulfites.
Taittinger Brut Reserve White
Yellow golden straw color. The foam is discreet and persistent. In the nose, very expressive and open, it is at the same time fruity. It exudes aromas of peach, white flowers (hawthorn, acacia) and vanilla beans. The palate is lively, fresh and harmonious. Expresses flavors of fruits and honey. Contains sulfites.
Taittinger Comtes Blanc de Blancs White
Color is pale yellow. The bubbles, very light and abundant, rise regularly to form a thin layer of foam. The nose, very pure, opens a contrast between an already affirmed intensity and a finesse that is revealed by aromas of pear, queen-claude, white flower. The intensity, is expressed with the aeration by an aromatic richness and maturity demonstrative of a wine already in the expression of its potential. In the mouth, the attack is lively, frank, precise, dominated by flavors of crystallized lemon zest and fresh pineapple. The finish, sour, expresses a good length. Combining subtlety and aromatic intensity. Contains sulfites.
Dinamite Blanc de Noirs Grande Reserva White
Total destemming, soft pneumatic pressing with alcoholic fermentation at 18ºC. Second bottle fermentation according to the traditional method. Aged for 48 months in the bottle. Pale copper color. Intense and complex aroma, dry fruits, bread yeast stand out in an austere set. On the palate the blister is fine and abundant with smooth and creamy foam. Reveals freshness and persistence at the end. Contains sulfites.
Dinamite Super Reserva Rose
Total destemming, smooth pneumatic pressing with alcoholic fermentation at 18ºC. Second bottle fermentation according to the traditional method. Aged for 36 months in the bottle. Light salmon color. Fresh fruity aroma with strawberry and currant in evidence. On the palate the blister is thin and abundant. Fresh and delicate flavors in a creamy and persistent finish. Contains sulfites.
Hibernus Grande Cuvée Bruto Natural White
Elaborated according to the classic method, with bottle fermentation, just like the world's great sparkling wines. The base wine was partially fermented in oak barrels, which gave rise to a very distinct product. Its minimum stage on lees was 25 months. It is one of the very rare Portuguese sparkling wines, the date of which is shown on the packaging. Contains sulfites.
Freixenet Mia Moscato Doce White
Sweet and fruity. Mia Moscato brings an inviting sweetness, combining a good and balanced acidity. Fresh, but with a body that gives structure with a length and attractive flavor. Perfectly clean, straw yellow with fine, elegant bubbles. Powerful and intense aroma, with a background of white flowers combined with peach, ripe apricot and orange blossom. Contains sulfates.
Mumm Ice Xtra White
Exceptionally fresh and round, the wine's exotic aromas are the result of a dosage made from reserve wines aged in American oak barrels. Thanks to its demi-sec dosage, Mumm Ice Xtra offers a wonderful combination of roundness and freshness with delicate woody and vanilla aromas that make it ideal for the art of mixology. Mumm Ice Xtra has an intense golden yellow color with subtle amber highlights, and its bubbles are vivid. A first nose of delicate woody aromas evolves into exotic notes of vanilla bean with hints of ripe pineapple and mango that balance beautifully with subtle notes of praline and milk caramel. Mumm Ice Xtra offers rich, explosive flavors of intense, mouthwatering honey, nougat and pastry cream that are a beautiful counterpoint to the sweet notes of praline, vanilla and cedar. In the mouth it is elegantly round with a beautiful structure. A refreshing touch of woody aromas highlights the sweet flavors of the wine and provides a very long and delicious finish. Contains sulfites.
Drappier Clarevallis White
Clarevallis is the name given by Saint Bernard to the abbey he founded in 1115. Champagne Clarevallis is made with grapes from the hills of Urville, planted during the Cistercian period. The wines were vinified and aged in cellars built in 1152 by the monks of the abbey of Clairvaux: today, the cellars are owned by the Drappier family. Unfiltered, with very little sulfur (20 mg/l), the dosage used contains a liqueur made from organic sugar cane at 4g/l. A golden gray color with fine, persistent bubbles. Touches of elderberry and violet. The limestone minerality is softened by the pinot pulp. A harmonious balance between discreet dosage and lovely bitter flavors.
Drappier Brut Rose
A rosé exclusively from Pinot Noir, which gives it character, intensity and aromas. With a very evocative aroma of strawberry and raspberry, with a floral note of rose petals, its palate is reminiscent of red fruits and is enhanced by notes of citrus and a small, very refined touch of white pepper. Contains sulfites.
Drappier Blanc de Blancs White
As its name implies, this Champagne is made exclusively from white grapes, more precisely from the Chardonnay variety. However, an original feature of Maison Drappier, a touch of Pinot Blanc, called “Blanc Vrai” in Champagne, is sometimes added to the base wine in order to increase its complexity and make it more rounded. . The aroma brings to mind white peach and pear, but also more floral notes. In the mouth, a mineral Champagne, with a light biscuit flavor, creamy, smooth and seductive. Contains sulfites.
Drappier Millésime Exception White
Perrier Jouet Grand Brut Magnum White
Perrier-Jouët Grand Brut expresses the quality and diversity of the House's wine tradition. A balance between the consistency of the Perrier-Jouët style and the climate effects of the year. With 12 to 20% of wines of reserve. In addition, the Perrier-Jouët Grand Brut is dominated by the elegance and elegance of Chardonnay (20%) of the best vineyards of the Côte des Blancs. The delicate structure is brought by the Pinot Noir (40%), mainly of Montagne de Reims and the Vallée de la Marne, but also of the best Crus in the region of Aube like Les Riceys. Pinot Meunier (40%) of the Vallée de la Marne brings harmony, fruit and roundness to the wine. A bright yellow pale mantle, suggestive of vivacity. The Perrier-Jouët Grand Brut is delicate, elegant and balanced. The striking freshness and liveliness of the floral and fruity fragrances (yellow fruits and fresh fruits) take root, giving way to subtle notes of vanilla and butter, giving the wine a fruity and consistent character. The notes of cherry plum, lime and bergamot orange emerge first, then make way for the flowers of fruit trees such as lemon and honeysuckle. These are followed by notes of butter, madeleine cakes and vanilla sugar. Persistent notes of grapefruit, white peaches, Green pears, apple trees and green hazelnuts complete the flavor. Amplitude and liveliness are balanced in the mouth, developing a round flavor and wine elegance. A fresh and balanced champagne with a long finish. Contains sulfites.
Soalheiro Alvarinho Bruto Magnum White
The Alvarinho grapes used in the Winemaking of the Sparkling Soalheiro are selected in the vines with a lower sugar concentration and fresh acidity implanted in soil of granite origin between 100 and 200 meters of altitude. Melgaço, the northernmost region of Portugal, is protected by a series of mountain ranges that allow a perfect marriage between rainfall, temperature and the number of hours of sunshine required to better ripen the grapes of the Alvarinho variety. from the Alvarinho grape variety requires a careful choice of grapes. The wort resulting from this selection ferments the temperature controlled, obtaining the base wine for sparkling wine. This wine suffers, already in bottle, a second fermentation. The permanence in the basement, the low temperature and constant for several months allows this sparkling wine to show all the elegance of the Alvarinho variety. After this stage of fermentation and stage, degorgement is carried out, an operation that allows the elimination of the existing yeasts in the bottle and the replacement of the provisional metal capsule by the definitive stopper typical of the sparkling wine. It presents yellow citrine color, fine and persistent bubble. The aroma reveals the fruit of the Alvarinho variety, denoting a good balance between acidity and alcohol. The flavor has persistence and complexity. Contains sulfites.
Freixenet Mia Moscato Rose
Armand de Brignac Demi Sec White
It is an exceptional champagne made with the selective first part of the pressing of the grapes – a signature of all the final compositions of Armand de Brignac. With a dose in the lower spectrum of the medium dry category, it has an intense fruity flavor, a complexity resulting from additional aging on lees and a balanced sweetness that makes it perfect to accompany a wide range of dishes. Contains sulfites.
Vértice Chardonnay Magnum White
Moët et Chandon Brut Grand Vintage 2013 Rose
Each Grand Vintage rosé is unique and this one is distinguished by its complexity, maturity and fresh bouquet. It wonderfully evokes the transition from spring to summer and offers delicacy, lightness and softness. This superb cuvée is offered in a luxurious box, ideal for gifting. Contains sulfites.
