Casa da Passarella O Fugitivo Tinto CĂŁo Red
Discover Casa da Passarella O Fugitivo Tinto CĂŁo Tinto, a wine that revives the ancestral winemaking traditions of DĂŁo. This single-varietal Tinto-CĂŁo, from the Serra da Estrela sub-region, stands out for its delicate aroma and unique structure, reflecting the rich history of this grape.Originating from vineyards on poor granite soils, this wine undergoes spontaneous fermentation in granite lagares with partial stem inclusion. The extended aging in 500-liter barrels, both new and second-use, for 24 months, followed by bottle aging, imparts unparalleled complexity.With a light color and aromas of red fruits with vegetal notes, Casa da Passarella O Fugitivo Tinto CĂŁo Tinto offers a delicate palate with well-presented tannins and great persistence. Ready to be enjoyed now, it also has remarkable aging potential in the bottle, making it perfect for true connoisseurs of unique wines.
Casa da Passarella O Fugitivo Tinta Amarela Red
Experience the ancestral essence of DĂŁo with Casa da Passarella O Fugitivo Tinta Amarela Red. This 2018 single-varietal wine stands out for the delicate aroma and distinctive structure of Tinta Amarela, a historic grape that has enriched the wines of old vineyards in the region.Sourced from Serra da Estrela, where the mountain climate and poor granite soil impart unique characteristics, this red wine undergoes spontaneous fermentation in granite lagars with partial stem inclusion. Aging in 500-liter barrels, both new and second-use, for 24 months, followed by bottle aging, enhances its sophisticated profile.With a light color and complex aroma featuring vegetal notes and spices, including black pepper, Casa da Passarella O Fugitivo Tinta Amarela Red offers perfect balance on the palate and a long finish. Ready to be enjoyed now, it also has great aging potential in the bottle.
Casa da Passarella O Fugitivo Baga Red
Casa da Passarella O Fugitivo Baga Red brings a return to ancestral roots, vinifying the Baga grape present in historical vineyards. In 2018, a single-varietal Baga was created, renowned for its aromatic delicacy and structure, as well as its rich historical significance.Produced in the D.O.C. DĂŁo region, Serra da Estrela sub-region, this wine is a product of mountain climate and poor granite soils. Spontaneous fermentation occurs in granite lagares with partial stems, followed by 36 months of aging in used barrels and additional time in the bottle.With an open color and aromas of wild berries and tobacco notes, Casa da Passarella O Fugitivo Baga Red offers an elegant and delicate tasting experience, with a persistent finish. Ready to be enjoyed now, this wine has great potential for bottle aging.
Villa Oliveira Vinha do ProvĂncio White Magnum
Discover the essence of tradition and oenological excellence with Villa Oliveira Vinha do ProvĂncio White Magnum.This extremely limited edition is more than a wine - it's a tribute to our centuries-old history.Produced from a natural blend of grape varieties from a specific old vineyard, located in a very specific area of ââthe property, each bottle of Villa Oliveira Vinha do ProvĂncio is truly unique. Harvested manually, the grapes begin fermentation in cement tanks with indigenous yeasts, allowing the wine to reveal all its character and complexity.By revisiting the traditional white winemaking processes at Casa da Passarella, including tanning as in red wines, this wine is a testament to our dedication to rescuing the ancient DĂŁo winemaking methods. The result is an incomparable sensorial experience that reflects our conviction in excellence and authenticity.Discover the results of this in-depth historical research in every sip of Villa Oliveira Vinha do ProvĂncio and indulge in a unique journey through the flavors and traditions of DĂŁo.
Casa da Passarella Fugitivo Baga Magnum
Discover a unique experience in each bottle of Sparkling Wine Casa da Passarella Fugitivo Baga Magnum. This is not just a wine, it is a concept that challenges norms and celebrates innovation.Inspired by the pioneering trials of the late Dr. MĂĄrio Pato in the 30s and 40s, this sparkling wine is a tribute to the legacy of Casa da Passarella. Made using the classic method and using the distinct Baga grape variety, each sip of this sparkling wine transports you back to the past, while opening new paths for the future.With unique conditions in unique years, each bottle is a discovery to be made. Let yourself be enveloped by the reinvented tradition and constant restlessness that defines this extraordinary sparkling wine. Celebrate special moments with Sparkling Wine Casa da Passarella Fugitivo Baga Magnum and discover what makes this wine truly unforgettable.
Casa da Passarella O Fugitivo Rose
Almost 100 years separate this Fugitivo Rosé from the original "Vinho Rosado" of 1937. It was conceived by Monsieur EugÚne Hellis, the "original fugitive" - a French winemaker who, according to history, sought Portugal as a refuge from the II World War that threatened Europe. This wine, and its label, are a faithful copy of the original, intend to pay homage to its unique legacy, still present every day at Casa da Passarella - in the land, in the people and in the wines.
Villa Oliveira Second Edition White Magnum
Casa da Passarella O Fugitivo Pinot Noir Red
Traditional maceration in a mill with partial stalks. Aged for 12 months in used barrels. Open in color, aromas of red fruit. Elegant, delicate mouthfeel, with great complexity. Used at Passarella for more than a century, the Pinot Noir grape variety is far from being new. It served as the basis for Dr. MĂĄrio Pato's famous sparkling trials in the 1930s, and later it was the variety that served as a "culture medium" for indigenous yeasts, given their precocity of maturation, which implies irreproachable health.Contains sulfites.
Casa da Passarella O Fugitivo Barcelo White
Pre-fermentative maceration and fermentation with temperature control in a cement vat. 6 months in used barrel with total sur lie. Citrus color, white fruit and lychees, full-bodied, fresh and elegant and long (with great potential for evolution). A new return to the deepest roots: the ancestral winemaking of grape varieties present in historic plots of old vineyards. Single grape variety Barcelo, has a differentiating character, famous for its aromatic delicacy and structure, but also for the history that this unique grape variety knew how to write in our past. Contains sulfites.
Villa Oliveira Encruzado Magnum White
Villa Oliveira Pedras Altas Magnum Red
In the DĂŁo region, from Casa da Passarella, Villa Oliveira Pedras Altas Red wine is born. Vinification in a cement vat with pre- and post-fermentation maceration. Aging for 18 months in oak barrels. Opaque red color, aroma of red fruits. Full-bodied, fresh and elegant, with a long and persistent finish. Contains sulfites.
Villa Oliveira Touriga Nacional Magnum Red
This wine expresses the desire to make a Touriga Nacional from old vines. In a region where the old vineyard consists of a wide range of grape varieties mixed in the same plot. In 2009, 3,500 kg of Touriga Nacional were harvested from a single 80-year-old vineyard, which implied making a choice of Touriga Nacional grape varieties in the large set of grape varieties of that parcel. Vinification was done in a cement vat with pre- and post-fermentative maceration. Aging for 1 year in 225 liter French oak barrels. Opaque red color, aroma of red fruits with spicy notes. Full-bodied, fresh and elegant. Long aftertaste. Contains sulfites.
Casa da Passarella O Fugitivo Baga Brut White
A concept for wines that happen. For unique conditions in unique years. Through constant restlessness, it defies all standards. They could be called "collection wines," but they are mostly wines to be found, and above all discovered. The tests on foaming were recaptured in the 30s and 40s of the last century, carried out by the late Dr. MĂĄrio Pato. Attempts have been made to reproduce in these bottles a legacy, left in the memories of Casa da Passarella. This sparkling wine was elaborated, as at the time, by the classical method and with the use of the Baga variety. Once again, it is respect for tradition to open new paths. Contains sulfites.
Casa da Passarella Abanico Reserva 3x Red
Classic blend wine from DĂŁo, the Abanico Reserva is born from different vineyards of Casa da Passarella. The grapes that serve as base are the Touriga Nacional, the Alfrocheiro and the Jaen, and respecting the balance of the different plots chosen, we harvest the grapes manually for boxes of 12 kg. The fermentation takes place in traditional cement tanks and pre-fermentation and post-fermentation is done, the stage is partially made in new French oak barrels for a year, and the whole process of stabilization for bottling is done in a natural way - we do not subject this wine to any type of filtration. Contains Sulfites.
Casa da Passarella Abanico Reserva Magnum White
Classic blend wine, Abanico Reserva is born from different vineyards of Casa da Passarella. Manual vinification for 12kg boxes. Fermentation takes place in a traditional cement vat and pre- and post-fermentative maceration is carried out. Aging for 9 months in French oak barrels of 600 Lts. Citrus aroma with notes of white fruits. It is full-bodied, fresh and elegant with a long finish. Contains sulfites.
Casa da Passarella Abanico Reserva Magnum Red
Classic blend wine from DĂŁo, the Abanico Reserva is born from different vineyards of Casa da Passarella. The grapes that serve as base are the Touriga Nacional, the Alfrocheiro and the Jaen, and respecting the balance of the different plots chosen, we harvest the grapes manually for boxes of 12 kg. The fermentation takes place in traditional cement tanks and pre-fermentation and post-fermentation is done, the stage is partially made in new French oak barrels for a year, and the whole process of stabilization for bottling is done in a natural way - we do not subject this wine to any type of filtration. Contains Sulfites.
Casa da Passarella O Fugitivo Uva-CĂŁo White
A concept for wines that happen. For unique conditions in unique years. For a constant concern, a challenge to all standards. They could be called "collection wines", but they are mostly wines to be found. And above all, discovered. Present exclusively in the old vineyards of Serra da Estrela, and famous for its high levels of acidity, this variety was usually planted at the entrance of the vineyards - definitely not the best grape to eat. Its name says it all: Uva-CĂŁo, the "grape that guards the vine". To the most curious and the most sensitive, a warning - the acidity of this wine is remarkable! Vinification in a cement vat, with aging in 500 Lts used barrels. Citrine color, aroma of enormous freshness and elegant, delicate mouth and great complexity. Long aftertaste. Contains sulfites.
