Showing 325–336 of 406 results

Dom Ruinart Brut 2002 Rose

334,61 
Pale pink champagne, very elegant that reveals notes of allspice followed by orange blossom, brioche, orgeat, with a perfectly ripe red fruit base. Intense acidity, fine, persistent and vibrant effervescence. Contains sulfites.

Dom Pérignon Brut Vintage 2000 Rose

413,46 
Dom Pérignon Rosé Vintage 2000 aged in the cellars of Epernay for eight years. Intense color and deep, with amber and copper notes. In the nose, it presents floral notes, which immediately give place to candied fruit, followed by the cardomon. A well structured and well balanced champagne. The initial firmness becomes more rounded and creamy with a subtle sweet note. Contains sulfites.

Ruinart Blanc de Blancs White

111,39 
Pale golden yellow color, with soft green reflections, a vibrant, luminous. Active effervescence with persistent blistering. At first very intense on the nose, with notes of fresh fruits, particularly ripe citrus fruits. A second refined floral nose with notes of white flowers and fruits (white peaches, pineapple). A flexible and harmonious attack on the palate, very rounded. Notes of nectarines, citrus fruits with a nice mineral quality at the end. Contains sulfites.

Ruinart Brut Magnum Rose

240,10 
The color is a delicate pink garnet with slightly orange reflections. The nose is fresh and delicate, with aromas of exotic fruits (guava, lychee) and small red fruits (raspberry, cherry, wild strawberry). The notes of rose and pomegranate complete their complex and intense aromatic profile. Contains sulfites.

Ruinart Brut Rose

100,85 
The color is a delicate garnet pink with slightly orange reflections. The nose is fresh and delicate, with aromas of exotic fruits (guava, lychee) and small red fruits (raspberry, cherry, wild strawberry). The notes of rose and pomegranate complete its complex and intense aromatic profile. Contains sulfites.

Veuve Clicquot Brut Rose

65,01 
Copper orange color. An expressive nose marked with aromas of strawberry and very mature wildberries. A corpulent, structured, vinous palate that always remains fresh. The length and character define this champagne. Contains sulfites.

Veuve Clicquot Brut White

55,89 
The strength of this golden-yellow wine is immediately pleasing to the nose while its complexity explodes on the palate. The initial fruit notes are followed by more discrete aromas of brioche and vanilla when the champagne is allowed to age in the bottle. Offers a perfect balance between elegance and force. Contains sulfites.

Taittinger Prestige Brut Rose

51,91 
Of intense and splendorous tonality. It has a very vivid pink coloration. The bubbles are thin and the foam is persistent. The aroma is ample and expressive, at the same time fresh and young. Exudes aromas of red fruits (wild raspberry, freshly crushed, cherry, and cassis). In the mouth, it emits a subtle balance between velvety and full bodied. The flavors resemble fresh and crisp red fruits. Four words arrive at the palate: alive, fruity, fresh, tasty; as only a large rose can offer. Contains sulfites.

Taittinger Brut Reserve White

52,43 
Yellow golden straw color. The foam is discreet and persistent. In the nose, very expressive and open, it is at the same time fruity. It exudes aromas of peach, white flowers (hawthorn, acacia) and vanilla beans. The palate is lively, fresh and harmonious. Expresses flavors of fruits and honey. Contains sulfites.

Dinamite Blanc de Noirs Grande Reserva White

17,44 
Total destemming, soft pneumatic pressing with alcoholic fermentation at 18ºC. Second bottle fermentation according to the traditional method. Aged for 48 months in the bottle. Pale copper color. Intense and complex aroma, dry fruits, bread yeast stand out in an austere set. On the palate the blister is fine and abundant with smooth and creamy foam. Reveals freshness and persistence at the end. Contains sulfites.

Quinta da Calçada Reserva White

13,07 
Coming from the best plots of this farm, the Alvarinho, Loureiro and Arinto grapes were destemmed and gently pressed. The must, after static decanting, fermented in French oak barrels where it aged for 8 months. This Reserve edition has a citrus yellow color, with slight golden nuances. Elegant and persistent aroma, with notes of wood well integrated and combined with the minerality of the wine. Good volume in the mouth (creamy), with a crunchy acidity and a fresh and long finish. Contains sulfites.

Séries Rufete Red

22,91 
Considered a red of intensity, Rufete extracts the virtues of a variety very present in the Vinhas Velhas do Douro but practically extinct, thus creating an exotic wine with a very fresh profile, signaling a new and innovative style of wine in the Douro. Contains sulfites.