Marquês de Marialva Grande Reserva Red
Palácio da Bacalhoa Red
Quinta dos Quatro Ventos Reserva Red
Quinta de CIdrô Rufete Red
The Rufete variety reveals nobility for its ability to produce exotic reds with great potential for evolution in the bottle. A round wine with soft tannins, full bodied but at the same time elegant, with aromas of black and red fruit. The wines of caste Rufete are light in comparison to the typical Douros, however, they demonstrate a unique personality ending with a very long end of mouth. The low temperature makes it very versatile service, aiding all its aromatic exposure. Contains Sulfites.
Covela Reserva Red
Manual harvesting. Harvest organized by parcels of vines to ensure harvest at the right time. Transport in small boxes to avoid crushing. Cold skin maceration. Fermentation with features to smooth manual overdrive daily. Post-fermentative maceration. Stage in French oak casks for 17 months. Without stabilization or filtration (tank can form in the bottle). Dark ruby color and intense. Expressive and complex aroma. With lots of ripe red fruit, hawthorn, cedar and full of spices. In the mouth has a silky, elegant and very balanced attack. Very long finish. Contains Sulfites.
Covela Escolha 3L White
Manual harvesting. Harvest organized by parcels of vines to ensure harvest at the right time. Transport in small boxes to avoid crushing. Skin maceration. Soft pressing. Spontaneous fermentation in stainless steel tanks with temperature control. Stage on fine lees until mid March. No use of enzymes and collages, when necessary, made with bentonite. Wines stabilized by cold. Light filtration. Bright citrus color. Aroma expressive, floral with notes of tropical fruits and good intensity. But with interesting complexity thanks to the signs of the granite minerality of the region. In the mouth it is dry. A well balanced acidity. Although fresh, this wine has notes of peach, apricot and has a certain creaminess. Long and elegant finish, it is a wine with a strong personality. Contains Sulfites.
Covela Escolha White
Manual harvesting. Harvest organized by parcels of vines to ensure harvest at the right time. Transport in small boxes to avoid crushing. Skin maceration. Soft pressing. Spontaneous fermentation in stainless steel tanks with temperature control. Stage on fine lees until mid March. No use of enzymes and collages, when necessary, made with bentonite. Wines stabilized by cold. Light filtration. Bright citrus color. Aroma expressive, floral with notes of tropical fruits and good intensity. But with interesting complexity thanks to the signs of the granite minerality of the region. In the mouth it is dry. A well balanced acidity. Although fresh, this wine has notes of peach, apricot and has a certain creaminess. Long and elegant finish, it is a wine with a strong personality. Contains Sulfites.
Campolargo Os Corvos Red
Campolargo Entre II Santos Magnum White
After decanting, fermentation in vats with controlled temperature. Small part fermented in barrel. Stage on thin lees. Citrus yellow color, mineral, vegetable aroma with fruity touch. Fresh palate, of extreme elegance, with touch of tropical fruits. Acidity well marked in a fresh and complete finish. Contains Sulfites.
Campolargo Entre II Santos Red
Total destemming and separate fermentation in small mills with mechanical steps. Malolactic fermentation in french oak barrels followed by stage in second and third year barrels up to 6 months. Present a ruby color, an attractive aroma, with frank ripe fruit. On the palate is fresh and with floral notes. End of mouth soft and lively in the mouth, very gastronomic.
Contains Sulfites.
TERRENUS DOC Red
TERRENUS Reserva Vinhas Velhas Red
Manual harvesting, fermentation in wineries and oak vats. Prolonged 4-week maceration and malolactic fermentation in barrels. Stage of 20 months in barrels of Allier French Oak and 14 months in bottle. It has a dark garnet color, very intense and complex aroma, black fruit notes, balsamic and spicy aromas of the barrel. Palate with good structure, ripe and smooth tannins, good freshness, long persistence. Contains Sulfites.
