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The ice is personified by House Stark, giving the North a strength like no other kingdom. The Stark sigil, a Direwolf, shows its fangs and warns that winter is coming. Like a cold north wind, he howls his verse from The Ice Chronicles. Johnnie Walker Song of Ice is a mixed Scotch whiskey inspired by these wild inhabitants of the North. Much like Winterfell's position in Westeros, Song of Ice is crafted with whiskeys from Clynelish, one of Scotland's most iconic and northern distilleries, lending Scotch a fresher fries. The delicate flavor of the whiskey is green and grassy, with notes of vanilla and tropical fruits similar to the fruits of the orchards of Dorne. This mixed Scotch whiskey is best enjoyed with ice for a cool, smooth finish.

In 2002, behind the immense success of Lagavulin 16 years old (launched 15 years earlier), three official traffic jams by Caol Ila (12 years old, 18 years old and Cask Strength) were launched simultaneously across Europe. Until then, single malt was popular mainly with independent bottlers. The nose reveals a much darker Caol Ila than we are used to. Allowed to breathe, crystallized lemon and fresh fruit (pears) appear alongside intense smoke and tar. Gradually, it becomes medicinal and mineral (slate). The acute attack offers the same marine peat. On the middle palate, aromatic plants (sage), almond milk and malted barley come together in perfect harmony. The rich finish is chocolate and vanilla. Mouth-watering, rich (eclair, pudding) and herbs (chamomile).

A whisky with a Tullibardine Sherry finish, part of their range of finishes. It was first aged in bourbon casks before spending time in 500 liter sherry casks, most of which previously contained Pedro Ximenez.

A Taiwanese mixed malt named after Taiwan's highest mountain (3,952 meters above sea level). It is produced in the Nantou distillery, known for also making Omar malts. It has a sultana aroma, pineapple chunks, thyme honey and a little spicy nutmeg. Taste the creamy vanilla and spicy orange, joined by rounded malt and shortbread. End with coffee beans, orange and a slightly lingering floral touch at the end.

Puni Sole was matured for two years in first-filled Bourbon barrels in the United States and finished for another two years in some of Spain's best Sherry Pedro Ximénez barrels. Sole means "sun" in Italian and reflects two crucial stages in sherry making. After harvesting, the grapes are dried in the strong Spanish sun, concentrating their sweetness. The wine of these grapes is aged for many years in oak casks that change frequently. This old method of maturation is called solera. The taste is distinctly sweet, with strong notes of honey and blood orange, which are opposed to the creamy flavors of walnut and spicy oak.

The name itself a junction of two Japanese terms "Yama" means "mountain" and "Sakura" means cherry. A fresh and fruity blended whiskey created in Japan features notes of orchard fruit, salted caramel and vanilla.

A 2009 Miltonduff single malt from French indie bottler La Maison du Whisky, matured in a first-fill bourbon barrel for nine years before being bottled as part of its Artist Collective series. Aromas of apples, pears, acacia honey, banana and passion fruit mingle with black pepper, chilli, rosemary and honeysuckle on the nose. The palate offers notes of mustard seeds, acacia honey, poached pears, cocoa, barley malt and savoury porridge.

Bespoke spirit drink from our blending team, bottled with 20% ABV - half the concentration of Ballantine’s Finest. Behind this seemingly simple result are years of blending experience, allowing Ballantine's to create the great depth of flavor that has made us the #1 whiskey brand in Europe. Features a subtle amber gold color. Light and fruity; juicy green apples, honey, orange and subtle notes of milk chocolate. Sweet and spicy opening notes of orange zest and pink grapefruit, followed by ripe pear and a hint of hazelnut. A sweet and citrus finish.

It is the journey, not the destiny that shapes us. The path from foundation to the renaissance of the distillery in 1963 shaped the character of the community and the whiskey produced. This road led to the unique style, matured in former American white oak bourbon barrels. Amber gold color, vanilla spice aromas, citrus fruits and a hint of smoke. Flavor the cinnamon syrup, pears, walnuts and caramel. Jura Journey is matured in former American white oak bourbon barrels

Limited edition made by a selection of exceptional aged whiskeys, James Martin's 32 Years Old has all the complete and rounded flavors for which James Martin's whiskey is still known. These generous flavors were further enriched by 32 years of barrel. With aromas of creamy caramel and notes of Marsala wine, interwoven with flavors of dates, mild spices, citrus and sugar-coated almonds, James Martin's legacy lives on in this exquisite whiskey. It presents a deep amber color with tawny highlights, aroma is full and rounded, with many creamy toffees, yellow sugar, notes of Marsala wine, a hint of salted pork, delicate oranges and tangerines, and a minimal mineral touch, rough and slightly sulfurous. With a splash of water, there is an explosion of floral notes, such as fresh cloves and then a little salty dough. In the flavor there is a charming, soft, sweet and calming sensation on the palate that immediately leads to a memory of caramel pudding - molasses, dates, brown sugar and the mildest of spices, such as nutmeg and cinnamon. There is a permanent critical note, like orange oil, with some sugar-coated almonds. Long finish, oak and sweet, with the slightest hint of anise.