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Quinta de Santiago Rose
8,99 €
Manual harvest in boxes of 20Kg. Smooth pressing of destemmed grapes. Decantation and controlled fermentation in stainless steel. Fortnightly batonage for 3 months. Aged for 5 months on fine lees and battonage. It is shiny with a salmon color. The aroma is delicate, with hints of wild fruit, lemon zest and a slight floral note. Balanced, dry and persistent body. Fresh and long with mineral notes, white fruit and final salinity. Contains sulfites.
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SKU:
QSRO
Categories: Wine, Portuguese
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