Soalheiro Mineral Rose
The Soalheiro Mineral Rose can be enjoyed as an excellent and relaxed aperitif, very adapted to the current tendency to consume wine by the glass, but also proves perfect to harmonize with lighter dishes such as salads, fish or seafood. One of the great concerns of the Soalheiro is to produce "wines to drink with pleasure", believing in the quality and tendency to appreciate wines with a more moderate alcohol. This Soalheiro Mineral Rose manages to have persistence due to Pinot Noir and elegance due to Alvarinho with moderate alcohol of 12%. To Alvarinho produced in high altitude vineyards where the caste has a more intense, fresh and mineral dimension, the Soalheiro has joined the Pinot Noir variety, also produced in the region and which presents a more aromatic and elegant dimension. In this way, a wine emerges at the same time aromatic and fresh, with a mineral end of mouth, and at the same time very greedy. Contains Sulfites.
Quinta D’Amares Vinesa Loureiro White
Quinta D'Amares Vinesa Loureiro, fermented with partial contact with the films and aged for 4 months with battonage in French oak barrels. The oak aging gave it a greater complexity of aromas, gaining a good structure with a vibrant acidity that gives it great longevity. Intense aroma with notes of dried and smoked flowers, full-bodied and with vibrant acidity.
Contains Sulfites.
Quinta D’Amares Vinesa Alvarinho White
Quinta D'Amares Vinesa Alvarinho, results from the care and monitoring of older vineyard plots. Fermentation and aging for 8 months with battonage, in French oak barrels, intensify the aromatic complexity and volume of the mouth, making it a harmonious wine with great longevity. Citrus, tropical fruit and vanilla aromas. Complex, structured and with good acidity. Contains Sulfites.
Casa da Tapada Superior Alvarinho e Loureiro White
Soalheiro Primeiras Vinhas White
The Alvarinho grapes, produced according to the concepts of organic farming where we protect the wine-growing ecosystem, promoting biodiversity and environmental sustainability, are harvested manually in the older vineyards with more than 40 years of existence in Quinta de Soalheiro, the First Vineyards. Currently, we still have a selection of Alvarinho grapes planted in Pé-franco. The grapes, exclusively from the Alvarinho variety, are harvested manually in small capacity boxes and transported to the winery in a short time. After pressing, the decanted w decants for 48 hours, followed by fermentation at controlled temperature. The fermentation takes place essentially in stainless steel (about 15% of the total volume is fermented in used oak barrels), with maintenance of the fine lees until the beginning of May, the month in which the bottling takes place. In this harvest we also integrate into the Alvarinho lot with a large oak kite stage. Citrine yellow color, elegant and full aroma that grows in the glass, becoming more and more persistent. The flavor is full-bodied, fresh and with great gustatory complexity. Contains Sulfites.
Soalheiro 9% Magnum White
An intense, elegant wine with volume. Beginning at the end of August, this harvest was the earliest ever harvested in Soalheiro, but it demonstrated an exceptional balance between the fruit and the acidity of the Alvarinhos of the unique terroir of Monção and Melgaço. Alvarinho grapes without late harvest were harvested in small capacity boxes and transported to the winery in a short period of time. The must obtained by pressing the whole grapes was decanted and fermented at low temperature. The fermentation took place in stainless steel until reaching the balance of sweetness and acidity intended and that dictated the final alcohol of this Soalheiro - 9%. Citrus and tropical notes of the Alvarinho variety with a balance of unusual acidity and sweetness. Contains Sulfites.
Quinta de Santiago Rascunho Vindima Tardia White
Quinta de Santiago Rascunho White
Rascunho is a tribute to the potential custody of the queen variety of the region - Alvarinho - in a very small production, a unique and non-replicable example that results from an experimental micro-winemaking, in a 2,000L French oak vat, new, in the exceptional year 2015. An amazing wine, full of character, with mistakes, full of passion and vibrant expression. Thin, elegant and very long at the end. Contains sulfites.
Quinta de Santiago Vinha do Chapim White
Manual harvesting of grapes exclusively from the designated portion of the titmouse vineyard. Plot of clayey loam soil with rolled stone. The best portion of Quinta de Santiago. Wild and slow fermentation in stainless steel vats. Internship on Fine lees with periodic batonage for 8 months. Vegan, citrus appearance, elegant and complex, notes of chipped stone, timid citrus fruit. Balanced and persistent. Great Freshness. Mineral and saline well marked by its tension and vibrant acidity, without ever losing sight of the fruit. Contains sulfites.
Quinta de Santiago Alvarinho Reserva White
Aroma with remarkable complexity with notes of fruits and flowers (lily, jasmine) wrapped in soft wood (toasted and cinnamon). It has a palate myth balanced and fresh by the lean and mineral structure that it possesses. Persistence with enhancement of the fruits, flowers and spices that feel in the aroma. Contains Sulfites.
Santiago na Ânfora do Rocim Alvarinho White
Quinta de Santiago, built in 1899 in Monção, is still owned by its descendants. The Quinta has 9 hectares of which 6 planted with vines aged between 3 to 9 years, exclusively in clay soils. Clean, pale greenish yellow with medium intensity nose, lime, peach, roses, resin and wet stone. In the mouth it is dry, drying tannin, high acidity, medium alcohol, medium body, medium intensity, lime, peach, earthy, wet stone and long finish. This wine was obtained in a peculiar way, 50% was naturally fermented and aged in Amphora in contact with the films. The remaining 50% naturally fermented in stainless steel and trained in amphorae in the Rocim Estate. Contains Sulfites.
