Quinta da Mimosa Red

Fermentation in stainless steel vats with controlled temperature, and prolonged skin maceration. Stage of 12 months in French oak barrels. Quinta da Mimosa has a garnet colored wine, concentrated, rich in good quality tannins, very complex, with aromas to remember ripe red fruits, very confit, well conjugated with the wood that gives a touch to vanilla. End of mouth persistent and very prolonged. Contains Sulfites.