Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Esteva DOC Red” has been added to your cart.
Sold out
Mob Touriga Nacional Red
17,03 €
This wine comes from the vineyards of Seia, vinified in cement mills with foot steps and in stainless steel tanks. It aged for 12 months in oak barrels, of which 20% new. Being Dão de terroir par excellence for the Touriga Nacional, it is on the slopes of the Serra da Estrela that this variety finds perfect maturation conditions. Beautiful violet color and exceptional aromatic complexity, with the usual floral notes, black fruits and wild berries. It is a very structured and rich wine, but with an excellent acidity that gives it minerality and nerve. It is undoubtedly our most complete and complex varietal wine, which is still taking its first steps, has a long life ahead. Contains Sulfites.
Out of stock
SKU:
0337
Categories: Wine, Portuguese
Additional information
Related products
Titular Colheita Magnum Red
15,81 €
Giz Vinhas Velhas Magnum Red
61,57 €
Grapes de-stemmed and fermented in a press with manual treading. Malolactic fermentation and prolonged aging for 20 months in new barrels (50%) using French oak. Wine stabilized naturally during aging in barrels. 3650 bottles were produced. Delicate aromas of ripe red fruit and light floral notes. Mediterranean bush, cedar, wood, mocha, spice and moss add aromatic complexity. In the mouth it proves to be an elegant wine, full of minerality and freshness, reflecting well the limestone soils from which it comes. It is simultaneously a deep, structured and complex wine, with a long finish, the result of the prolonged aging in barrels to which it was subjected. Contains sulfites.
Tapada de Coelheiros Garrafeira Red
72,68 €
The grapes were harvested manually and transported to the cellar where they were destemmed. Alcoholic fermentation took place in a stainless steel mill at a temperature of 26–27°C. After finishing, we kept the wine in post-fermentation maceration for 5 days. The malolactic fermentation occurred naturally in a stainless steel tank and then it was transferred to barrels where it remained for 18 months. The lottery followed. Aging for 18 months in barrels and 5 years in bottle. Intense color. Aroma shows great depth and complexity, with lots of pepper and nutmeg, macerated berries and moss. In the mouth, vigorous tannins stand out, but tamed by time and solid structure. Rich and exquisite, with a lot of freshness in the endless finish. Contains sulfites.
Prazo Roriz 2x Red
18,51 €
Hand picked grapes, selected on a choice of carpet, the fermentation takes place in stainless steel vats, where maceration (manual reassembly) allows to extract all that good grapes can give. Characterized by red fruits, raspberry and cherry, the terroir of Roriz also inscribes a mineral touch and appealing spice notes. Ideal for new consumption. It has the potential to work in bottle for a few years. Contains Sulfites.
José Pariente Sauvignon Blanc White
10,74 €
With this caste the wine cellar José Pariente provides an interesting nuance of persistence and minerality in the way of understanding the white wine of Rueda. The Sauvignon Blanc, made in an area of continental climate and poor soil, translates into a round aromatic white perfect for most exotic fruit fans. A highly recommended wine to accompany molluscs. Contains Sulfites.
Monte da Cal Vinha de Saturno Red
23,89 €
Crushing with total destemming, prolonged and gentle skin maceration, alcoholic fermentation at 26°C. Aging for 12 months in French oak barrels. Clear color, intense garnet. Intense aroma predominantly in red fruit jelly and nuances of toast and spices. On the palate fruity, smooth, well-structured, harmonious with a distinct persistence. Contains sulfites.
Villa Oliveira 2ª Edição White
74,99 €