Weight | 3 kg |
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Catarina Magnum Red
12,20 €
50% of wine passes through Madeira de Carvalho francês, for a period of more than 6 months. Very deep, very rich and concentrated aromas. Notes of vermilion fruits combined with toasted nuances and baked berries are integrated on a firm and elegant structure. Complex and long, with aging potential. Count me sulfites.
Out of stock
SKU:
06.129
Categories: Wine, Portuguese
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Horta Osório Reserve Red
20,00 €
After manual harvesting, the grapes are transported in boxes of 18 kg capacity so as not to harm the integrity of the bunch. Once at the cellar, the boxes are unloaded onto a sorting mat for the first sorting of the grapes. This was followed by destemming, choosing berry by berry and crushing them, which are transported by gravity to stainless steel fermentation tanks. After 48 hours of pre-fermentation maceration at low temperatures, alcoholic fermentation took place for 10 days where, depending on the variety and the plot, a protocol of pumping over and deletions was carried out. After malolactic fermentation, the different components aged in 225 L oak barrels for 18 months. After bottling, the wine aged for another 12 months in the bottle. It is a ruby colored wine with deep intensity. In the aroma, it presents notes of ripe black fruit, woods and balsamic nuances characteristic of the terroir of the H.O, in perfect harmony with the spicy and complex notes of the Old Vineyards. In the mouth, it presents structuring tannins balanced by the natural freshness of the wine and in harmony with the notes of aging in barrel.
Horácio Simões Old School White
19,15 €
Atypical color and free of “defects”. It is a wine that is found outside this region. A white wine from the Boal do Barreiro variety, aged 5 years in the bottle when put on the market. It presents an intense, mineral and fruity aroma, in the mouth it is fresh, intense and with great volume in the mouth. Malolactic fermentation also takes place in French oak barrels, with vigorous battonage for 6 months. Stage in French oak half barrels and later 5 years in bottle.
Studio by Miraval Rose
14,24 €
All varieties are vinified by direct pressing. Cinsault and Tibouren in stainless steel vats. Grenache & Rolle are partially vinified in tulip-shaped concrete vats with a rounded bottom. This ovoid shape gives rise to a natural convection movement that suspends the lees creating the same effect as a batonnage and gives the wine a lot of structure. It has a very clear light pink color with bluish reflections. This wine offers an elegant nose with delicate notes of grapefruit and white flowers. Fresh and balanced, the palate is lively and reveals seductive aromas of citrus fruits and marine iodine. Contains sulfites.
Soito Rose
8,50 €
Smooth pressing of grapes with light maceration. Controlled temperature up to 14ºC for 3 weeks. Clear and crystalline appearance, raspberry color, very elegant and delicate aroma with notes of fresh cherry. In the mouth it shows volume and exquisite smoothness with a persistent finish. Contains Sulfites.