S. Leonardo 50 Year Old White
Discover the S. Leonardo 50 Year Old White, a White Port Wine that celebrates half a century of aging with a slightly green-tinged golden white color. This wine exudes an intense and complex aroma, with distinct notes of wood, vinagrinho, hazelnut, walnut, and honey, capturing the essence of time and tradition in each drop.
In tasting, it proves to be extremely dense and full, offering remarkable freshness with hints of spices that lead to a long and sweet finish. This complexity of flavors provides the S. Leonardo 50 Year Old White with a unique and memorable sensory experience.
Ideally served chilled between 10ºC and 12ºC, this wine is perfect both on its own and paired with orange or caramel desserts. Ensure its conservation away from light and at a constant temperature to maintain its exceptional quality.
S. Leonardo 40 Year Old White
Discover the S. Leonardo 40 Year Old White, a White Port Wine distinguished by its golden white color, symbolizing the quality and tradition of four decades of aging. This wine features intense and complex aromas of dried fruits, revealing the richness of time in each drop.
In tasting, the S. Leonardo 40 Year Old White astonishes with the freshness explosion that its well-integrated acidity provides, contrasting with the inherent sweetness. The finish is surprisingly long and persistent, marking each tasting with an unforgettable signature.
Ideal to be served as an aperitif or digestif, this wine perfectly pairs with fruit desserts, dried fruits, and assorted cheeses. It is recommended to be served between 10 and 12ºC to maximize the expression of its complex flavors and aromas, offering a unique experience with each glass.
S. Leonardo 20 Year Old White
Experience the S. Leonardo 20 Year Old White, an exceptional White Port Wine distinguished by its golden white color. This wine is celebrated for its intense aroma of dried fruits and spices, a result of extended aging in barrels, which provides a unique and captivating profile.
In tasting, the S. Leonardo 20 Year Old White shows a perfect balance between lively acidity and rich sweetness, with wood nuances harmoniously integrated. Its texture in the mouth is smooth and complex, offering a rich and lasting sensory experience.
Ideal to be served as an aperitif or digestif, this wine pairs wonderfully with fruit desserts, dried fruits, and cheeses. It is recommended to be served between 10 and 12ºC, allowing all its aromas and flavors to fully express themselves.
S. Leonardo 10 Year Old White
Discover the S. Leonardo 10 Year Old White, a White Port Wine that enchants with its golden white color and aromatic complexity. This wine stands out for its intense aromas of fresh fruits, dried fruits, and spices, complemented by delicious notes of honey and preserved fruit, making each sip a memorable experience.
In the mouth, the S. Leonardo 10 Year Old White reveals a rich and enveloping texture, with sweetness well balanced by acidity, which provides freshness and a long, captivating finish. Its soft structure and discreet acidity are perfectly tuned, offering a sophisticated and enjoyable tasting experience.
Ideal to be served as an aperitif or digestif, this wine pairs wonderfully with fruit desserts, dried fruits, or cheeses. Serve between 10 and 12ºC to fully enjoy its richness and elegance. A true delight for lovers of fine wine.
Quinta de La Rosa 30 Year Old Tawny
Quinta de la Rosa 30 Year Old Tawny, released to mark the 30th anniversary of the La Rosa brand, stands as the pinnacle of aged Tawnies. Matured in old 550-liter oak barrels for an average of 30 years, this Porto wine embodies the perfect harmony of tradition and quality.
Its intense amber color results from extensive aging, while delicate aromas of dried fruits intertwine with balsamic notes, coffee, and bitter orange. The palate is delicious and intense, exuberant in length and complexity, ensuring a memorable taste experience.
Recommended for immediate consumption, Quinta de la Rosa 30 Years Tawny pairs perfectly with foie gras, apple tart, or vanilla ice cream, enhancing the richness and depth of flavors of this remarkable Tawny.
Moscatel António Saramago
Discover Moscatel António Saramago, a gem from the Setúbal Peninsula, capturing the essence of its region with a deep amber color. This uniquely indisputable Moscatel is crafted from 100% Moscatel grapes, ensuring unmatched purity in aroma and taste.
The vinification process includes a slight fermentation halted by the addition of grape spirit, followed by about 6 months of extended maceration. Aging in French oak barrels enhances the complexity of this nectar, creating a perfect harmony between tradition and modernity.
Aromas of orange blossom and orange peel intertwine with subtle nutty notes, culminating in a taste experience that balances good acidity with an elegant and lasting finish. Moscatel António Saramago is an exceptional choice for connoisseurs of robust and aromatic wines.
Moscatel António Saramago 10 Year Old
Discover the exquisite Moscatel António Saramago 10 Year Old, a jewel of viticulture on the Setúbal Peninsula. This distinctive moscatel is produced through careful vinification, starting with a slight fermentation followed by the addition of wine brandy and a six-month maceration, culminating in ten years of aging in French oak barrels.
Upon serving, it reveals a stunning topaz color and seduces with intense aromas of orange peel, honey, and dried fruits. On the palate, it presents itself as velvety and balanced, with refreshing acidity that promotes a harmonious and enveloping taste experience.
Ideal as an aperitif or to accompany regional sweets, Moscatel António Saramago 10 Year Old is an excellent choice for special moments. Add this piece of excellence to your wine collection and enjoy a tradition of flavor that stands the test of time.
Barbeito Verdelho Vinha do Agostinho 2007
Discover the exclusive Barbeito Verdelho Vinha do Agostinho 2007, a tribute to the tradition and innovation of Madeira winemaking, following the philosophy of quality and exclusivity started by Mário Barbeito 75 years ago. This unique wine, of limited production, is the result of a meticulous choice, marking the return of the prestigious single-barrel Verdelho bottlings, after a few years of hiatus. Produced exclusively with grapes selected from the same vineyard as the previous harvests of 1996, 2000 and 2006, this 2007 perpetuates the excellence of the line.
The vineyard, owned by Mr. Agostinho Andrade Júnior, is located on the north coast of the island, in São Vicente, establishing an ideal microclimate that contributes significantly to the vibrant acidity of the wine. The special relationship with Mr. Agostinho, since 1994, has reinforced the commitment to the authenticity and unique character of this Verdelho.
Barbeito Verdelho Vinha do Agostinho 2007 stands out for its exceptional acidity, which balances the concentration developed through aging using the traditional canteiro method. This harvest is a testament to the ability to produce Madeira wines of exceptional quality and complexity, inviting an unforgettable sensory experience.
Barbeito Single Harvest 2010
Discover Barbeito Single Harvest 2010, an exceptional wine that reflects the mastery and innovation of Barbeito winemaking. Selected before full ripeness, Tinta Negra grapes were carefully pressed to preserve vibrant acidity. Maturation using the Canteiro method in old French oak barrels gave this wine a unique complexity.
This wine has a stunning golden color, with a bouquet of aromas that includes dried fruits, especially nuts, nuances of ripe quince, dried flowers and citrus fruits. On the palate, it stands out for its delicacy and freshness, with a fine and balanced acidity, culminating in a singularly elegant finish.
Barbeito Single Harvest 2010 is perfect served at 11/12ºC, as an aperitif or with olives, toasted almonds, marinated fish, salads and cheeses. This wine, already filtered and ready to enjoy, maintains its excellence for several months after opening, inviting moments of pure delight and sophistication.
Barbeito Malvasia Cândida 2006
Discover the exclusive Barbeito Malvasia Cândida 2006, a rarity from the only vineyard in Madeira that cultivates the historic Malvasia Cândida grape variety. Located in the idyllic Fajã dos Padres, this "little treasure" is the result of a special collaboration with producer Mário Jardim Fernandes, honoring the winemaking tradition passed down through generations of Ricardo Diogo Freitas' family. This Malvasia Cândida is a testament to Barbeito's excellence and innovation.
In an exceptional harvest, which exceeded all expectations in terms of quantity, the wine was carefully forgotten in a stainless steel tank for two years. This resting period transformed it into a time capsule of freshness, perfectly balancing its natural sweetness with lively acidity. On the nose, it reveals a complex and intense bouquet, with notes of raisin, nutmeg and surprising touches reminiscent of quince and varnish.
With just 1,170 bottles available, Barbeito Malvasia Cândida 2006 is a unique expression of Madeira, offering a rich and balanced tasting experience, marked by a honeyed sweetness and a spicy acidity that lingers. A true jewel for collectors and lovers of extraordinary wines.
Royal Salute 30 Year Old Key To The Kingdom
The Royal Salute 30 Year Old Key to the Kingdom appears as a new expression inspired by the unique connection to the legacy of the British Monarchy. This special blend brings together premium whiskeys from across Scotland, each with a minimum of 30 years of maturation, perpetuating the excellence for which Royal Salute is recognized.
This Key to the Kingdom offers unparalleled luxury and sophistication, revealing flavors of sweet smoke, caramelized nuts and peaches in syrup, setting a standard of elegance in a blend with three decades of history.
Paying homage to the Ceremony of the Keys in Edinburgh, its name evokes one of the most emblematic rituals of British royalty. The packaging, inspired by Holyrood Palace, combines tradition with innovation, reflecting the ceremony in a blend that is a true symbol of Royal Salute.
Moscatel Bacalhôa Superior 40 Year Old
Discover the Moscatel Bacalhôa Superior 40 Year Old, a true winemaking masterpiece, born from Moscatel de Setúbal grapes from the prestigious Serra da Ursa vineyard, at the foot of the Arrábida mountain range. This exceptional "terroir" is the birthplace of the most renowned fortified wines in DO Setúbal.
After a careful harvest at the end of October 1983 and winemaking that follows the most authentic traditional practices, 40 years later, this unique wine was bottled in a very limited edition of just 200 0.5L bottles. This extraordinary harvest is reserved for equally special future moments.
The aging process of this Moscatel took place in a unique warehouse, under conditions of high natural temperature ranges, favoring an aromatic complexity and incomparable flavors. With an intense amber color, adorned by golden and greenish reflections, it reveals aromas of bitter orange jam, marmalade, tea, dates, fig in syrup, hazelnut and honey.
This Moscatel surprises with its remarkable balance between sweetness, acidity and bitter notes, providing a refreshing and captivating sensation on the palate. With a smooth texture and long finish, this wine is unique. Ideal to be enjoyed at 16-18ºC, at the end of a meal, pairing perfectly with intense cheeses, chocolate and bitter orange desserts, or even with and after coffee.
