Quinta Seara D’Ordens Talentvs Grande Escolha White
It is an intense, mature wine, specific to the "Terroir" of the Douro, a positive aging in the bottle is predicted for about 10 to 20 years after the bottling. The blend of the traditional castes, Gouveio Real, Viosinho, Rabigato and Arinto, produced in Qta. Seara D'Ordes at an altitude of half a slope, gave rise to this White TalentVs Great Choice. Color citrine wire, aroma with fresh notes and fruity honey and apricot with slight vanilla and smoked. Fruity, complex, balanced flavor and good acidity. Contains Sulfites.
Poeira Desalinhados Curtimenta White
Vinha do Altar Reserva White
The harvest took place in perfect atmospheric conditions. The properly selected and destemmed grapes were pressed in a pneumatic press, fermented at low temperatures over 4 weeks and aged on the fine lees for 6 months. Very vibrant citrus aroma, peach and floral notes. In the mouth it is an elegant white, very fresh with a slight greasiness, all in excellent harmony. Contains sulfites.
Contraste White
The grapes are chilled and then pressed in a pneumatic press. Cold decanting, followed by fermentation in temperature-controlled stainless steel barrels and vats with regular buffering up to one month before bottling. Aging 6 months in new and used French oak barrels (30% of wine) and stainless steel vats (70%), with regular bâtonnage. It is a rich and concentrated white wine, but very precisely in citrus fruit and notorious minerality. Contains Sulfites.
Conceito Único White
Grapes are harvested by hand into small boxes before being refrigerated and then pressed into a pneumatic press without destemming. Cold decanting, followed by fermentation in temperature-controlled French oak barrels and regular bottling up to one month before bottling. Aging 11 months in used French oak barrels, with regular bâtonnage and 6 months in bottle. It is a wine of extraordinary rarity, with incredible precision and definition, an expectation of longevity of 25 or more years, and immediately established itself as a cult white wine. Contains Sulfites.
Conceito White
Grapes are harvested by hand into small boxes before being refrigerated and then pressed into a pneumatic press without destemming. Cold decanting, followed by fermentation in temperature-controlled French oak barrels and regular bottling up to one month before bottling. Aging for 10 months in used French oak barrels, with regular bâtonnage. It is a rich and concentrated wine, but with incredible subtlety and seduction. Contains Sulfites.
Quinta de la Rosa Reserva White
Beautiful golden color, very fresh white fruit with mineral notes on the nose. Medium-bodied, very fresh appears subtle at the mouth entrance and is gaining richness, fat and complexity throughout the trial, with very ripe fruit and complexities resulting from the fermentation in wood. Intense but at the same time very delicate and soft. Contains Sulfites.
Monólogo Arinto Magnum White
Monólogo Arinto is a monocasta wine produced with grapes from the P24 plot of Quinta de Santa Teresa, using sustainable farming practices. This property is in conversion to organic production. It is a fresh wine with delicate aromas and good acidity. Citrine color with crystalline tones. It has white fruit aromas with a rich and complex palate. A long and pleasant ending. Vocation to the table! This wine will evolve well in the next three to five years. This wine accompanies especially well fatty fish dishes and poultry. Contains Sulfites.
Monólogo Arinto White
Monólogo Arinto is a monocasta wine produced with grapes from the P24 plot of Quinta de Santa Teresa, using sustainable farming practices. This property is in conversion to organic production. It is a fresh wine with delicate aromas and good acidity. Citrine color with crystalline tones. It has white fruit aromas with a rich and complex palate. A long and pleasant ending. Vocation to the table! This wine will evolve well in the next three to five years. This wine accompanies especially well fatty fish dishes and poultry. Contains Sulfites.
Herdade das Servas Reserva White
After destemming and crushing, the grapes are pressed in pneumatic press with oxidation protection. Static decanting for 48 hours and alcoholic fermentation in French oak barrels. Clear wine, straw color, aromas of apricot, lime and peach, with notes of toast from the barrel. Fresh, unctuous and structured, with notes of citrus, toasted barrel and persistent finish. Contains Sulfites.
