Weight | 3 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Quinta da Pedra Escrita Magnum Red” has been added to your cart.
Sold out
Quinta de CIdrô Sauvignon Blanc Magnum White
24,42 €
Tropical notes of passion fruit complexed with vegetable nuances characterize this Sauvignon of pale yellow color and reveal enormous aromatic intensity. Very refreshing, with excellent acidity, delicate and very balanced making it an excellent gastronomic white. Contains Sulfites.
Out of stock
SKU:
CIDROSAUMAG
Categories: Wine, Portuguese
Additional information
Related products
Vinha do Mouro Red
9,29 €
Discover the Vinha do Mouro Red, a distinguished wine from the vineyards of Estremoz, located at an altitude of 450 meters, benefiting from a continental Mediterranean climate with significant thermal amplitude during the maturation period. This climatic context contributes to the uniqueness and quality of this wine.
The grapes are handpicked in small 20 kg boxes. After total destemming, the grapes are foot-trodden in traditional lagares for three days with cold pre-fermentative maceration. Fermentation follows in stainless steel vats with controlled temperatures between 24-26ºC and pressing in wooden baskets with a vertical hydraulic press. About 15% of the blend matures for 12 months in new Portuguese oak barrels, giving it a unique structure.
Vinha do Mouro Red displays a medium intensity ruby color and offers an aromatic complexity that blends fresh red and black fruits with notes of spices and a slight vegetal touch. On the palate, it features a well-balanced structure, fine fruit, light and elegant tannins, and well-integrated acidity that ensures a vibrant and persistent finish. Ideal for pairing with rich and varied dishes, it should be served at a temperature of 16-18ºC.
Quinta de Arcossó Grande Reserva Red
21,00 €
Quinta de Arcossó Grande Reserva Red is a prestigious wine, cultivated with care in Arcossó, Vidago, in the Ribeira de Oura sub-region. Coming from a privileged plot of 10.5 hectares, within a 12-hectare vineyard planted in 2003, this Grande Reserva grows on a southern slope, 400 meters above sea level, benefiting from a 20% slope and granite soil, elements that give the grapes exceptional quality.
The grapes were trodden by foot in 1000-liter vats and fermented in old chestnut wood barrels, over 100 years old, for 15 days, under careful manual pumping. After malolactic fermentation in stainless steel vats, the wine was divided, with half returning to the barrels and the other half maturing in new French oak barrels for 12 months, without resorting to mechanical processes, preserving the integrity and essence of the wine.
With a color as deep as the mountains from which it comes, Quinta de Arcossó Grande Reserva Red displays an intense and complex aroma, marked by red fruits and black olives, enriched by a striking minerality, a reflection of the region's hydro-mineral wealth. The palate, robust and structured like the granite that shelters the vineyards, reveals a surprising softness, freshness and notes of mint and spices. This wine, unfiltered and unfined, encapsulates the collective essence of its origin, offering a unique and memorable sensorial experience with each glass.
Herdade do Peso Parcelas Red
42,68 €
Grapes from plot 21 of Alicante Bouschet. After de-stemming, the berries are hand-picked before crushing. 30% stems were added to the must to give more complexity and structure, which accompanied the entire fermentation. Before fermentation in stainless steel trunk-conical vats at a controlled temperature of 28ºC, maceration takes place at 10ºC for 3 days. After malolactic fermentation, the wine ages in 3000 liter French oak barrels for 12 months. The final blend is made only from the best wood and continues to age in the bottle at a controlled temperature of 15ºC. Ruby red color. Great aromatic complexity, dominated by ripe red fruit, black figs and peppers. It is a wine with strength and very fresh. It reveals a powerful and very well designed mouthfeel, it is long and the tannins are strong but silky. Contains sulfites.
Quinta de São José Touriga Nacional Magnum Red
54,78 €
Grapes harvested by hand, for boxes of 25 kg, at their ideal point of maturation; intended to have a vigorous maturation, leading to higher aromatic and polyphenolic concentrations. After gentle crushing and total destemming, the grapes are fermented in stainless steel vats and wine presses, thus allowing the quality constituents present in the films of very ripe grapes to pass smoothly into the wine. After malolactic fermentation, the wine aged in used 300 liter French oak barrels for approximately 12 months. Purple and very deep color, very complex and distinct aromas where the fruity and floral character predominates, characteristic of the grape variety, with notes of spicy notes coming from the wood. In the mouth it shows fruit, complexity, great balance and harmony with high level tannins that give it a long finish. Contains Sulfites.
Pequenos Rebentos Alvarinho White
9,31 €
Made 100% with the Alvarinho variety, from grapes from selected winemakers from Melgaço and Monção, and the fruit of fermentation in stainless steel vats using battonage. It is a wine with a strong varietal character, rustic and fresh, as well as round and aromatic, with the minerality that is so appreciated in this variety, and whose elegance and particularity can only be found in great world varieties. After manual harvesting, and transport to the cellar in small boxes (18kg-20kg), the bunches were destemmed and the grapes were macerated for 8 hours, preceded by light pressing and decanting for 48 hours. It fermented at controlled temperature (14º-15ºC) for 15 days. Stage 5 months with battonage. This Alvarinho concentrates the vegetable in the skin, the intensity of aromas, the balance and at the same time the delicate side of this variety. Wine with a greenish color, with an intense aroma, with a tropical and light vegetal touch. Wine well balanced in the mouth. Finishes long and persistent. Contains sulfites.
Baga Friends Red
88,99 €
Villa Maria Organic Sauvignon Blanc White
12,98 €
Aloxe-Corton Domaine Latour Red
48,74 €
Aloxe-Corton has been the home of the Latour family and the heart of the Domaine Louis Latour for centuries. The village of Aloxe-Corton is located in the north of the Côte de Beaune, on a slope of Corton hill. Traditional fermentation in open vats, aged for 10 to 12 months in oak barrels. This Aloxe-Corton "Domaine Latour" offers an intense and deep ruby color. Notes of cherry and licorice are subtly revealed. Wide in the mouth, nice tannins can be smelled, ending with smoky notes and licorice tips. Contains Sulfites.