Fragaria Strawberry

Its aromatic complexity depends on the delicate balance of various vegetables, including Japanese citrus, such as Yuzu, Kabosu and Amanatsu. There is also a touch of apples, a fruit deeply related to the story of Nikka, followed by pleasantly spicy notes of Japanese pepper Sansho at the end.

Handcrafted and committed to supporting African elephants - this is a new London Dry Gin made with unusual and carefully selected ingredients. Inspired by the African essence, by the pioneer spirit of the explorers of the 18th century. XIX and the botanical discoveries they made, the Elephant Gin is produced for today's adventurers and travelers. With an alcoholic volume of 45%, its liquid is distilled with 14 botanists, to create a flavor profile that distinguishes it. Among the chosen are African botanists from across the continent, such as the Savannah Baobab "superfruits", the buchu plant with a goblet-like flavor. In its aroma we can find some subtle notes of juniper, with a tone of pine and other herbaceous notes. The taste is complex, but surprisingly soft. Made in small batches, to ensure a better quality in each bottle, it remains several days in rest before being bottled.

Malfy's classic 'dry' style gin. The finest botanicals, hand-picked juniper and sun-ripened Italian lemons, are mixed with water from the Piedmont region to give that authentic flavor, made for you to enjoy. Clear crystal color, dry and almost salty taste.