View cart “Raposeira Blanc de Noirs Bruto White” has been added to your cart.
Sold out
Ribeiro Santo Bruto Caixa de Madeira White
17,65 €
The grapes of the Arinto and Bical grape varieties were completely destemmed and immediately pressed in a pneumatic press. The tear must was cooled and decanted at low temperatures for 24 hours. The fermentation was carried out in stainless steel tank with temperature control of about 16ºC, for 3 weeks. It was only made in stainless steel to preserve all the aromas of fresh fruit. The foaming process followed the traditional method of bottle fermentation, which took place in a cool basement for nine months. Color clear straw, aromas of green apple and tropical fruits. It has a citrine citty, fine and elegant bubble. In the mouth it has good acidity, it is fresh and crispy. Contains sulfites.
Out of stock
SKU:
RIBEIROSANTCX
Categories: Sparkling & Champagne, Sparkling Wine
Additional information
Related products
Kompassus Extreme Pinot Noir Rosé
48,49 €
Discover the Kompassus Extreme Pinot Noir Rosé, an exceptional sparkling wine from the Bairrada region, where the tempered Mediterranean climate with Atlantic influence and clay-limestone soils create ideal conditions for viticulture. This wine, produced by the classic method, showcases the dedication and care at every stage of its creation.
This sparkling wine results from the manual harvest of Pinot Noir in early August 2013, using perforated 15Kg boxes to ensure grape integrity. Fermentation occurs in stainless steel with controlled temperature, followed by aging on lees in bottle for 107 months, with degorgement in March 2023, ensuring unique maturity and complexity.
Featuring an open ruby color, the Kompassus Extreme Pinot Noir Rosé exudes aromas of wild fruits with spicy and balsamic notes. On the palate, it is distinguished by its freshness, fruitiness, and elegance, ideal for accompanying special moments. Served chilled, it is a perfect choice for connoisseurs of distinct and refined wines.
Hehn Old Reserve Extra Brut
25,41 €
Straw yellow color of medium intensity. Evolved aroma without the notes of fresh fruit but with beautiful jam notes, tea, beeswax, soft toast and dried fruits. Aromatic and delicate, very creamy, concentrated, with excellent structure and complex. Prolonged finish marked by toasted hazelnut, honey and lemon zest, sophisticated and elegant sparkling wine.
Elpídio Superior Magnum White
36,68 €
This sparkling wine remains in the cellar for 48 long months at a constant temperature of 12ºC. The Chardonnay shows refinement and freshness, the Arinto with exquisite acidity highlights the potential of the sandy-clay soil of Vinha das Andorinhas located in Pedreira de Vilarinho. To obtain the structure and preservation potential essential to this exceptional Elpídio Superior Sparkling Wine, only the juices from pressing the whole grape core are used, after separating the first and last extractions. The grapes are left to ferment for the first time, transforming the juice into base wine. Remaining in the tank allows the development of the complexity of the aromas and the structure of Elpídio Superior Sparkling Wine. The elegance and delicacy of the aroma suggest soft notes of white-fleshed fruits, reminiscent of pear and apple, with light citrus fruit and some toast. The persistence and creaminess revealed by the long aging, wrapped in a perfect freshness and mousse, contribute to a deep and sophisticated finish. Contains sulfites.
Marquês de Marialva Baga Bruto Rose
6,90 €
Total destemming, soft pressing, natural static settling. Alcoholic fermentation at 18ºC. Foaming by the classical method. Stage for 9 months in the basement and 1 month after degorgement. Crystalline appearance with fine and persistent bubble, defined pink color, intense aroma of fresh red fruits and jam. Fruity flavor, moderate freshness, pleasant volume in the mouth and followed by an elegant mousse and remarkable persistence. Contains sulfites.
Messias Milésime Grand Cuvée Bruto White
6,88 €
Classic base wine vinification with temperature control during alcoholic fermentation. Second fermentation in bottle and stage according to the traditional method. Sparkling wine with a light citrus color, with lead tones, inducing greyish chromatic sensations, resulting from the red grape of the Baga variety, which together with Bical and Chardonnay complete the lot. The aroma is still quite young, highlighting fresh notes of lemon-like citrus fruits, surrounded by delicate nuances of bread dough and light toast. In the mouth it is very smooth and with a silky foam. Finishes long and fresh. Contains sulfites.
Drappier Brut Rose
48,93 €
A rosé exclusively from Pinot Noir, which gives it character, intensity and aromas. With a very evocative aroma of strawberry and raspberry, with a floral note of rose petals, its palate is reminiscent of red fruits and is enhanced by notes of citrus and a small, very refined touch of white pepper. Contains sulfites.