Dez Tostões White
Manual harvest at night, very selective, in 20kg boxes. Direct pressing without crushing, with natural defecation. Long fermentation at 12ºC, part in stainless steel vats (80%) and part in barrels (20%). Intense battonage during the first 30 days in barrel. Straw yellow color, intense fresh nose, floral notes with texture, rich in aromas and good persistence. Contains sulfites.
Quinta de Cidrô Alvarinho White
Fine and delicate aromas of citrus fruits and orange blossom, which presents excellent aromatic complexity. Expressive and personalized, it is above all a Douro wine: full-bodied and full, revealing flavors that can be guessed in the aroma. A long and distinct Alvarinho, determined by a crisp acidity and a tasty minerality. Contains sulfites.
PAÇO DE TEIXEIRÓ Avesso White
Grapes from a plot of the Quinta, the Corredoira vineyard. All grapes are hand-picked in 20 kg boxes. After a partial destemming and slight crushing, they go to the press where there is a slight contact between the skins and the must. Soft pressing and fermentation at medium/high temperatures in stainless steel vats. Finished fermentation in French oak barrels of 300 liters. Aged in barrels with total lees, with batonage, for 6 months. Vineyards with an average age of 35 years. Straw color, very complex and deep aroma. A lot of minerality with a light smoke, reveals citrus and fresh notes. Elegant and balanced palate, aromatic, with good volume and a very fresh and mineral finish. Contains sulfites.
Tangente Red
Made from carefully selected and hand-harvested grapes from the Aragonês, Alicante Bouschet and Syrah varieties. Vinified in lagares by the traditional process of complete tanning, with submersion of manta and fermentation temperatures of 22ºC. 48 hours cold maceration. Delastage and reassembly with aeration. Partial aging in 225 Lt. French and American oak barrels. Ruby color with violet hints, aroma of ripe red fruits, with hints of vanilla, balanced and well integrated with the wood. Some sweet or macerated black fruit notes. Jam, plum and some spice. In the mouth it is velvety, round and smooth, rich and “greedy”. Very nice set, intense, but balanced. With a good tannin structure although smooth and balanced acidity. Contains sulfites.
ABC Darium Arinto White
ABC Darium Avesso White
100Hectares Grande Reserva Red
100Hectares Superior Red
Aged for 12 months in French oak barrels. Selection of grapes in the cut and transport in boxes directly to the cellar. Vinification with crushing and total destemming. Fermentation in an open press with controlled temperature. Intense red color and very balanced nose and well filled with notes of wild fruits and cherries, spices and a light floral touch, on a background where the elegance of vanilla and barrel notes is evident, in the mouth it reveals a voluminous and enveloping wine , where the fruit and the spices reveal a beautiful integration and the tannins demonstrate a good firmness, showing signs of potential in the bottle, a long and persistent finish. Contains sulfites.
Cabeça de Toiro Reserva Syrah Edição Limitada Red
Les Clans Côtes de Provence Rose
Grapes are selected from vines that grow from parcels of superior quality. The best quality lots bearing old vines consisting primarily of Grenache, Vermentino and Syrah. Harvesting at sunrise to noon. Optical grape sorting. Destemming and slight crushing at 7-8ºC to avoid oxidation. 90% free run juice. 10% first slight pressing. No maceration. Alcoholic fermentation in new and second year demi-muids (600L Barrels). 10 months burgundian style " Bâtonnage" twice weekly. Individual barrel temperature control. Contains sulfites.
Feuerheerd’s Red
Ladeira da Santa Rose
This wine was fermented at low temperatures in order to preserve its aromatic quality. This wine has a salmon color with terracotta notes, with aromas of wild berries, citrus and rosy fruits. In the mouth it is voluminous, acidic, persistent, fresh, with a floral touch and notes of orchard fruits. Contains sulfites.
