Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Quinta dos Aciprestes Red” has been added to your cart.
Quinta Seara D’Ordens 20ª Vindima Red
36,10 €
It is an intense, mature wine, specfic to the Douro “Terroir”, and a positive aging in the bottle id predictable for many years after the bottling.
Contains Sulfites.
In stock
SKU:
5604235000481
Categories: Wine, Portuguese
Additional information
Related products
Torre de Palma Alicante Bouschet Tinta Miúda Red
149,89 €
Manual harvest of 50% Alicante Bouschet and 50% Tinta Miúda (Graciano). After destemming, the grapes go to marble vats where alcoholic fermentation takes place and traditional foot treading is carried out followed by an 18-month aging period in second-year French oak barrels. Deep Ruby color. Very complex aroma, notes of red fruits in jam, aniseed and spices. In the mouth, it is very voluminous, creamy, with firm tannins and an elegant and long finish.
Rui Roboredo Madeira Vinhas Velhas Red
36,05 €
Quinta dos Murças Reserva Red
23,17 €
Quinta dos Murças Reserva, coming from the Douro region, presents a deep color with violet lavas. Firm and concentrated palate, with balanced acidity, has ripe tannins well wrapped in your body and volume. It presents a long and persistent end, which in its entirety, allows to predict a great longevity. Manual harvesting, selection table, destemming, crushing, alcoholic fermentation with indigenous yeasts at controlled temperatures (25ºC to 28ºC) in granite mills, with foot step and pressing in an old vertical press. In French and American oak barrels used for 12 months. Contains Sulfites.
Campolargo Termeão Red
7,90 €
Quinta do Perdigão Encruzado White
10,95 €
Discover the unique flavor of Quinta do Perdigão Encruzado White wine. This white wine is produced with Encruzado grapes, grown in environmentally friendly vineyards. Its captivating aroma reveals notes of elderflower, physalis, lemon, pear, apricot, apple and passion fruit.
On the palate, it is vibrant, fresh and complex. A full experience that combines perfectly with snacks, seafood, sushi, sashimi, salads, curry, risotto, fish dishes, meat, cheese boards and convent desserts.
Enjoy this family wine treasure, produced on 8 hectares of vineyards planted in 1997. Decant and serve at 10ºC to appreciate its full potential.