Weight | 1,5 kg |
---|---|
Year | |
Color | |
Country of origin | |
Winery | |
Enologist | |
Region |
Dão |
Sulfіtos |
With sulfites |
Alcohol Content | |
Volume |
Sold out
Casa da Passarella Vindima 2011 Red
249,99 €
Traditional winemaking, in a granite press for 18 months in French oak barrels and the remainder in bottles. Ruby red color, full-bodied and elegant aroma. Long and persistent aftertaste Contains sulfites.
Out of stock
SKU:
600211020016
Categories: Wine, Portuguese
Tags: Top 30 - Revista de Vinhos 2022, Top 30 – Grandes Escolhas 2022
Additional information
Related products
Villa Oliveira 125 Anos Red
104,38 €
Quinta da Pellada Carrocel Magnum Red
137,98 €
Turning the senses around, the Carousel is a wine made only in years when the fruit reaches very high quality. Made 100% from Touriga Nacional, fermentation in a winery, where the wine masses turn from winery to winery and the temperature "refreshes" the fermentation, it produces a fresh, balanced and exuberant wine, where the variety shows its full potential . Contains Sulfites.
Pedra Cancela Touriga Nacional Magnum Red
106,79 €
Total destemming, fermentation with some maceration in typical granite lagar, with temperature control at 24º C. Stage for 12 months in new and second use French oak barrels, 2 months in stage cellar. Forest fruits with an interesting exotic mineral touch. Fresh wine, mineral, fruits of the forest, with good balance. Pleasant, fresh feeling.
Contains Sulfites.
Paços do Cunhas Vinha do Contador Grande Jurí com caixa de madeira Red
129,94 €
Vinha do Contador, occupying 7 of the 20 hectares of Paço dos Cunhas, is known as one of the most charismatic vineyards in Dão. Given the terrain's morphology and sun exposure, this is a unique vineyard. Recognized for its potential and uniqueness of the terroir, they are born unique wines, distinguished by the elegance, freshness and potential of aging, unique attributes of the best wines of the Dão region. Crushing with total destemming, prolonged and smooth skin maceration, alcoholic fermentation at 26ºC. Maturation during 18 months in new French oak barrels with weak toasted. Intense garnet color, sui generis aroma and flavor with a lot of harmony, elegance and notorious persistence, which make it distinctive to accompany sublime delicacies.
Contains Sulfites.