Bacalhôa Encruzado White
12,98 €
Discover Bacalhôa Encruzado White, a winemaking jewel from the Quinta da Garrida vineyards, at the foot of Serra da Estrela, the heart of the Dão region. In this unique terroir, the granite soil gives the wine a distinctive minerality, highlighted by a vibrant freshness and an exceptional ability to accompany diverse gastronomy.
Through careful winemaking techniques, including skin maceration and fermentation at controlled temperatures, this wine captures the pure essence of the Encruzado grape variety, ennobled by partial fermentation in French oak barrels.
Presenting a subtle greenish-yellow color, Bacalhôa Encruzado White reveals an intense and delicate aroma, with notes of white-fleshed fruits and soft toast, complemented by a refined taste structure through battonage. Its balanced palate, with a long finish and mineral notes, highlights the complexity, elegance and aging potential of this wine. Perfect to accompany light meats, fatty fish or seafood salads, Bacalhôa Encruzado Branco is a sublime choice for those who appreciate wines with character, refinement and a deep connection to their terroir.
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Quinta da Alameda Parcelas Encruzado White
It presents a bright, clear citrus color, offering an aromatic explosion, starting with tropical notes that evolve into citrus nuances. On the palate, it stands out for its sharp acidity, freshness, and minerality, with a long, spicy, and citrusy finish.
Fermented at 16ºC and aged in stainless steel for 7 months, this wine is ideal for those seeking a pure expression of the Encruzado variety, with a potential aging period of 2 to 6 years. It pairs perfectly with seafood and fish dishes.
