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Diplomático Barbet nº2
100,80 €
Rum barbet produced from sugar cane molasses and aged in American white oak barrels, which previously served to age bourbon and whiskey for 4 years. It has a golden color, reveals aromas of tropical fruits and notes of roasted oak, providing a distinct and balanced bouquet. It is slightly dry in the mouth, with delicate wood and fresh citrus flavors that combine for a pleasant and long-lasting finish.
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The third rum in the Diplomatico distillery collection, No. 3 is a full-bodied and complex spirit drink made with high-quality sugarcane honey. Aged in ex-bourbon barrels, this limited-edition rum combines tropical fruit aromas with toffee and vanilla. In the mouth it offers rich oak notes alongside dark chocolate and dried fruit, before a rich and persistent finish full of hot spices. This rum was made exclusively in the Copper Pot Still which was taken to the Diplomatico's La Miel Distillery in 1959. This batch distillation system was originally used in Scotland to produce whiskey. The Distillery Collection showcases the individual spirits behind some of Diplomatico's world-renowned rums, highlighting the distinct personalities created by the use of different stills.