Weight | 1,4 kg |
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William’s Chase Elegant Crisp
42,48 €
This apple distillate serves as the basis for the distillation of the other botanicals used in William Chase gin such as juniper, coriander, angelica, licorice, lily, orange and lemon peel. This distillation is done in a small alembic (affectionately called “Gina”) and bottled in 48% ABV. In the nose has a strong juniper presence, complemented by citrus. On the palate, the juniper dominates once again, before taking on a more citrusy flavor, with coriander, angelica and licorice all contributing to a spicy and long finish. The apple base is also noticeable when tasted pure. A very balanced gin that manages to have a personality of its own.
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Hayman’s Royal Dock
31,39 €
First supplied to the British Admiralty in 1863, Hayman's still proudly brews Navy Strength Royal Dock Gin. The style is bright, crisp and smooth, with a brilliant balance of juniper, coriander and citrus – without being overpowering. This hearty style of gin is perfectly suited to mixing a classic Pink Gin. Also wonderful in a traditional Gimlet, originally mixing seamen's daily gin with the supplied lemon ration to combat scurvy. The bright flavors of citrus, juniper and coriander in Hayman's Royal Dock make this gin the perfect match for spicy Indian food, as the robust flavors stand up well to traditional Indian spices.
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Komasa Komikan
38,86 €
The elegant expressions of Komasa Jyozo Distillery are the pride of Japan! With its new Gin Komasa line, the brand has focused on regional botanicals (such as green tea and Sakurajima komikan, the world's smallest mandarin) to offer unprecedented new flavors that ooze freshness. Developed and blended by a specialized team of artisanal distillers, producing two spectacular gins that are destined to become a myth. Every gin in the Komasa line is made with a crucial ingredient from Japan's heritage: the world's smallest mandarin (Sakurajima komikan) or green tea. Two brand new flavors begging to be discovered. Komikan is a new interpretation of the easy gin drink that will appeal to a wide audience. A shochu base and juniper alcohol, supplemented with Sakurajima Komikan and cypress bark. Each ingredient is infused separately from the others to extract the most from Komasa Jyozo's elegant expressions.