Bombay Sapphire Premier Cru
31,39 €
Discover the bright, bold citrus notes of sustainably grown Spanish Fino lemons, mandarins and sweet Navel oranges from Murcia. A celebration of nature’s finest flavours.
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SHARISH BLUE with glass
30,87 €
Originating in the enchanting lands of Alentejo, this gin is meticulously made with 100% Portuguese fruits, revealing a harmonious symphony of citrus notes and the delicious essence of strawberry and raspberry.
Enjoy a unique sensory experience with this refreshing and extraordinarily pleasant gin, ideal for transforming every late afternoon or evening into memorable moments in the best company.
Let yourself be enveloped by the authenticity and freshness of this exclusive gin, a true celebration of Portuguese flavors.
Edinburgh Classic Small Batch
38,66 €
Award-winning and distilled in the shadow of Edinburgh Castle! Juniper, pine, heather and Scottish milk thistle combine with 8 classic botanicals in a copper still to produce our original and perfectly balanced Premium gin, fresh and clear, spicy on the nose, with aromatic notes of pine and soft spices, and a finish citrus on the palate.
Nº1 London Dry + Copo
40,65 €
Produced from the highest quality cereals and contains extracts of 13 plants: traditional zimbro, coriander and angelica are added lemon peel, cassis, licorice, cinnamon, almond and orange root. Also contains extracts of gardenia and bergamot - which are immediately recognizable in the aroma. Gin London No. 1 reveals a turquoise color - 'The Gin Original Blue', marked by balsamic and spicy notes. Smooth and elegant on the palate, The London Gin gives way to a long finish with a refreshing acidity. Delightful in gin tonic and other classic cocktails, The London Gin can also be savored pure, with ice. The gin and tonics prepared with Gin London # 1 can be made in different ways, but one of the most talked about is with the addition of thin slices of ginger, cardamom and lemon peel.
Black Pig Montado Alentejano
35,78 €
It is a dry gin, unique in the world, representing the identity of the Alentejo and an incomparable ecosystem, the Alentejo montado. Triple distilled in a traditional copper still, from the acorn and holm oak, together with carob, walnuts and other organic botanists from the region. The Distillery is inserted in the Montado Alentejano, in the middle of the Alentejo Coast, where the black pig is raised in freedom, reason that originated the name of the gin.