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Cockburn’s Quinta dos Canais VIntage 2010 Ruby
38,90 €
Cockburn’s Vintage Port references are few and far between. But in the years that followed, the house’s favorite vines at Quinta dos Canais consistently produced a remarkable yield. It deserves to be celebrated in its own right. This Vintage Port boasts the flavors of the house. Contains sulfites.
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Quinta do Vallado Adelaide Vintage 2015 Ruby
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Opaque red in color, the Adelaide Vintage 2015 Fence features intense aromas of black fruit perfectly balanced by the soft notes of slightly bitter chocolate. On the palate, this is a full-bodied vintage, of excellent structure and complexity, with ripe and soft tannins, being therefore very fresh and velvety in the mouth. The finish of the mouth is long, persistent and leaves delicate nuances of chocolate bonbon and ripe fruit on the palate. Contains sulfites.
Quinta do Vesuvio Vintage 2019 Ruby
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Typical aromas of blackcurrant and rosemary with notes of fennel, whose fragrance is often carried by the breeze in the vineyards of Vesuvius. In the mouth, the wine provides rich black fruit flavors, opulent and silky, yet with substantial volume and powerful structure. Very polished tannins provide a long and luxurious aftertaste. Bottled in May 2021. Contains sulphites.
Quinta do Vallado Vintage 2019 Ruby
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The grapes (50% with stems) are fermented for four days in "lagares" with periodic foot treading. Aged for 20 months in stainless steel vats. Deep and strong nose, with intense aromas of dark fruits. Full-bodied flavor with ripe and soft tannins. Excellent structure and complexity, with a very long finish. Contains sulfites.
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Dow’s Vintage 2017 com Caixa Individual Ruby
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Dow's Port is owned by the Symington family, which gas a tradition of Port making that dates back over centuries. Dow's Ports come from Quinta do Bomfim and Quinta da Senhora da Ribeira: both estates were originally acquired by the company in the 19th century and today they produce some of the greatest wines in the Douro. Store this bottle lying down and decant before serving.