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Capela da Quinta do Vesúvio Vintage 2017 2,25L Ruby
649,59 €
Quinta do Vesuvio Vintage Chapel 2016 has a lush and very seductive scent. Impressed by the extraordinary aromatic breadth that allows you to guess rosemary, rock rose and eucalyptus notes. In the mouth it has an impressive volume and at the same time of great refinement. Precise, fresh and of multiple dimensions. A wine that stirs the senses and inspires us.
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Quinta da Rede Vintage 2018 Ruby
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Discover Quinta da Rede Vintage 2018 Ruby, a distinguished wine from the Douro region, Lower Corgo sub-region. This exceptional wine results from careful hand selection of grapes at the winery entrance, followed by total destemming and prolonged skin maceration, with alcoholic fermentation in robotic lagares at a controlled temperature of 26ºC for 10 days.
This Ruby features a deep color, opaque with bluish tones, reflecting its richness. On the nose, it stands out for its floral notes of rockrose and rosemary, beautifully combined with ripe fruit. On the palate, it offers a harmoniously full body, silky texture, and well-integrated acidity with powerful, high-quality tannins.
Perfect for pairing with Queijo da Serra, blue cheeses, or hard cheeses, and chocolate-based desserts. It should be served at a temperature between 16ºC-18ºC. Decantation is recommended after opening, and it should be consumed within 2 to 3 days, keeping the bottle in a cool, dry place to preserve its characteristics.
Portal Vintage 2019 Ruby
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Manual harvest transported in boxes. Maceration in a stainless steel vat and vat at a temperature of approximately 28-30ºC. Stage 1 year in cask, and bottling in the second year. The vast majority of grapes come from the Pinhão River Valley, Touriga Nacional and Tinta Roriz withstand the heat of summer very well. These were joined by grapes from other Douro valleys, which translates into a classic blend of the region. Fermentation took place in a mixture of closed vats to guarantee freshness and aromatic components, as well as an open vat (lagar) to guarantee greater complexity and structure. After a slow and careful aging in our cellars in the Douro, this Vintage now has an intense and ripe fruity, as well as a floral that gives it excellent freshness. Shows a strong concentration and structure in the mouth always accompanied by a rich and variable aromatic component.
Portal Vintage 2000 Ruby
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Hand harvested and then transported in small boxes (max. 25kg). Maceration in stainless steel vat and vat at approx. from 29-31°C. Stage for 1 year in cask and bottled the second year. Deep color, nose where the tertiary aromas are well integrated with the freshness and youth given by the ripe black fruit! Good personality in the mouth, vigorous but very well integrated and harmonized with the volume and freshness given by the acidity.
Dow’s Vintage 2017 com Caixa Individual Ruby
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Dow's Port is owned by the Symington family, which gas a tradition of Port making that dates back over centuries. Dow's Ports come from Quinta do Bomfim and Quinta da Senhora da Ribeira: both estates were originally acquired by the company in the 19th century and today they produce some of the greatest wines in the Douro. Store this bottle lying down and decant before serving.
Real Companhia Velha Vintage 2017 Ruby
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