Distilled and aged in a palace built in Fécamp, the Benedictine liquor takes in its production a subtle alchemy of 27 different plants and spices. Its taste is so appreciated that success was immediate and Benedictine has become, to this day, one of the most famous and drunk liqueurs in the world. The initials D. O. M., which appear on the label, correspond to "Deo Optimo Maximo", that is, "For God, the greatest and the best."
We use only the finest ingredients in our original Irish liqueur cream. We have our Irish Whiskey fountain, from a number of quality distilleries, including the famous Old Bushmills Distillery. Whiskey complements the richness of Irish cream, cocoa and vanilla.
An infusion of Arabica coffee from Colombia with a balanced and harmonious flavor. Added to this coffee infusion, a vanilla infusion and a touch of cognac. A generous recipe, specific to Marie Brizard.
Ingredients: Creams, Sugar, Alcohol, Belgian Chocolate, Glucose Syrup, Milk Proteins, Flavorings, Irish Whiskey and Dyes. Put in the fridge and serve fresh. Avoid mixing with lemon and citrus drinks. For better storage, keep the bottle between 0º and 25º.
Os sabores ricos da América Central e do Sul que deram à luz o licor Passo a seu sabor doce e frutado, e o que é mais saboroso do momento. Por mais de 20 anos, a. Originário do Brasil, o maracujá é um dos símbolos do país. Passo feito pelo seu sabor tropical e único. Misture-se com frutas frescas, especialmente com um paraíso para você.