Aveleda Solos de Xisto Alvarinho White
9,99 €
Manual harvesting with selection of berries and cooling of the bunches. After the desired temperature, soft pressing with low pressures and fermentation in small capacity stainless steel vats at controlled temperatures. 100% stainless steel aging for 9 months. Clear citrus color to straw. Very elegant and smooth aroma. There are notes of tropical fruit, ripe grapefruit and white flowers. Tasty in the mouth with a velvety and balanced by good acidity. Reveals notes of ripe grapefruit, notes of mango and pineapple and light floral. Long, harmonious and tasty finish. Very clean wine, with aromatic intensity where tropical notes and ripe citrus are evident, making this wine very elegant but concentrated. With a long and harmonious finish. Contains sulfites.
In stock
Additional information
Related products
Pequenos Rebentos Alvarinho White
Made 100% with the Alvarinho variety, from grapes from selected winemakers from Melgaço and Monção, and the fruit of fermentation in stainless steel vats using battonage. It is a wine with a strong varietal character, rustic and fresh, as well as round and aromatic, with the minerality that is so appreciated in this variety, and whose elegance and particularity can only be found in great world varieties. After manual harvesting, and transport to the cellar in small boxes (18kg-20kg), the bunches were destemmed and the grapes were macerated for 8 hours, preceded by light pressing and decanting for 48 hours. It fermented at controlled temperature (14º-15ºC) for 15 days. Stage 5 months with battonage. This Alvarinho concentrates the vegetable in the skin, the intensity of aromas, the balance and at the same time the delicate side of this variety. Wine with a greenish color, with an intense aroma, with a tropical and light vegetal touch. Wine well balanced in the mouth. Finishes long and persistent. Contains sulfites.
Gorro Alvarinho White
Manual harvest in 20 kg boxes. Reception with total destemming, crushing and pressing. Aging for 2 days in the cold at a temperature of 10ºC, fermentation in stainless steel vats at a controlled temperature of 16ºC. Aging in stainless steel on fine lees for 5 months. Citrus yellow color with greenish tinges. Fascinating aroma of floral expression with slight nuances of citrus fruits. In the mouth, elegance seduces, where Atlantic freshness stands out in a captivating finish. Contains sulfites.
Aveleda Solos de Granito Alvarinho White
Manual harvesting with selection of berries and cooling of the bunches. After the desired temperature, soft pressing with low pressures and fermentation in small capacity stainless steel vats at controlled temperatures. 100% stainless steel aging for 9 months. Clear citrus color to straw. Exuberant aroma with citrus and tropical notes in evidence. Notes of grapefruit and white stone fruits. Fresh flavor with a vibrant, intense and full-bodied acidity. Reveals aromas of ripe grapefruit, some tropical fruit and peach. Very clean wine, with mineral notes are evident in this wine making it very elegant and concentrated, with a long and persistent finish. Contains sulfites.
Morgadio da Torre Alvarinho White
Citrus color with greenish tones. Fresh aroma with components of tropical fruits: peach and pineapple, in a very harmonious and characteristically varietal set. In the mouth, freshness and liveliness with an excellent acidity very well wrapped by the volume that the wine presents, fruity and mineral mouth aroma, ending with great elegance and persistence. Contains Sulfites.
Singular White
The Singular is a Verdes Wine, produced mainly with grapes from Old Vines in conversion for organic production and selected exclusively by the oenologist. Citrine color with crystalline shades. It has aromas of tropical fruit with a rich and complex palate. A long and pleasant ending. Vocation to the table! This wine will evolve well in the next three to five years. Contains Sulfites.
