Filipa Pato Dinamica Red
Filipa Pato Nossa Calcário White
Quinta das Marias Touriga Nacional Reserva Especial Red
Quinta das Marias Rose
Manual harvesting in 20 kg boxes. De-stemmed and crushed, followed by mass cooling and gentle pressing. After decanting the must, alcoholic fermentation took place in a stainless steel tank at controlled temperature (18 ºC) for 15 days. After fermentation, it was aged on fine lees for 3 months, having been "batonnage" during the first month.Rosé from Quinta das Marias is a refreshing wine that appeals to hot days with friends around the pool. that does not lose its flavor and freshness. Contains sulfites.
Bota Velha Vinhas Antigas Magnum Red
Transport in a box, partial destemming, crushing, alcoholic fermentation conducted below 25ºC, followed by 26 days in contact with the skins, malolactic fermentation carried out naturally, natural clarification. Ruby color, very intense aroma of forest fruits. In the mouth it shows structure, density, freshness and elegance. Very long and persistent finish. Contains sulfites.
Barbeito Verdelho Reserva White
Grapes carefully selected and transported in 20kg boxes. Vinification with minimalist intervention, where a cold maceration of whole grapes was carried out for 48 hours, followed by a soft pressing, fermented at a controlled temperature of 10ºC to 15ºC. 922 units were bottled, aging for 5 months in the bottle before its launch. The wine aged for 1 year in used French and Hungarian oak barrels and then 6 months in stainless steel vats at controlled temperature. citrus color. Exuberance in a fresh and elegant nose, where white and yellow fruit emerges, combined with a smooth, well-integrated toast. Creamy palate with good depth supported by the fine and firm acidity that accompanies the tasting from start to finish. Contains sulfites.
Mob Alfrocheiro Red
Mob Lote 3 White
Fermented in small stainless steel vats and oak barrels. He spent eight months in barrel, with slight battonage. It is a wine with a beautiful golden color given by the maturation and richness of the grapes Encruzado and Bical. The subtle aromas are dominated by a complex bouquet of white fruits, herbs and minerality. In the mouth it has an opulent impact, but thanks to its great acidity it becomes very balanced and long. M.O.B. Lot 3 "winks" to the past with its complex and austere aromas that do not fit into the conventional light aromatic whites. Contains Sulfites.
