Showing 73–101 of 101 results

Donnhoff Riesling Kabinett White

21,29 
Coming from quartzite soils, the Riesling Kabinett is very clear, crisp and sharp on the shiny nose. Round, lush and spicy, this is a beautiful Kabinett with juicy fruits, perfect sweetness and beaded acidity. Contains Sulfites.

Donnhoff Riesling Trocken White

17,44 
Wine fermented in kite. fine and elegant, with delicate aromas of peach and citrus fruits, but also extraordinarily powerful for the humble category and producer. Long, mature and fresh finish. Of grapes organically grown. Contains Sulfites.

Château Minuty Rose et Or Rose

25,33 
The grapes are harvested by hand. Stalking and crushing are followed by injection of cooling and inert gas. Free juices are selected. Alcoholic fermentation at 14ºC. Pale color with translucent reflections. Pointed notes of citrus fruits and white flowers. Palate complex with an exceptional freshness and finesse that offer notes of pink grapefruit and white peach. Contains Sulfites.

M de Minuty Rose

15,45 
Direct pressing, rigorous settling and fermentation at low temperature. Light and bright color. anxious and intense nose with orange peel and red-colored scents. Smooth flavor with a pleasant and acidic freshness. Contains Sulfites.

La Closerie des Eyrins Margaux Red

29,39 
After a 21-day maceration, the grapes are transferred to age in 50% new oak and 50% stainless steel. This balance of aging techniques gives the wine aromas of oak toasted with dark chocolate, molasses and dark fruits. Earthy flavors of leather, nuts and roasted beets are framed by a long, dry finish. A Margaux that perfectly shows the ripe and accessible vintage. Contains sulfites.

Domaine Fèvre Chablis Grand Cru White

70,23 
Vinification and aging for 12 months: 30% in barrels (new) and 70% in stainless steel tanks with thermal regulation. then assembly, reproduction continues in fine lees for 6 months (approximately) - The wine is then bottled after a very light filtration, stored in our conditioned cellar prior to commercialization. Good mineral. Citrus finish and very persistent. Very clear with green reflections. Aromas of great fineness evolving with citric notes, white fruits and flowers. Perfect to accompany grilled fish or with sauce, seafood, oysters. Contains Sulfites.

Domaine Févre Chablis White

17,85 
Fresh and fruity wine, white pulp fruits such as peach and pear, with citrus notes and already showing good minerality. Contains Sulfites.

Cru Monplaisir Red

12,88 
Crafted with polished style, offers classic Bordeaux aromatics of plums, figs, graphite, black currant and a touch of oak. Cabernet adds structure and firmness to otherwise silky tannins, finishes moderately long and leafy fresh. Pair with a rosemary and thyme braised lamb shoulder or short rib burgers topped in Gruyere. Contains Sulfites.

Château de L’Ecole Sauternes White

11,29 
A bright, floral style, with light peach, quince and persimmon notes that glide through the long, creamy finish. Very stylish. From the owners of Château Gilette. Contains Sulfites.

Château Les Justices Sauternes White

21,28 
Sauternes, 40 miles south of Bordeaux city, is a village famous for its high-quality sweet wines. The Sauternes of Chateau Les Justices have always been highly appreciated by the best French restaurant for the high quality regularly maintained over time, Sauternes is a very long-lived. The vineyards are located in the municipality of Preignac, ideal environment for the development of noble rot (Botrytis Cincerrea), the vines have an average age of 25 years. The soil is stony (Graves) mixed with sand characterized by a clay part; subsoil consists of a layer clay-limestone which rests on the rock. The harvest is manual. Fermentation takes place in temperature controlled stainless steel tanks and lasts about three weeks. Followed by aging in vat at first, then in new oak barrels for 12/18 months. Contains Sulfites.

Aloxe-Corton Domaine Latour Red

48,74 
Aloxe-Corton has been the home of the Latour family and the heart of the Domaine Louis Latour for centuries. The village of Aloxe-Corton is located in the north of the Côte de Beaune, on a slope of Corton hill. Traditional fermentation in open vats, aged for 10 to 12 months in oak barrels. This Aloxe-Corton "Domaine Latour" offers an intense and deep ruby color. Notes of cherry and licorice are subtly revealed. Wide in the mouth, nice tannins can be smelled, ending with smoky notes and licorice tips. Contains Sulfites.

Joseph Cattin Alsace Riesling White

10,74 
Slow pressing of berries. Careful selection of juices. Fermentation between 18 and 22ºC. Wine of golden color with vibrant set of citrus fruits, floral and spicy. The palate has a wonderfully dry style, mineral features, white fruit and fresh peach, Ideal for sea dishes and white meats. Contains Sulfites.

Henri Bourgeois La Demoiselle de Bourgeois White

29,75 
In the style of a Grand Cru, La Demoiselle can age in bottle for 8 to 10 years. This is a wine to discover over time due to its intriguing evolution. In the early years, the fruit of the Sauvignon grape dominates with a discreet touch of terroir and small notes of wood at the end. Over time, the sensations become more homogeneous, the more expressive terroir and the evolved Sauvignon shows us its complex (and, unfortunately, very rare) aromatic palate. Finally, the notes of light wood are completely melted bringing enormous depth to this great wine. Contains Sulfites.

Henri Bourgeois Sancerre Les Baronnes White

22,66 
It is on the clay-limestone slopes located in the hills west of Sancerre that "Les Baronnes" gives the most successful expression of its aromatic palette and its complexity. Controlled yields and vigor, grass coverage between rows, use of organic fertilizers, input limitation, everything is done to ensure that the grapes are as perfect as possible. Each stage of winemaking aims to preserve and develop the full aromatic potential of this wine. Soft pressing, fermentation between 15-18 ° C in thermostated stainless steel tanks, then maturing for 5 months in their fine lees. Les Baronnes "is a wine that offers very fine aromas of citrus white and citrus fruits with seductive intensity (subtle and powerful). Sancerre is distinguished by its typical and high expression of Sauvignon Blanc. Contains Sulfites.

Domaine Bonnard Pouilly Fumé White

16,78 
The wine is made in the Loire Valley, from the Sauvignon Blanc variety, which is immediately noticeable in the aroma, full of notes of green vegetable, cut grass and a slight tropical note of passion fruit. Beautiful acidity, has a light body but very capable to accompany both seafood and some cheeses like Camembert. It will already be at its best so it deserves no guard. Contains Sulfites.

Miraval Côtes de Provence Rosé

20,06 
Currently, Chateau Miraval is the summer residence of Angelina Jolie, who dedicates the place to the arts/music, cinema, theater and wine production. Since 2012, a partnership has been established with the Perrin Family, which is responsible for viticulture, winemaking and wine distribution. One of the main wine producing families in France, the Perrins are experienced in producing classy wines. On the property, vines are grown on terraces and production is 100% organic, without the use of herbicides, pesticides or chemicals that could affect the evolution of the fruit and wine. A pale pink wine. Its aromas show a fantastic bouquet with delicate aromas of white fruits, freshly picked strawberries and floral notes. The palate is complete with notes of raspberry and wild strawberry, citrus fruits and wet stone flavors. It has a refreshing acidity thanks to the altitude of the vineyards and a long vibrant finish.

Château Fuissé Pouilly Fuisse Le Clos White

68,09 
"Le Clos" Château-Fuissé, is a legendary terrain that surrounds the Château de Fuissé. The succession of its clay-limestone strata gives it a geological peculiarity. This southeast-facing blend, whose average age of vines is over 50 years, offers a wine of great complexity, placing it among the greatest in Burgundy. Vinification in oak barrels (80% new), made from Chardonnay grapes. Contains sulfites.

Symphonie Sainte Marguerite Côtes de Provence Rose

24,75 
Pink color, aromas with a very pure intensity, underlined by notes of white peaches, queen claude and anise. A captivating flavor trajectory with its crunchy and spicy touch, which stands out in its digestibility and freshness. The slightly spicy finish on an aniseed base gives it a very pleasant aromatic persistence. Contains sulfites.

Symphonie Sainte Marguerite Magnum Côtes de Provence Rose

62,14 
Pink color, aromas with a very pure intensity, underlined by notes of white peaches, queen claude and anise. A captivating flavor trajectory with its crunchy and spicy touch, which stands out in its digestibility and freshness. The slightly spicy finish on an aniseed base gives it a very pleasant aromatic persistence. Contains sulfites.

Los Confines Grenache Red

31,06 
Wine of cherry red color, limpid and bright. The nose has aromas of ripe fruit, notes of spices and herbs. Palate with a fresh, tasty, structured, balanced and fruity aroma. Contains Sulfites.

Aalto PS Magnum Red

225,99 
Average production of 17 months in 50% new, oak and year. without nose aromas of very ripe black fruit, licorice and Chinese ink, with more mineral notes and the quantities provided by the barrel, generating a good harmony. in the mouth it is potent, structured and with soft and round tannins, providing a considerable elegance. the enormous power of the foot when it began its stay in the oak, was softening with the last months of age and the child and from a wine with a perfectly integrated wood. ps 2016 needs a few years and is for its best qualities. Ideally, it should be done at least a year to begin to be enjoyed, however from your third stage will further develop the complexity and range of hues. Contains Sulfites.

Mauro Cosecha Red

38,24 
Aging for 15 months in French and American oak barrels and vats of different ages. Magnificent fruit integrity and natural concentration on the nose, still with clear primary notes. Precise tannins, fresh and unctuous. Contains sulfites.

Joseph Drouhin Chablis Premier Cru White

45,31 
Manual vinification, pressing very slowly to respect the fruit. Aging in stainless steel for 7-8 months. Throughout the aging process, decisions are made only after careful evaluation of taste. The data obtained are supplemented by technical analysis. As with all other Joseph Drouhin wines, the absolute priority is given to the true expression of terroir and character of the vintage. A dry and lively wine, typical of Chablis. Bright yellow-green color with green reflections. In the nose, complex aromas and minerals resemble lemon and white flower along with vegetable notes such as asparagus or artichokes and marine notes. In the mouth, the first impression is clear and crisp, with a long finish, with fruity and mineral flavors, with a slight honey aroma when the wine is more evolved. Contains Sulfites.

Rock Angel Côtes de Provence Rose

28,33 
A more complex and structured flavor profile than Whispering Angel bringing it into a more premium realm, giving rosé lovers a bigger, richer wine. Delicate aromas of red fruits with mineral notes, along with floral notes and a subtle spice. Rich and bold on the palate. The use of partial oak aging adds a creamy feel and texture to this wine, and the flint minerality gives it another layer of complexity. Powerful and elegant. Firm acidity with a long, silky finish. Contains sulfites.

Whispering Angel Côtes de Provence Rose

18,90 
Grapes grown from some of the most choice land in the surrounding region of La Motte en Provence, consisting primarily of Grenache, Cinsault and Vermentino. Harvesting at sunrise to noon. The grapes which are used to make Whispering Angel are sorted optically. Destemming and slight crushing at 7-8ºC to avoid oxidation. Both the free run juice and pressed juices are vinified in stainless steel. "Batônnage" is twice weekly. Temperature controlled. Contains sulfites.

Les Clans Côtes de Provence Rose

47,74 
Grapes are selected from vines that grow from parcels of superior quality. The best quality lots bearing old vines consisting primarily of Grenache, Vermentino and Syrah. Harvesting at sunrise to noon. Optical grape sorting. Destemming and slight crushing at 7-8ºC to avoid oxidation. 90% free run juice. 10% first slight pressing. No maceration. Alcoholic fermentation in new and second year demi-muids (600L Barrels). 10 months burgundian style " Bâtonnage" twice weekly. Individual barrel temperature control. Contains sulfites.

Termes Red

21,05 
It aged for 14 months in French oak barrels, in contact with its lees. The grapes are harvested by hand, destemmed and traditionally squeezed, soaked for 25 days, and fermented in stainless steel tanks, where alcoholic fermentation takes place at a controlled temperature of 28 ° C. Ruby red color with purple tones, intense notes, sweet and fresh of ripe red fruits, wild flowers, chocolate, caramel, vanilla and red fruits. Complex, soft tannins on the palate and light notes of red fruits. Contains sulfites.

Termanthia Red

210,10 
Almost opaque cherry color, oak aroma, very fruity and intense, with great maturity, toffee, chocolate, mineral sensations, floral and toasted with an undergrowth aroma. In the mouth it has great structure, great acidity and power, giving an even more tannic finish. Contains sulfites.