Belletrist Fernando Pessoa Tawny
Discover the Belletrist Fernando Pessoa Tawny, an oenological tribute to the iconic Portuguese poet, now presented in an exclusive commemorative tube. Each package, adorned with an A3 silkscreen numbered and illustrated by Herculano da Costa, celebrates the union of art and flavor.
This tawny Port wine is distinguished by its reddish-brown color and a captivating aroma of red fruit jam, balanced with notes of wood and vanilla. A perfect harmony that persists, promising a memorable tasting.
Ideal to be enjoyed as an aperitif or to accompany the most varied desserts, Belletrist Fernando Pessoa Tawny pairs divinely with cheeses, nuts and chocolate. A gustatory experience that evokes the depth and complexity of Pessoa's work, inviting moments of pure delight.
Belletrist Amália Rodrigues Tawny
At number 93 Rua de São Bento, in Lisbon, the legacy of Amália Rodrigues, the eternal voice of fado, is unveiled in her house-museum. Since 2001, this space has invited you on a unique journey through the life of the diva who, with sensitivity and erudition, fused tradition and modernity, elevating Portuguese culture across five continents.
Belletrist Amália Rodrigues Tawny, more than a liqueur wine, is a tribute to the essence of Amália. With its harmonious aroma of red fruits and notes of vanilla, balanced by wood, this tawny captivates from the first sip. Perfect as an aperitif or companion to desserts, cheeses, nuts and chocolate, Belletrist Amália Rodrigues Tawny promises a unique sensory experience, worthy of Amália's irreverent and cosmopolitan spirit.
Enjoy the harmony and persistence of this nectar, and let yourself be carried away by the magic of Amália, where tradition and modernity meet in each glass of Belletrist Amália Rodrigues Tawny.
Quinta da Alameda Torreão Red
Discover Quinta da Alameda Torreão Red, an exceptional wine produced with the Touriga Nacional and Alfrocheiro grape varieties, which reflect the identity and elegance of Dão red wines.
Vinified using traditional methods, the grapes are harvested manually and subjected to careful maceration and fermentation. Part of the wine ages in used French oak barrels, acquiring complexity.
This red has a light color, characteristic of the Alfrocheiro grape variety. On the nose, floral and forest notes merge with red fruits and bergamot from Touriga Nacional. The wood is subtle, with nuances of dried fruits.
In the mouth, it is an elegant wine, with present but velvety tannins and an acidity that adds freshness. Intense and long lasting, Quinta da Alameda Torreão Red is a wine that enchants with its personality.
Quinta da Alameda Torreão Rosé
Discover Quinta da Alameda Torreão Rosé, an exceptional wine produced exclusively with the Pinot Noir grape variety, which defines the philosophy of a perfect rosé.
The grapes are harvested manually and vinified using traditional methods. The must ferments at a controlled temperature and the wine remains in stainless steel vats, acquiring freshness and elegance.
This rosé has a bright peachy pink color and an explosive nose, with notes of violet, red fruits and lime. In the mouth, the intensity of the strawberry combines with a refreshing acidity and a velvety texture.
Quinta da Alameda Torreão Rosé is a long and addictive wine, which envelops the palate with its lightness and aromatic complexity, perfect for relaxed moments.
Quinta da Alameda Torreão White
Discover Quinta da Alameda Torreão White, an exceptional white wine produced with Encruzado and Arinto grapes, which reflect the identity and minerality of Dão wines.
Vinified using traditional methods, the grapes are harvested manually and fermented in oak barrels, where they remain for 10 months with regular batonnage, acquiring complexity and elegance.
This wine has a bright and clear yellow color. On the nose, intense citrus aromas give way to resinous notes of Encruzado. In the mouth, the acidity is enveloped by the elegant texture of the wood, resulting in a rich, intense, full and deep wine.
Quinta da Alameda Torreão Branco is the perfect companion to Portuguese gastronomy, a wine that enchants with its balance and character.
Quinta da Alameda Red
Discover Quinta da Alameda Red, an exceptional wine produced exclusively with Touriga Nacional grapes, from an old vineyard that is around 80 years old.
Vinified using traditional techniques, such as foot treading and fermentation in a press, this wine is aged in French oak barrels, acquiring a unique complexity.
Notes of red fruits, such as blackberry, strawberry and raspberry, combine with floral touches and a subtle presence of wood. A greedy and delicate wine, but robust and tenacious, with very present tannins and a long aftertaste.
Quinta da Alameda Red is a Dão wine, with a perfect balance that invites you to sip after sip, without tiring the palate.
Druida Encruzado Vinha da Pedra Azul White
Discover Druida Encruzado Vinha da Pedra Azul White, an exceptional wine from unique vineyards located on a plateau 500 meters above sea level on the right bank of the Dão River.
This unique wine is born from a plot with blue granite mother rock, giving it a distinct and captivating personality. Alcoholic and malolactic fermentation takes place in raw concrete eggs, an artisanal process that highlights their complexity.
For 9 months, the wine rests on the lees in the same eggs, acquiring a silky texture and intense aromas. Discover Druida Encruzado Vinha da Pedra Azul White and embark on an unforgettable winemaking experience.
Portal da Calçada Cuvée Prestige Brut White
Discover Portal da Calçada Cuvée Prestige Brut White, a sparkling wine that shines with its incomparable freshness and vibrant citrus nuances. This wine is distinguished by its charming lightness, offering a medium complexity that promises to delight the most demanding palates.
When you taste it, you will be immediately captivated by its vivacity, with distinct lemony notes and a medium-sized bubble that provides a unique sensorial experience. The gentle pressure perfectly complements the citrus profile of this sparkling wine, making it cheerful and irresistibly lively.
Perfect for any occasion at the table, Portal da Calçada Cuvée Prestige Brut White is the ideal choice to accompany light meals, enhancing flavors and creating memorable moments. Invite freshness and vivacity to your meetings by choosing this exceptional sparkling wine that promises to be the protagonist of unforgettable moments.
Maçanita Reserva White
Prepared with the utmost care, Maçanita Reserva White is an exceptional wine. The grapes are harvested manually and gently transported to the cellar.
The winemaking process is meticulous, combining traditional and modern techniques. Part of the wine ferments in stainless steel, preserving the fresh aromas, while another part ages in oak barrels, gaining complexity and structure.
The result is a wine with a bright citrus color, with seductive citrus and mineral aromas. On the palate, it is silky and balanced, with a vibrant acidity that prolongs the pleasure.
Maçanita Reserva White is the perfect companion for oven-roasted white meats, grilled fish and delicate soufflés. An unforgettable gastronomic experience awaits you.
Maçanita Red
Try Maçanita Red, an emblematic wine that reflects the diversity and richness of the Baixo and Cima Corgo vineyards, cultivated at an altitude of approximately 100 meters. Through a meticulous manual harvesting process, followed by cold pre-fermentation, spontaneous fermentation and a careful 12-month aging in stainless steel vats, this wine achieves exceptional quality and complexity.
With an intense violet ruby color and a ripe nose that evokes floral and black fruit notes, Maçanita Red stands out for its full-bodied structure, smoothness and remarkable persistence in the mouth. This wine is the ideal companion for spicy meat dishes and a selection of cheeses, promising to enhance the richness of flavors with its striking and harmonious presence.
Choose Maçanita Red for special moments or to elevate your everyday gastronomic experience, and let yourself be seduced by a wine that is the pure expression of the Douro's unique terroir.
Maçanita Os Caniveis Red
Discover Maçanita Os Canivéis Red, a distinctive wine that was born in the heart of Carlão, in Cima Corgo. Originating from venerable vineyards, aged between 80 and 92 years old and located at an altitude of 520 meters, this wine is a reflection of the unique transition from schist to granite soils.
Winemaking is a tribute to tradition, with horse farming and manual harvesting in 18kg boxes. The combination of partial de-stemming with a whole bunch and a prolonged maceration of 40 days, followed by an 18-month aging in neutral French oak barrels, gives Maçanita Os Canivéis Red an exceptional character.
This wine has a ruby violet color, brightened by notes of fresh fruit and dark chocolate. In the mouth, it offers a creamy entry, accompanied by firm tannins and a long persistence. Perfect to accompany dark meats, Asian cuisine and intense cheeses, Maçanita Os Canivéis Red promises an unforgettable winemaking experience.
Maçanita Letra F Red
Discover Maçanita Letra F Red, an exceptional wine that reflects the uniqueness of the Carlão terroir, rising between 480m and 720m in altitude. Through careful cold pre-maceration and spontaneous fermentation in a lagarete, followed by a 28-day cuvaison, this wine is matured for 12 months in stainless steel, preserving its pure and vibrant essence.
Featuring a luminous ruby color, Maçanita Letra F Red reveals a bouquet of aromas where mineral notes, white flowers and red fruits stand out. In the mouth, it surprises with its freshness and vivacity, accompanied by a distinctly marked acidity that reveals the intensity and aromatic richness of the old vines.
Perfect to accompany a variety of cuisine, from dark-colored fish, tartare, to grilled meats, cheeses and mild-tasting desserts. Maçanita Letra F Red is a versatile choice that promises to enrich any table with its elegance and depth.
Maçanita White
From vineyards at 580-700m altitude, in the Douro region, Maçanita White is born. Harvested manually, with a whole bunch and direct press, this wine is cold decanted and fermented at low temperature.
Bright yellow in color, Maçanita White has a fresh and intense nose, dominated by floral notes. In the mouth, it is creamy and fruity, with a refreshing finish.
Aging for 6 months in stainless steel vats adds complexity and balance to this high-altitude wine. Discover Maçanita White and experience the elegance and freshness of a truly remarkable wine.
Maçanita Fontainhas White
Experience the uniqueness of Maçanita Fontainhas White, a wine that was born in the heart of Cima Corgo, in Carlão. This nectar originates from centuries-old vines, 120 years old, located at an impressive altitude of 733 meters, on pure granite soils.
The dedication to traditional viticulture is evident in the plowing carried out on horseback and the manual harvest, guaranteeing grapes of exceptional quality, carefully transported in 18kg boxes. Vinification follows respectful methods, with direct whole-bunch pressing and spontaneous fermentation in barrels, culminating in a 12-month aging period in neutral barrels.
Maçanita Fontainhas White reveals itself to be austere in aroma, with a distinct mineral touch and delicate dry vegetal notes, giving it a notable aromatic definition and a mysterious character. The high acidity and freshness stand out, revealing an exceptional complexity in the mouth. This is a white wine of rare finesse and originality, perfect for connoisseurs looking for unique wine experiences.
Maçanita Pala Pinta Red
Discover Maçanita Pala Pinta Red, a jewel of Cima Corgo viticulture. Originally from Carlão, this wine comes from ancient vineyards, 110 to 130 years old, located between 580 and 720 meters above sea level, where schist and granite soils merge, resulting in a limited and highly concentrated production of 1100kg/ha.
Made with dedication and respect for traditions, Maçanita Pala Pinta Red is the result of manual harvesting and horse farming, followed by vinification that favors partial stemming and a long maceration of 40 days. Aging for 18 months in French oak barrels gives it a balanced and refined maturation.
This wine has a luminous ruby violet color, opening into vibrant notes of fresh fruit complemented by delicate aromas of resin. In the mouth, it stands out for its great complexity, silky texture and captivating depth. Perfect to accompany rich and intense dishes, Maçanita Pala Pinta Red is an exceptional choice for special moments.
Maçanita As Olgas Red
Explore the elegance and complexity of Maçanita As Olgas Red, a wine that was born in the centuries-old vineyards of Carlão, Cima Corgo. Grown at an altitude of 480 meters in soils that harmonize schist and granite, this wine promises a unique experience with an exclusive production of 2400kg/ha.
Carefully crafted using traditional techniques, including horse plowing and manual harvesting, Maçanita As Olgas Red goes through a meticulous winemaking process. The combination of partial stemming and prolonged maceration for 40 days, followed by an 18-month aging period in French oak barrels, gives it unparalleled quality.
This wine is distinguished by its ruby violet color and open notes of red fruit and balsamic aromas. In the mouth, it surprises with its volume, texture and depth, with firm and persistent tannins. Ideal to accompany red meats, game dishes and cheeses, Maçanita As Olgas Red is a true celebration of excellent winemaking.
Maçanita Touriga Nacional Letra A Red
Descubra o Maçanita Touriga Nacional Letra A Red, um vinho de excelência que captura a essência da tradição vinícola. Carefully selected, Touriga Nacional grapes are harvested by hand, ensuring maximum quality. In the cellar, a cold pre-maceration and spontaneous fermentation reveal the depth of its character, followed by a careful aging in French oak barrels.
This distinctive wine boasts a dark and concentrated violet color, enriched by a bouquet of intense red fruits and subtle notes of menthol. Ripe fruit intertwines with soft tannins to create a rich and memorable tasting experience, culminating in a persistent aftertaste.
Perfeito para acompanhar pratos de caça ou carnes vermelhas condimentadas, bem como queijos de caráter forte, o Maçanita Touriga Nacional Letra A Red é uma escolha sublime para momentos especiais. Invite refinement to your table and let yourself be seduced by this extraordinary wine.
Maçanita Vale da Barca White
Explore Maçanita Vale da Barca White, a wine that emerges from the historic vineyards of Carlão, in Cima Corgo, planted in granite soils at 530 meters of altitude, with 140 years of history. This wine, the result of meticulous farming and manual harvesting, is revealed through direct whole-bunch pressing and spontaneous fermentation in barrels, culminating in a 12-month aging period in neutral barrels.
In the glass, a spectacle of aromas unfolds that include ripe grapefruit, fruity nuances, Mediterranean herbs, flint and subtle spicy touches, displaying unparalleled nobility. The perfect reduction gives it additional complexity and tension. On the palate, the wine presents a masterful harmony between the strength of ancient vines, depth and an almost ethereal lightness. Despite its density, it maintains a fresh mineral core, with citrus and fruity notes that emerge gently, accompanied by a refreshing herbal aroma and saline minerality. The elegant tannic structure ensures almost infinite persistence at the end of the tasting.
Maçanita Vale da Barca White is a monument of wine, promising a rich and memorable sensory experience.
Maçanita Reserva Red
Discover Maçanita Reserva Red, a wine that is the result of a careful winemaking process, with grapes meticulously harvested by hand and transported in small boxes to preserve their integrity. In the cellar, a cold pre-maceration gives way to spontaneous fermentation, followed by a prolonged 26-day cuvaison. This wine matures mainly in neutral French oak barrels, complemented by aging in stainless steel tanks for 18 months, ensuring perfect harmony between fruit and structure.
Presenting a dark violet color, Maçanita Reserva Red seduces with a rich aroma of red fruits and softly rounded tannins, culminating in an intense and long-lasting aftertaste. This wine is the ideal choice to accompany a wide range of dishes, from white to red meat, adapting perfectly to both traditional recipes and modern kitchen innovations. A true celebration of elegance and flavor.
Crosta Calcária dos Profetas White
Discover Crosta Calcária dos Profetas White, a wine that emerges from the unique geological zone in the north of Porto Santo Island. This region, characterized by the compactness of the limestone, gives the wine a unique minerality, reminiscent of the aromas of the sea and offering a wine experience of another dimension.
Viticulture is carried out using traditional methods, with old vines, between 40 and 80 years old, planted in limestone soils, protected from strong winds by reed beds and walls. Winemaking is meticulous: after rigorous selection and staggered harvests, the grapes are pressed whole. The must is decanted into fractions without SO2, allowing pre-oxidation and spontaneous fermentation. The musts ferment on lees in stainless steel vats and barrels, where they mature for 11 months.
This wine has a pale yellow color and an intensely saline and mineral nose, with nuances of gunpowder and iodine. In the mouth, it is full and textured, echoing the aromas with a remarkable persistence. Perfect for pairing with flavors from the sea, especially scallops and clams, Crusta Calcária dos Profetas White is an invitation to explore the richness of limestone soils through a glass.
Arinto dos Açores Solera White
Explore Arinto dos Açores Solera White, a wine that captures the essence of a unique terroir, located in the middle of the Atlantic, on the slopes of the Pico volcano. The vineyards, embraced by the sea breeze and protected by walls against saline winds, are cultivated in volcanic soils with histories of up to 2000 years, guaranteeing proximity to the sea that gives the wine an incomparable uniqueness.
The vinification of this example begins with a selective manual harvest, followed by full pressing of the bunches and spontaneous fermentation, without the addition of SO2, in horizontal vats. The wine matures in a Solera system for 4 years, enriching its character.
Presenting a luminous straw yellow color, it reveals intense, tertiary and mineral aromas, with notes of iodine, honeycomb and citrus fruits. In the mouth, it is tense, textured and complex, standing out for its minerality and striking acidity.
Perfect to accompany seafood dishes, sausage, fish broth or stew, Arinto dos Açores Solera White is an exceptional choice for those looking for an intense, fresh wine full of complexity.
Vinha dos Aards White
Discover Vinha dos Aards White, a unique wine born from the volcanic soils of Criação Velha, with around 1500-2000 years of history. This 96-year-old organic vineyard is located just 60 meters from the sea, in cracks in the volcanic rock, protected by walls from the saline winds of the Atlantic.
The vinification of this wine follows artisanal methods: manual harvesting, rigorous selection, direct pressing and spontaneous fermentation, aging for 18 months on lees without batonnage, combining stainless steel and French oak perfectly.
With a citrus yellow color and touches of straw, it reveals aromas of iodine, salt and linden, complemented in the mouth by a notable density and vibrant acidity, ending with intense notes of salt and iodine. It is a wine that evokes the sea in every sip.
Perfect to accompany seafood, fish or even fatty white meats, Vinha dos Aards White is a sublime choice for those looking for a wine with a strong character and a deep connection to its maritime terroir.
Quinta de La Rosa Cerejinha White
Discover Quinta de La Rosa Cerejinha White, a wine that embodies the elegance and authentic expression of the terroir, without falling into excess maturation, extraction, tannin or wood. This white is distinguished by its striking floral and citrus notes, balanced by a harmonious selection of fruits.
Fermented in small stainless steel vats and aged in wood for 9 months, Cerejinha Branco stands out for its pronounced acidity. It has a bright yellow color and reveals aromas of white fruit, orange peel and lime that, on the palate, merge in perfect harmony with its vibrant acidity. This wine is synonymous with freshness and minerality, offering a refreshing and unique tasting experience.
Granito Cru Alvarinho White
Granito Cru Alvarinho White is a true expression of the soil, the vineyard and the region of Melgaço, Paderne. This wine is created through minimalist winemaking, avoiding commercial yeasts or bacteria and using only sulfur dioxide in very small quantities. Taking inspiration from traditional methods, it ferments and ages in old wood, revealing the pure essence of its ancient vineyards, located between 50 and 150 meters above sea level.
Without adding sulfur, the grapes are delicately crushed and de-stemmed, followed by decantation at low temperature. Natural fermentation in oval Slovenian oak barrels, and complete malolactic fermentation without sulfur, enrich this wine, which then rests in stainless steel before being carefully bottled.
Presenting a golden color, Granito Cru Alvarinho White surprises with its mineral profile, aromas of stone fruits, pear, orange blossom, honey and a light white pepper. In the mouth, it stands out for its freshness and balance, with harmoniously integrated wood, culminating in a long and deep finish. This is a wine that celebrates nature and tradition, ready to reveal its greatness.
