Showing 49–60 of 72 results

Cedro do Noval White

12,53 
This White Cedro do Noval is characterized ny its natural freshness, complexity and depth, expressing in the best way the minerality of the schistous soils where the vines grow. Contains Sulfites.

Planalto Reserva White

4,62 
It has bright clarity with greenish tones. It has a very intense and complex aroma, with a prevalence of white fruits (melon and pear) tropical fruits (apricot and passion fruit) and some mineral notes. Its palate shows great harmony and a pleasant palate, with fruity and mineral flavors again in evidence. It has a long and delicate ending. Contains Sulfites.

Casa Ferreirinha Vinha Grande White

10,57 
Vinha Grande Branco has a bright citrus color. Its aroma reveals good complexity, with white fruits such as pears and melons, stone fruits such as peaches and apricots, light floral notes and discrete wood, very well integrated. In the mouth has a good volume, balanced acidity that gives it good freshness, once again present notes of white fruits as well as the wood very well wrapped. Its end is long and harmonious. Contains Sulfites.

Tons de Duorum White

4,46 
It has a very present acidity and is involved in the volume of the wine, which, together with the aromas retronasal, gives it a fresh and persistent finish. Contains Sulfites.

Altano DOC White

5,41 
With a bright yellow straw color, this wine reveals expressive aromas of passion fruit and pineapple with a subtle note of vanilla. Exuberant and fresh in the mouth, it presents precise citrus flavors, conjugated with green apple and a touch of melon. The set is cut by a very fresh acidity. Produced mostly from grapes from Quinta da Fonte Branca, near Lamego and belonging to the Symington family. Contains Sulfites.

Vale Dona Maria Superior White

8,51 
Selection of grape varieties that reflect the minerality and balance of this sub-region. With a unique and fruity character, this white wine surprises with its freshness. Contains sulfites.

Quinta do Portal Grande Reserva White

22,58 
Manual harvest and then transported in pallets. Partial fermentation in stainless steel vats, finished in old oak casks. Stage in the same hulls for 20 months. The bright yellow hue immediately catches the eye! It presents an aromatic complexity where there is a mix of floral, with dominance of white flowers, and ripe fruity yellow pulp and dehydrated fruit. In the mouth the notes of toasted wood take to another dimension, warmer and more complex, always accompanied with a beautiful acidity and surrounding volume. Final with an intoxicating freshness! Good evolution in bottle. Contains sulfites.

Vista Alegre 10 Anos White

17,48 
Vinification according to the traditional method for Porto. After gentle crushing with partial destemming, alcoholic fermentation with skin maceration follows. Fermentation takes place under controlled temperature and is interrupted by the addition of wine spirit. The entire winemaking process, which is monitored by the oenology team, takes into account the grape varieties, their degree of maturation and the desired sweetness. This wine is the result of a selection and combination of white wines, aged in oak casks for over 10 years. A very versatile wine, in addition to being an excellent aperitif, it can also be paired very well with foie gras, cheeses, desserts, or simply enjoyed alone. Serve chilled, at a maximum temperature between 10°C and 12°C. Keep the bottle at a constant temperature and protected from strong light. Preferably consume within 16 to 18 weeks after opening. Contains sulfites.

Nicolau Almeida Leve Seco White

31,05 
The grapes were harvested manually from a plot at the top of Quinta do Monte Xisto facing North and transported to the winery, located in Vila Nova de Foz Côa, in 20kg boxes. Vinification in cement vats with dough over 3 days, followed by pressing to finish the fermentation and subsequent addition of brandy. Internship in a cement vat in the warehouse in Vila Nova de Gaia, close to the sea, with excellent conditions of temperature and humidity. The wine is the result of a blend of 4 different harvests and falls into the Porto Branco Leve Seco category, as the aim is to make a wine with the lowest possible degree of sugar. This wine gives us a feeling of freshness, but at the same time some hints of maturation. A true blend in which the young man marries the adult. It combines aromas of fresh and dried fruits. With a more attentive nose, we are transported to oriental aromas such as black tea and exotic infusions. From the first approximation we get the sensation of volume and intensity. The palate is soft with a sequence of flavors of plum, fig, lemon, orange, chestnut...reflecting great complexity. At the end you can feel a slight warm and sweet touch, reminding us that it is a Port wine, but light. A unique wine. Contains sulfites.

Quinta dos Aciprestes White

8,48 
The white light, very fresh, with floral and fruity aromas typical of the Douro. Very seductive in the test with excellent complexity and vibrant acidity. Contains Sulfites.

Quinta do Síbio Samarrinho White

18,63 
The Quinta do Síbio Samarrinho materializes the consecration of this noble breed that shows an absolutely uncommon aroma and floral character in the Douro. In the palate, it shows a great minerality and a freshness supported by its vivid acidity. Contains Sulfites.

100Hectares Filigrana Grande Reserva White

16,95 
Aging for 6 months in French oak barrels. With a very delicate and elegant profile, the floral and fruit notes stand out. The barrel, very discreet, provides harmony and complexity, creamy texture in the mouth and a good structure supported by a firm acidity. Long, mineral and elegant finish. Contains sulfites.