Smokehead Single Malt
Gin Edinburgh Seaside
Gin Edinburgh Seaside is an extraordinary journey that seduces the senses.
As you approach, a cool sweetness envelops the nose, instantly awakening curiosity. On the palate, a salty smoothness emerges, evoking the sea breeze, and intertwines perfectly with herbaceous notes that provide an invigorating and refreshing sensation.
The finish is clear and engaging, leaving a lasting impression that is perpetuated on the palate, inviting an unforgettable sensory delight.
Jaisalmer Gold Edition Indian Craft
Gin Sul Laranjal
Whitley Neill Rhubarb e Ginger
Rhubarb essence adds a tart, crunchy edge to our smooth gin base, while ginger extract warms the palate for a full-bodied finish. Johnny Neill's gin evokes childhood memories of visiting his grandparents on their farm, taking a firm Whitley family favorite in rhubarb and giving it a warm twist with the addition of fresh ginger.
Whitley Neill Distiller´s Cut
This gin represents a very classic London Dry expression, with a focus on a dry orange peel and citrus. The profile is rounded off with the earthy spice and bittersweet balance taking center stage. Smooth and rounded aroma. Still present the juniper, now followed by the bitter sweet taste of candied orange. A subtle underlying floral note brightens the nose. Strong flavor notes of candied orange, a touch of white pepper and a solid juniper backbone. Apparently a little sweeter and smoother than the original. A pleasant oily texture refreshes the mouth. The orange persists until the end. The juniper is still present and complements the citrus. A little earthy and woody.
Tullibardine 225 Sauternes Cask Finish
Opihr Far East Edition Szechuan Pepper
The unmistakable taste of Opihr Spiced Gin enhanced by the warm flavors of Szechuan pepper and smoky notes of ajwain, combined for an authentically unique flavor combination. As we look to the Far East and the beginnings of the Spice Route, one of the region's key flavor profiles is 'heat and spice'. A naturally perfect fit for Opihr gin, it pushes the boundaries of spiced gin even further and adds an authentic element only found in Asian cuisine. The Far East Edition is inspired by the use of unique, fragrant, mouth-numbing Szechuan peppers (the seed husks of Chinese ash trees), traditionally used in staple dishes such as hot pots and the main ingredient in five spices. An unmistakably bold London Dry gin, intense and richly spiced with flavors from the Far East - the smoky notes of Szechuan Pepper provide a lingering heat which, together with invigorating spices, creates an exceptional flavor combination.
Opihr European Edition Aromatic Bitters
The unmistakable taste of Ophir Spiced Gin, perfectly balanced with noticeable bitter notes of cascarilla bark and fragrant myrrh to create a truly unique and aromatic flavor profile. Inspired by more than 500 years of Venice's spice trade history and the Italian love affair with cascarilla bark, used to create highly aromatic tonics, bitters and vermouths. This is a bold, spiced London Dry gin with balanced bitter notes and pairs perfectly with sweet vermouth and Campari to create a spiced kick in a classic Negroni cocktail.
Edinburgh Classic Small Batch
Award-winning and distilled in the shadow of Edinburgh Castle! Juniper, pine, heather and Scottish milk thistle combine with 8 classic botanicals in a copper still to produce our original and perfectly balanced Premium gin, fresh and clear, spicy on the nose, with aromatic notes of pine and soft spices, and a finish citrus on the palate.
Dalmore 12 Years Sherry Cask
Chartreuse Jaune
The Macallan Sherry Oak 30 Years
This distinctive single malt is matured for thirty years in oak barrels seasoned with Oloroso sherry from Jerez, Spain. Remaining undisturbed in the same casks over this thirty-year period, the maturing spirit transforms to create this luxurious naturally dark single malt whiskey, characterized by its rich flavors of dried fruit, orange and spice.
The Macallan Double Cask 30 Years
Acclaimed photographer and artist Erik Madigan Heck drew inspiration from the nature and landscape of The Macallan Estate when capturing the complex flavor of The Macallan Double Cask 30 Years Old. The whiskey itself is a rich, luxurious blend of flavor, and Erik Madigan Heck has used natural light to capture this depth of character in his still life. The reflective surface enhances the idea of flavors blending together - almost as if they merge seamlessly as one - with the soft focus echoing the long-lasting taste experience.? The natural color of the whiskey's golden acorn is the focal point of the photo. Its rich hue and translucent sheen influenced the color palette of the overall piece, with soft caramels and browns and hints of red and green once again showing the depth of its flavor profile.
Saint James Vintage 2001
Clear and bright with dark mahogany highlights. The nose is marked by intense aromas against a warm background. Notes of roasted coffee and chocolate on a woody base, on a background of fruity notes, spices of dried fruits and nutmeg. Broad and rich flavor on the palate. Stone fruits come with strong, rounded notes of roasted coffee.
Saint James L’Essentiel
Drumsanbo Sardinian Citrus
Eight botanicals (juniper berries, angelica root, orris root, caraway seeds, coriander seeds, sweet meadow, cardamom and anise) are slowly distilled in a copper pot. Then, four botanicals are fused in steam (gunpowder tea, Chinese lemon, oriental grapefruit and kaffir lime). Overall, it is a very balanced and surprising gin.
Whitley Neill Raspberry
The luscious raspberries found in Scotland are balanced with juniper notes and have a delicate sweetness that surrounds this delightfully Whitley Neill Raspberry Gin. This incredibly versatile gin can be deliciously paired with tonic, as well as being the perfect component for contemporary cocktails for all seasons and occasions.
Drumsanbo Gunpower Original
Le Tribute Dry
First things first – this gin comes in beautiful packaging. Designed to look like an antique medicine bottle, it's light green, made of fluted glass and highlighted with glorious copper accents. As for the gin, all many people will need to know is that it's made by the same team who created the highly celebrated Gin Mare. Created from a whopping seven distillations, many of which are centred around citrus botanicals, Le Tribute is a stunningly vibrant citrus gin with underlying notes of lemongrass and (of course) juniper.
Mount Gay Black Barrel
Great King Street Glasgow Blend
Great King Street Artist’s Blend
Mount Gay XO
The Macallan Sherry Oak 25 Anos
For many years, The Macallan has become synonymous with a style of sherry. For those who value knowledge and excellence, Macallan Sherry Oak is the standard against which all other malts are judged. These are the most expensive barrels in whiskey production in all of Scotland. Aged exclusively in Sherry Barrels, Spain, it translates into a rich and intense single malt experience that shows The Macallan's commitment to managing wood and the best Spirits. Aged for 25 years in Oloroso Sherry barrels, its color is naturally obtained through the exceptional barrels used. It results in a luxury whiskey, characterized by notes of vanilla, ginger and nuts. With a long woody finish, its rich mahogany color is obtained naturally.
The Macallan Rare Cask
The Macallan Rare Cask features two of Macallan's greatest and most striking qualities - oak barrels seasoned with sherry and natural color. Ruby red color with soft notes of opulent vanilla and raisins give way to a sweet apple, lemon and orange set. All balanced by a spicy quartet of ginger root, cinnamon, nutmeg, and clove. This spicy foursome is unshakable. The oak resonates, timeless, polished and rich. Vanilla and chocolate lead the finish along with a slight citrus touch.
The Macallan Sherry Oak 18 Anos
The Macallan Sherry Oak 18 Years Old forms part of our Sherry Oak range which features a series of single malt whiskies matured exclusively in hand-picked sherry seasoned oak casks from Jerez for richness and complexity. A full bodied palate of mature oak, ginger and raisin flavours is complimented by a light mahogany natural colour.
The Macallan Double Cask 15 Anos
The Macallan A Night on Earth
Lagavulin Double Matured 2006/2021
A Lagavulin Edition 2006 Distillers single malt, matured in ex-Pedro Ximenez sherry casks until bottled in 2021. Aromas of bold peat, sweet vanilla, roasted malt and gray smoke fill the nose, complemented by notes of sea salt, coffee, vanilla. , intense peat smoke and notes of green apple and lemon throughout the palate.
Pablo Dry
Gin Pablo is produced in Portugal following the strict rules of Traditional London Dry Gin. The final distillate has an alcohol content of approximately 80% which will later be diluted to 43% before bottling. The marriage between the various ingredients is achieved through the maceration time and the care and patience in the distillation. A batch of Pablo takes 2 days to be ready to be bottled.
El Dorado Special Reserve 21 Anos
"A magnificent aged rum that is by far one of the greatest rum experiences in the world!"
That's how the Tasting Beverage Institute of Chicago summed up its appreciation for the 21st YEAR OLD SPECIAL RESERVE. Designed for the true rum connoisseur, its subtle warmth is best if it savored slowly by itself - and shared with some very special friends.
El Dorado 15 Anos
Appleton Estate 21 Anos
