Rola Rose
9,36 €
Salmon color, red fruit aroma, light minerals and vegetable touch. Much taste in the mouth, the perception of tannin, creamy, long end always with great presence, A rose with ambition and clarity for the table. Contains Sulfites.
In stock
Related products
Crasto DOC Rose
Bright salmon color, with an excellent aromatic freshness, where fresh notes of wild fruits from the Douro stand out, in perfect harmony with elegant floral notes. In the mouth, it starts in a captivating way, evolving into a very balanced wine, light tannins with a smooth texture and excellent minerality. A very seductive wine that finishes very fresh and with good persistence.
Horta Osório Touriga Nacional Rose
After manual harvesting, the grapes were transported in boxes of 18 kg capacity so as not to harm the integrity of the bunch. Once in the cellar, the boxes were unloaded onto a sorting mat for the first sorting of the grapes. This was followed by destemming, choosing berry by berry and crushing them, which were transported by gravity to a pneumatic press. After clarifying the must, alcoholic fermentation began in stainless steel tanks at low temperatures of around 12ºC, in order to preserve all the varietal character of the variety. Alcoholic fermentation took place for approximately 20 days, where the different components then staged for 8 months. It is a light salmon colored wine. In the aroma, it presents notes of very fresh red fruit, such as strawberry, fresh cherry, light currant and floral. In the mouth it is slightly structured with a lot of freshness to balance the entire tasting.
Quinta da Romaneira Rose
Its pink color results from the direct pressing of red grapes at a precise point of maturation. This is followed by fermentation in stainless steel vats at controlled temperatures for three weeks. All wine is aged in stainless steel vats for a period of 5 months. No wood is used during this training period. This wine has a bright and deep pink color. In the mouth, its structure is supported by intense aromas and flavors of red fruits. Its very integrated acidity propels the wine to a delicious finish. Contains sulfites.
Portal Colheita Rose
Fermentation at a controlled temperature of 14ºC-16ºC, in a stainless steel vat with drop musts or free draining from the press. The wine remains during the short stage in stainless steel vats with its fine lees, in order to guarantee complexity and longevity of the wine. Wine from must obtained only by free draining after crushing the berries. A wine with a slightly pink color and very elegant. It presents fresh and captivating aromas, predominating wild fruits, pomegranate, as well as a light floral. Very good acidity in the mouth, in a very balanced and seductive set. It ends with a slight and elegant bitterness, in a clear invitation for another drink. A gastronomic rosé but also excellent as an aperitif or reception drink! Contains Sulfites.
Carm Rose
The grapes were vinified with total destemming, soft crushing, followed by a period of clarification for 48 hours depending on the state of maturity. The alcoholic fermentation took place at temperatures between 12º and 16º for a long period, with the wines aging in stainless steel on fine sludge until bottling. This rosé has a complex aroma that gives it a truly gourmet character and allows it to accompany, in general, all Mediterranean cuisine. It is fresh, with red fruits and elegant floral notes typical of the variety. The flavor is prolonged, fresh and rich, with balanced acidity. Contains sulfites.
