Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Quinta do Perdigão Touriga Nacional Red” has been added to your cart.
Sold out
Quinta da Romaneira Syrah Red
18,28 €
100% of this wine is aged in wood for 10 months, in 25% new wood. Fermented in conical stainless steel vats for 7 days, with temperature control, after which malolactic fermentation takes place. This Syrah wine reveals notes of fresh black plum with nuances of ripe blue fruit on a relatively intense palate, with a markedly mineral backbone in a set full of spices. Contains sulfites.
Out of stock
SKU:
QROMANEIRASYRAH
Categories: Wine, Portuguese
Additional information
Related products
Arribas do Douro Superior Red
10,49 €
The grapes that make up this wine come from old vines planted in schist soil at an average altitude of 350 to 400 meters in the region between Freixo de Espada à Cinta and Barca d'Alva, in the Douro Superior. The grapes that give rise to this wine come from old vines with exposure to the Northeast and East. Hand picking vintage. Fermentation made by grape varieties and with separation at origin to improve the rigor in the selection of the final blend that gives rise to this wine. Fermentation takes place in small-capacity stainless steel vats, with a controlled temperature of around 28ºC. Controlled maceration in order to obtain an aromatic, concentrated and elegant wine, at a level close to a Reserve. Aging for 6 months in French oak barrels. The Arribas do Douro Superior wine is a wine with the character of the Douro Superior. It has an aroma of ripe red fruits, spices, with elegant notes of vanilla originating from the barrel stage. Firm and pleasant tannins. Contains sulfites.
QUINTA DO CÔTTO Vinha do Dote Red
18,60 €
Grapes from a vineyard called Vinha do Dote. All grapes are harvested by hand in 20 kg boxes. After a complete destemming and light crushing, they moved to stainless steel vats where they fermented. Total aging in Portuguese and French oak barrels for 15 months. Vineyards with an average age of 90 years. It presents an intense ruby color, reserved aroma with great complexity. Some spice, vegetable notes and hidden ripe fruit. Present and expressive fruit, wild fruits. Good volume in the mouth, serious, ripe and textured tannins and with freshness to balance the set well. Very long and persistent finish. Contains sulfites.
Quinta dos Carvalhais Colheita Rose
9,53 €
Slight color blush that brings to the elegance of the aroma that characterizes it: soft notes of forest fruits like raspberries and blackberries, and floral nuances of great elegance. In the mouth the crunchy acidity typical of the Dão region stands out and gives it freshness. Wine elegant, complex and engaging, with the fruity notes again appearing in the mouth and extending into a long and harmonious end.
Contains Sulfites.
Boina White
8,90 €
Nuno Aguiar and António Olazabal Ferreira launched this wine called Beret, with an original and appealing label. It is the first in a series of wines that the duo began to produce in Douro and Trás-os-Montes, under the Portugal Boutique Winery project. A white made with the varieties Viosinho, Rabigato and Códega de Larinho, with notes of citrus and white flowers. In the mouth it is very fresh, balanced and with a very elegant finish.
Contains Sulfites.
Herdade da Calada Grande Reserva Red
68,09 €
Quinta do Piloto Reserva White
13,82 €
It is a wine made from grapes produced in a small vineyard located in Lau, planted with different varieties, where the following varieties are distinguished: Antão Vaz, Arinto and Roupeiro. This vineyard gives the wines elegance, delicacy and complexity; planted in sandy soils, the resulting wine is intense, fresh and mineral. Contains sulfites.
Soalheiro Granit Magnum White
29,80 €
The Soalheiro Granit reveals the more mineral side of the Alvarinho variety. It is a Alvarinho that leaves a specific selection of vineyards planted above 200 meters of altitude, revealing the minerality that relates the soil of granite origin of the terroir of Monção and Melgaço and the Alvarinho variety, improved with the batonage and the stage in the fine lees . The fermentation takes place in stainless steel tanks at a higher temperature than usual in white wines, showing an elegant and more mineral aroma with a dry and persistent finish. The Alvarinho grapes used in the Soalheiro Soalheiro come from small-sized vineyards implanted in soil of granite origin above 200 meters altitude and located in the private microclimate of the Monção and Melgaço sub-region, the northernmost region of Portugal. The grapes, exclusively from the Alvarinho variety, are harvested manually in small capacity boxes and transported to the winery in a short time. After pressing, the decanted w decants for 48 hours, followed by fermentation in stainless steel tanks at a higher temperature than usual, using pre-selected yeasts for this purpose. The bottling takes place after the batonage and the stage in the fine lees. Citrine yellow color, aroma with the profile restrained and elegant with mineral notes and dry finish.
Contains Sulfites.