Weight | 16 kg |
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Horácio Simões Grande Reserva Castelão 8L Red
333,35 €
Fermented in stone wine cellar with temperature control. The malolactic fermentation takes place in French oak barrels. It aged for a year in half barrels of French Oak and later in a year in bottle. If stored in good condition has great possibilities to improve for a few more years. It presents a loaded garnet color, intense aroma, complex, fruity, an excellent combination of natural aromas characteristic of the caste Castelão. Fresh, deep and with a great volume of mouth. Long and aromatic finish. Contains Sulfites.
Out of stock
SKU:
072123
Categories: Wine, Portuguese
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Crushing with total stemming, fermentation was spontaneous with skin maceration for 15 days in stainless steel vats and aging for 6 months in used French oak barrels. The blend was made with the varieties 40% Encruzado, 30% Malvasia-Fina and 30% Cerceal-Branco.
Straw yellow color, delicate aroma, creating anticipation for the mouth tasting. Intense flavor, fresh, elegance, with enormous complexity.
To drink now, but with enormous aging potential, which will allow it to acquire great complexity. Serve at 16°C without decanting. Ideal to accompany grilled crustaceans, delicate fish or white meats.
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Located near Pinhão on the right bank of the Douro and with a spectacular view of the river, Quinta da Boavista is one of the most iconic properties in the region, known not only for its historical connection to Baron de Forrester but also for its 40 hectares of high quality vineyards. The Vine of the Ujo was planted in 1930 in pre-phylloxeric horizontal levels and the land is supported by small schist walls. Its more than 25 breeds spread on small terraces exposed to the sunset. The vineyard has an altitude that varies between 180 and 210 meters. Deep red and deep red wine. Impressive aroma that takes us to an orchard of bergamots, fresh wild scents, as well as floral notes and minerals, demonstrating a superb complexity and depth. In the mouth it is unique, impressing by the finesse and the beautiful integration with the wood. Long and persistent. Manual harvesting, destemming and soft smashing of berries. The fermentation of the grapes takes place in new barrels of French wood of 500 liters. After a period of maceration the resulting wine continues its stage for 16 months in barrels of 225 liters also of French oak.
Contains Sulfites.
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Dense red and deep violet color. Nose of great elegance and complexity with notes of black fruit, integrated wood and spices. In the test, the same profile of elegance and greetings with fine, long and chewy tannins is revealed. Chocolate notes and mineral marked notes integrated with notes of barrel and earthy, liquorice and floral notes. Contains Sulfites.
Niepoort Diálogo White
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After a refrigerated transport to Quinta de Nápoles, the grapes enter the cellar, where a full selection is made on a table of choice, and are pressed in an automatic press. After cold static decanting, the musts are cleaned in stainless steel vats, spontaneously fermenting at a controlled temperature. They age in their fine lees for 6 months, without lifting them. The White Dialogue is a good example of the Niepoort profile, austere and very mineral. A fresh white, with herbaceous and citrus notes on the nose, young but showing all its aging potential, very fine and elegant, with an electric aftertaste that makes you want to repeat. Contains sulfites.