Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Type | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume | , |
“Quinta da Pellada Tounot Red” has been added to your cart. View cart
Sold out
Cabeça de Toiro Reserva Fernão Pires White
7,11 €
Open citrine green color, intense aroma of tropical fruits and barrel notes. Macio flavor, fruity with barrel present. Total disengagement, static decantation and fermentation at 14ºC. Contains sulfites.
Out of stock
SKU:
CABTOFPB
Categories: Wine, Portuguese
Additional information
Related products
Herdade das Servas Parcela V Red
48,49 €
Monte da Ravasqueira Premium Rose
22,02 €
With an old world profile, salmon color proves to be elegant and superb in texture, with delicate fruit and minerality. On the nose, it is fragrant, floral with light smoky notes, white chocolate and white cherry. In the test, it is full of texture and finesse, dry, mineral, juicy and long. It aged for six months in new French oak barrels at low temperatures.
Contains Sulfites.
Castello D’Alba Biológico Red
8,95 €
100% manual harvest, for small perforated boxes. Reception, destemming and crushing. Cold maceration for 48 hours. Alcoholic fermentation for 3 weeks. Aging in bottle for 9 months. Great aromatic purity, intense and very fresh, with notes of violets and wild berries, characteristic of the grape varieties from which it originates. In the mouth you can feel the aroma notes in an intense, elegant and long set. Contains sulfites.
Quinta do Gradil Reserva White
15,55 €
40% of the batch was fermented in new and used French oak barrels. The remainder fermented in stainless steel vats for 14 days. The wine fermented in barrels remained there for 7 months. A classic blend, with dried fruit and apricot from the French variety and citrus notes of orange and lemon from the Portuguese variety. Full body, discreet smoked, in a complex, intense and persistent, sophisticated and elegant set. Contains sulfites.
TERRAS D’ALTER Outeiro Red
19,33 €
Dense red ruby color with purple meniscus. A very intense aroma, with aromas of red fruit and black fruit and notes of spices and mocha. Notes of red and black fruit, good acidity, structure and great complexity. Tannins abundant, very fine, creamy palate from the fermentation in barrel. A steel handle on a velvet glove. Contains Sulfites.