Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Ribeiro Santo Reserva Magnum Red” has been added to your cart.
Beyra Gouveio White
10,16 €
Coming from a 700 meter high vineyard plot. Spontaneous fermentation with indigenous yeasts and aging with fine lees agitation – “batonnage” – until bottling. Contains sulfites.
In stock
SKU:
PAVB211BG
Categories: Wine, Portuguese
Additional information
Related products
Quinta da Rede Vinha da Seara Red
34,98 €
Discover the Quinta da Rede Vinha da Seara Red, an exquisite wine from the Douro, Lower Corgo sub-region. Originating from the slopes of Marão at an altitude of 450 meters, this wine is produced from a traditional blend of regional grape varieties, harvested in 'field blend'.
The vinification process includes total destemming and extended skin maceration, followed by alcoholic fermentation in robotic lagares with temperature control at 26ºC for 10 days. The wine matures for 14 months in new 300-liter French oak barrels, gaining complexity and refinement.
With a bright ruby color, Vinha da Seara displays an intense yet refined aroma, featuring high-quality red fruit complemented by notes of wet earth, rockrose, and spices. On the palate, it is elegant and delicate, with polished tannins, silky texture, and a freshness that promises to evolve in the bottle for decades. Ideal for pairing with lean meats such as chicken or veal, it should be served between 17ºC-18ºC.
Herdade da Candeeira Encruzado White
9,62 €
Maria Izabel M. I. DOC Red
8,89 €
The harvested grapes rested for 24 hours in a refrigerated container at 8º C in order to protect the integrity of the bunches. Following selection on a mat of choice, 30% destemmed and 70% whole bunches were introduced into the vat, allowing the extraction of color and aroma compounds more smoothly during 3 weeks of alcoholic fermentation entirely in stainless steel vats, having completed the malolactic fermentation. in stainless steel. After aging 50% of used 4-year-old barrels of 400 L and 225 L of French oak, where it remained for 12 months. Wine with a deep ruby-violet color, aromas of rockrose surrounded by notes of forest fruits in a typical Douro setting. In the mouth seductive with some rusticity conferred by the stems of the grapes, combined with a more intense minerality resulting in a modern, long, fine and vibrant profile. Contains sulfites.
Herdade Grande Reserva Red
35,65 €
From our older vines were harvested the sane grapes and in the best state of maturation that gave rise to this great wine. These grapes were harvested and selected by hand with all rigor. The fermentation took place in stainless steel mills, of small dimensions with temperature control in order to preserve all the aromatic elegance. After fermentation, it aged for 12 months in American and French oak barrels. The intense garnet color combines with a seductive aromatic profile, with delicious notes of ripe fruit, homemade jams, subtly married with a delicious aroma of vanilla and spices. In the mouth it is powerful and intense. Robust tannins and well blended acidity finishes with long and elegant finish. Contains Sulfites.
Vinha Paz Reserva Red
23,15 €
Monte Cantado White
2,93 €
This wine presents the nature of Alentejo, where tranquility and grandeur come together to the sound of the songs of companions who come together in the beautiful landscapes of the Alentejo estates. Crystal clear wine, faint straw color, aroma of ripe tropical fruit with citrus notes, in the mouth it is balanced and fresh. Contain sulfites.