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Hayman’s Old Tom
24,13 €
A gin of unique character, rich and with a balanced profile with a slight sweetness. The botanical elements are present in a more intense form than in other styles of fin, where its exuberance is much lighter. It has a separate profile and features a more distinct character that makes it perfect for adding other drinks that one might want to mix.
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GinRaw Lavender
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The intensity of lavender, the personality of pomegranate and the persistence of lemon peel. A lavender gin, elegant and velvety, with pomegranate and lemon peel. Lavender offers lingering floral notes and fresh aromas, while pomegranate adds a spicy, fruity touch that enhances its luscious flavor and comforting texture on the palate. Lemon peel adds fresh, citrus notes with green and fruity undertones, sparkling and juicy.
Black Pig Montado Alentejano
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It is a dry gin, unique in the world, representing the identity of the Alentejo and an incomparable ecosystem, the Alentejo montado. Triple distilled in a traditional copper still, from the acorn and holm oak, together with carob, walnuts and other organic botanists from the region. The Distillery is inserted in the Montado Alentejano, in the middle of the Alentejo Coast, where the black pig is raised in freedom, reason that originated the name of the gin.
OPIVM Dry
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Komasa Komikan
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The elegant expressions of Komasa Jyozo Distillery are the pride of Japan! With its new Gin Komasa line, the brand has focused on regional botanicals (such as green tea and Sakurajima komikan, the world's smallest mandarin) to offer unprecedented new flavors that ooze freshness. Developed and blended by a specialized team of artisanal distillers, producing two spectacular gins that are destined to become a myth. Every gin in the Komasa line is made with a crucial ingredient from Japan's heritage: the world's smallest mandarin (Sakurajima komikan) or green tea. Two brand new flavors begging to be discovered. Komikan is a new interpretation of the easy gin drink that will appeal to a wide audience. A shochu base and juniper alcohol, supplemented with Sakurajima Komikan and cypress bark. Each ingredient is infused separately from the others to extract the most from Komasa Jyozo's elegant expressions.
Adamus Dry
50,39 €
Result of Adamas (Greek origin of the word diamond) and Adamar, Adamus is the word that reinvents itself. From the experience of four generations, combined with the research and development of the Levira distillery and the selection of the best botanicals combined with the Bairrada grape variety, a perfect distillate with 44.4% VOL is produced. In addition to the Bairrada grape variety, we can find organic botanicals of organic production in this gin, such as: hibiscus, juniper, orange, lemon, cinnamon, ginger and cardamom and more daring ones such as sage and lavender. The other undisclosed botanists are part of the mystery that gives Adamus so special and original character.
Noble and strong character, able to transport us to unique and engaging moments. Thus it presents itself under the insignia of "Sublime Spirit".