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Bulldog London Dry
26,84 €
Bulldog is the only Ultra-Premium Gin with a seductive, modern and challenging image of unique formula (it has 3 unique botanical elements in the world: poppy, dragon’s eye, licorice), 4 times distilled and 3 times filtered, is bottled by hand. It is a less dry gin than other traditional gins and softer, has a very floral taste in the mouth, with a limpid finish that makes it ideal for preparing cocktails.
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Citadelle Jardin D´Été is made with 22 botanicals, including juniper berries, salt pepper and Sichuan pepper. The name alone betrays it, but you can immediately recognize the fresh and intense aroma of the flowers. You can also feel the fresh aromas of citrus and juniper. The nose is fresh and intense. It opens with notes of juniper and citrus (yuzu and orange zest, candied lemon), complemented by flowers (violet) and fennel with sweet spices and licorice in the background. Very delicate taste and with a beautiful freshness. Always floral, but more spicy and fruity. It evolves with notes of nutmeg, orris root and star anise. The finish is floral and fruity, with citrus fruits, almonds and cumin.
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Rich in bergamot oil, Earl Gray tea is introduced into the distillation process rich in juniper – along with rose petals – to create a gin that is as British as possible. Bergamot oil adds a velvety mouthfeel. Coriander and angelica bring, respectively, citrus and licorice. And the white tea leaves add texture. With the whole set united by the rose.
Gin 135 East Hyogo Dry
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Named after the 135° east meridian that crosses the city of Akashi in Hyogo Prefecture, this gin represents the passion for discovering what lies beyond borders. Inspired by Japan's important Taisho period, this unexpected gin pays homage to a time when Eastern culture merged with Western culture. After carefully examining the flavor profile of over 50 different botanicals, Master Distiller & Blender, Kimio Yonezawa chose to combine 3 traditional European together with 5 uniquely Japanese - all sourced from small local producers and the finest experts in Japan, distilled separately to preserve character, and finally mixed together. Capturing the essence of each Japanese botanist through a vacuum distillation process, a technique used in the luxury perfume industry, 135° East preserves the pure olfactory notes and subtleties of its aromas.
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