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Moscatel Casa Ermelinda Freitas Superior
30,43 €
Fermentation in stainless steel tanks with temperature controlled up to 1080 density, followed by the addition of wine spirit to 77% and prolonged skin maceration until March of the following year. Stage of 9 years in half French oak barrels. Golden amber wine, concentrated, rich and very complex, with aromas to remember honey and orange peel well conjugated with wood. In the mouth is full and sweet revealing good acidity that gives it freshness. End of mouth persistent and very prolonged. Contains sulfites.
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Moscatel João Pires 10 Years Old
20,49 €
Moscatel João Pires 10 Years Old is a wine of excellence, the result of a meticulous winemaking process. Fermentation is stopped with the addition of neutral spirit, allowing the wine to remain in skin maceration for 5 months. This process gives Moscatel João Pires 10 Years Old an incomparable complexity and richness of flavors. After maceration, the wine is bled and blended with the press wine, followed by aging that varies between 10 and 15 years in used oak barrels. This aging period is fundamental for the development of the characteristic aromas and flavors of Moscatel João Pires 10 Years Old.
When served at the ideal temperature of 16ºC, Moscatel João Pires 10 Years Old is the perfect accompaniment to desserts. Its versatility also allows it to be enjoyed as an aperitif, when served at a temperature of 10ºC.
When tasting Moscatel João Pires 10 Years Old, it is impossible not to be captivated by its rich golden color, which anticipates the complexity of aromas that follow. Notes of orange peel, apricot, nuts, honey and anise combine in an irresistible bouquet. On the palate, Moscatel João Pires 10 Years Old reveals a perfect harmony between the flavors of toast and fruit, in a soft texture that caresses the senses. The finish is extraordinarily long, leaving a lasting and memorable impression.
Moscatel Roxo Horácio Simões Heritage
21,89 €
Moscatel Roxo Horácio Simões Heritage is a true jewel of the Setúbal region, an area with a marked tradition in the production of dessert wines since 1907. Casa Agrícola Horácio Simões, established in 1910, has always stood out for its dedication to innovation and the rescue of precious grape varieties, such as this Moscatel Roxo, once considered extinct in the region, but now reborn as an exceptional nectar.
With a dark topaz color, this Muscat has an intense aroma, where floral and spicy notes stand out, marked by its sublime evolution. On the palate, it is round, extremely soft and fresh, providing an incomparable taste experience. The aftertaste is long and memorable, making this wine the ideal accompaniment to a wide range of desserts, enhancing the flavors when served at the perfect temperature of 18ºC. Moscatel Roxo Horácio Simões Heritage is more than a dessert wine; is a celebration of the history, terroir and passion for viticulture of the Setúbal region.
Moscatel Horácio Simões Costa a Costa
31,49 €
Moscatel Horácio Simões Roxo Superior
21,67 €
This Moscatel Roxo is the result of intense work distributed between the vineyard and the winery. The vineyard was accompanied and spoiled all the time so that the yields did not exceed 2500 liters / ha and the grapes arrived at the winery in the sanitary state and ideal maturation. In the Adega winemaking was idealized "own" for this product, different from what was customary in other companies in the region. It consists of an intense selection of bunches followed by a pre-fermentative maceration for 5 days, after which the fermentation is allowed to start very slowly homogeneously throughout the vat, reaching 3/4 of the fermentation in 3 days, benefiting this wine with the best wine spirits in this case Armagnac, followed by a post-fermentative maceration of 5 long months. The final stage is carried out in a 6,000 liter barrel where it is concentrated. Features a dark topaz color, intense aroma, floral, and spices. Round, very soft and fresh flavor with very long finish. Contains sulfites.
Moscatel Favaios Siza Vieira 1980
118,74 €
The Favaios 1980 is the type of wine that vinifies only in the years in which the grapes have demonstrated to have an exceptional quality. After careful selection of the best Favaios grapes they were macerated and fermented as they were traditionally in the region. The alcoholic fermentation is very short, and soon after the ascent of the blanket is bleeding of most of the wort and application of brandy. A small part of the wort, however, continues to ferment and macerate with the films for a few more days and only later is the fermentation of this very aromatic rich must. The first and second mustards are then blended and stored in very old wood shavings and then age slowly improving their bouquet over decades. It has a very intense aroma, while still preserving some citrus aromas. Rich in typical aromas of aging, such as walnuts, dried figs, toasted and cocoa. In the flavor is bulky but delicate, with the sweetness well balanced by the acidity, fresh and elegant. Contains sulfites.
Moscatel Bacalhôa Superior 10 Anos
20,50 €
This Moscatel de Setúbal has a young and fruity style, with topaz color, aromas and intense flavors of muscatel, orange blossom, citrus fruits, orange peel, candied fruit, tea and raisins. In the mouth is full-bodied, the aroma is intense and enhanced being coupled with sensations of sweet bitter, having a very long and persistent finish. 12 months in half used oak barrels. Contains sulfites.