Wine

71% of the wine fermented and aged 4 months in new fine French oak barrels. This harvest has a pale yellow color with greenish reflections, a rich aroma of yellow fruits characteristic of the Chardonnay variety, such as peach and pineapple, combined with roasted and vanilla nuances from contact with French wood. In the mouth, we find strong flavors of yellow fruits well combined with wood, a frank acidity, which gives it a mineral character and a full and persistent finish. With the bottle stage it gains complexity by highlighting notes of nuts. Contains Sulfites.

Aging for 10 months in French oak barrels. Very deep red in color, it has intense aromas dominated by fruit notes, such as plum jam, cherry and spices. In the mouth it is dense, enveloping, with well marked acidity, structured and persistent. Contains sulfites.

Very fine and elegant aroma with citric notes and minerals. In the mouth it reveals excellent acidity, good texture and very long finish. Great potential for aging. Contains Sulfites.

Aged for 12 months in new French oak barrels, creating a complex, elegant and unique wine. Limited edition of 3800 bottles. Contains sulfites.