Graham´s Vintage 2020
Graham’s Porto Vintage 2020 provém de um lote único constituído por fermentações conjuntas de Touriga Nacional e Touriga Franca; de Sousão com Touriga Nacional (dos valorizados muros de pedra “Stone Terraces” na Quinta dos Malvedos); de vinhas velhas e de Alicante Bouschet.Graham’s 2020 Vintage Port comes from a single batch consisting of joint fermentations of Touriga Nacional and Touriga Franca; de Sousão with Touriga Nacional (from the prized stone walls “Stone Terraces” at Quinta dos Malvedos); of old vines and Alicante Bouschet. Opulent, intense and fresh, it has the classic character of Graham's, as well as a unique aromatic complexity and layers of attractive fruit. .
Vista Alegre 20 Year Old White
Vinification according to the traditional Port Wine method. After gentle crushing with partial stemming, alcoholic fermentation with skin maceration follows. Fermentation takes place under controlled temperature and is stopped by the addition of wine spirit. The entire winemaking process, which is monitored by the oenology team, takes into account the grape varieties, their degree of maturation and the desired sweetness. This wine is the result of a mixture of selected white wines, a unique style, with an average aging in oak casks of 20 years. It goes very well with foie-gras as well as rich and intense cheeses. Pleasant accompaniment to sweet desserts. As Port Wine is a natural product, it is likely to create deposits. Therefore, care must be taken when serving to avoid cloudiness. It should be served at a temperature between 10ºC and 12º C. Bottle standing at a constant temperature and protected from intense light. After opening, consume, preferably, within 18 to 20 weeks. Contains sulfites.
Quinta de La Rosa Vintage 2020 Ruby
Tread on foot in granite mills for 3 or 4 nights, with careful temperature control. Aged in oak barrels for 24 months before bottling. Very dark violet color and strong aromatic intensity. Complex aroma, black fruit, floral and spicy. In the mouth, it maintains all its intensity without losing any energy or freshness. Well structured, like any classic vintage, it will certainly evolve in the bottle for several decades, but it is so rich and seductive that it becomes difficult to resist opening the bottle while still young. Contains sulfites.
Quinta das Tecedeiras Vintage 2017 Ruby
Grapes from old vines, plots of various varieties planted together. Manual harvesting. Strict manual selection of bunches. In the winery we practice traditional stem fermentation in granite presses using foot treading. After aging, the wines age in barrels for two years until bottling, which happens without the wine being filtered. A somewhat opaque wine, intense red with a violet halo. On the nose it is concentrated, opulent and with excellent aromatic depth. Dominated by ripe, red and black fruits, as well as dried fruits, floral notes (cisva, eucalyptus) and nuances of Douro schist give it even more complexity. On the palate, we discover a drier style with good structure, excellent mouth volume and balance. Very long finish. Contains sulfites.
Quinta das Tecedeiras LBV 2018 Ruby
In this Late Bottled Vintage from Quinta das Tecedeiras, you will find combinations: elegance, power, complexity and nobility, coming from the mixture of more than 10 traditional grape varieties, some originating from plots of old vines. To maintain all its characteristics, this LBV has not been filtered, so we recommend decanting it.
Poças Vintage 2020 Ruby
Strong aromatic intensity. Ripe fruits and wild berries with a light minty touch. It is an elegant wine with good intensity of black fruit. Fresh, firm tannins with a long, floral finish. Ideal as a dessert or social wine, it goes especially well with strong cheeses such as stilton and roquefort and dark chocolate.
Graham’s Vintage 1994 Ruby
Graham’s Six Grapes Special Vinha Velha Reserve Tawny
Dow’s Vintage 1994 Ruby
Considered one of the best vintages in history, the one that gave rise to Dow's Vintage 1994 Port Wine, a Port that balances opulent red fruits with mineral and eucalyptus tones and has the characteristic of a pure Dow's, a dry finish. Of great structure and depth that make it delicious and provide it with the ability to age in the bottle. Aroma of cassis, blackberry, fennel. Fruity, exotic and refreshing. With some acidity, impetuous and ripe tannins.
Alves de Sousa Vintage 2020 Ruby
The result is a wine with great character, structure and storage capacity, but also with great balance. Deep ruby color. Dense but extraordinarily balanced. Great structure, with intense notes of dark chocolate, black plums and blackberries. Spicy, complex and with a long finish. A wine with a long and auspicious life ahead.
Warre’s Vintage 2016 Ruby
Warre’s Vintage 1985 Ruby
Very, very dark. Sweet, spicy, licorice nose. Very broad start to taste and then dried fruits on the finish. Lots of firm tannins yet. Still relatively embryonic. Heat in the finish. Lovely spice in the finish. It's not Warre's most stereotypical style of wine. Powerful finish. Almost muscled with some fruit and wild flower flavors on the nose.
Warre’s Otima Colheita 2006 Tawny
Warre’s Otima Colheita 1995 Tawny
Quinta do Vallado Adelaide Vintage 2015 Ruby
Opaque red in color, the Adelaide Vintage 2015 Fence features intense aromas of black fruit perfectly balanced by the soft notes of slightly bitter chocolate. On the palate, this is a full-bodied vintage, of excellent structure and complexity, with ripe and soft tannins, being therefore very fresh and velvety in the mouth. The finish of the mouth is long, persistent and leaves delicate nuances of chocolate bonbon and ripe fruit on the palate. Contains sulfites.
Quinta do Vallado Adelaide Vintage 2014 Ruby
60% mixed old vines (from a vine under control by Quinta do Vallado in the Torto River Valley) and 40% Touriga Nacional from Quinta do Vallado. The grapes (50% of them with stems) were fermented during 4 days in presses with footfoot periodic. The wine aged for 20 months in stainless steel tanks. Deep and strong nose, with intense aromas of dark fruits. full bodied with ripe and smooth tannins. Excellent structure and complexity, with very long finish. Contains sulfites.
Barão de Vilar Colheita 2005 Tawny
Barão de Vilar Colheita 2004 Tawny
Barão de Vilar Colheita 2003 Tawny
Barão de Vilar Colheita 2001 Tawny
Barão de Vilar Colheita 2000 Tawny
Dark color fading to red to the edges of the glass. Suggestions of smoked wood and dark fruit. Good tear on the glass. Refreshing on the tip of the tongue. A little hot on the alate, a little acidity. Raisins, caramel and a little vanilla. strong long aftertaste with plenty of tannins. Contains sulfites.
