Showing 1–12 of 13 results

Moscatel Roxo Horácio Simões Heritage

21,89 
Moscatel Roxo Horácio Simões Heritage is a true jewel of the Setúbal region, an area with a marked tradition in the production of dessert wines since 1907. Casa Agrícola Horácio Simões, established in 1910, has always stood out for its dedication to innovation and the rescue of precious grape varieties, such as this Moscatel Roxo, once considered extinct in the region, but now reborn as an exceptional nectar. With a dark topaz color, this Muscat has an intense aroma, where floral and spicy notes stand out, marked by its sublime evolution. On the palate, it is round, extremely soft and fresh, providing an incomparable taste experience. The aftertaste is long and memorable, making this wine the ideal accompaniment to a wide range of desserts, enhancing the flavors when served at the perfect temperature of 18ºC. Moscatel Roxo Horácio Simões Heritage is more than a dessert wine; is a celebration of the history, terroir and passion for viticulture of the Setúbal region.

Martha’s Harvest 2007 Tawny

20,36 
It is a Tawny Port wine from a single year aged in small oak casks. Martha’s Harvest 2007 shows a good concentration of aromas, with notes of dried fruits and caramel. In the mouth, the acidity combines well with the warm flavors of spices. Velvety and almost endless finish.

Portal Vintage 2007 Ruby

61,36 
Hand harvested and then transported in small boxes (max. 25kg). Maceration in stainless steel vat and vat at a temperature of approximately 29-31°C. Stage for 1 year in cask and bottled the second year. A complete vintage that represents the first Vintage produced in the new Quinta do Portal winery. In addition, it is a Vintage with its own particularities. A style that, without underestimating the typical austerity of these wines while they are new, presents itself as molded to the new demands of the market: An austere wine in appearance, but delicate in handling! As red as it needs to be, exuberantly fruity with hints of plum and black fig, in a clean and pure profile. With well-integrated alcohol, letting you understand the full character of the fruit, of its matrix. Very balanced, almost silky on the attack, followed by firm tannins to emphasize its presence, complemented by acidity and alcohol that are properly linked and potentiating.

Moscatel Portal Harvest 2007

22,58 
Maceration in a lagar and closed vat, at a temperature of 20-22ºC. Internship in hull for a minimum period of 7 years. This Moscatel Colheita is aged in old oak casks, in the style of Old Tawnies. With a tawny color, this wine presents aromas of green pears and apples, as well as caramelized without ever losing its elegance.

Messias Vintage 2007 Ruby

99,16 
Fermented wine with partial destemming at a controlled temperature (24-28ºC) when the must reaches the desired sweetness value, fermentation is interrupted by the addition of brandy (77%), later aging in oak wood, in the warehouses in Vila Nova de Gaia until it is bottled, between the 2nd and 3rd year, after approval. The Vintage Messias 2007 has a dark color and is complex in terms of smell, although the presence of red fruits is clearly noticeable. In the mouth it conveys strength and robustness, being a wine with an excellent taste balance where well-balanced tannins predominate, ending in a long and pleasant finish. It can be drunk now, but it does foresee a notable evolution in the bottle.

Blandy’s Malmsey 2007

105,85 
Manual harvest, with qualitative selection, for several weeks according to the state of maturation. Bed system, in 650 L casks (little barrels) at room temperature until the month of bottling. Amber color with golden nuance, bright crystalline. Characteristic bouquet, with notes of jams and marmalade, crystallized fruits, walnut and hazelnut nuts. Very rich, soft, sweet, enveloping and simultaneously fresh with a long aftertaste of wood and dried fruit macerated in brandy.

Barão de Vilar Colheita 2007 Tawny

24,91 
Barão de Vilar Colheita 2007 was carefully selected and matured in seasoned oak barrels to produce a rich smoothness with the best balance and elegance of old tawnies. Contains sulfites.

Moscatel DSF Coleção Privada Superior Roxo

25,92 
Fermentation is stopped with brandy, leaving the films to soak. Aging in used wooden casks. No bottle aging as it does not evolve after bottling. Amber color with reddish tinges, aroma of almond and roasted hazelnuts, coffee and honey. Very complex in line with the nose aroma with notes of caramelized hazelnut and roasted almond, toasted bread, raisins of black figs and coffee. Very long finish. Contains sulfites.

Dow’s Colheita 2007 Tawny

35,31 
Amber color. Aroma of toasted almonds with notes of honey, vanilla and candied orange peel, with nuances of tobacco. Velvety in the mouth, with fresh notes of orange peel and a very long finish. Contains sulfites.

QUINTA SÃO JOÃO BATISTA Touriga Nacional Special Selection Red

22,42 
Clear appearance. Intense garnet color with abundant violet tones. Aroma complex, nuances of fresh red fruit, fruits of the forest, jelly of the same, spicy notes, toasted notes and floral nuances. Fruity flavor, well structured, exceptional volume of mouth and very strong. Contains Sulfites.

Moscatel Casa Ermelinda Freitas Superior

30,43 
Fermentation in stainless steel tanks with temperature controlled up to 1080 density, followed by the addition of wine spirit to 77% and prolonged skin maceration until March of the following year. Stage of 9 years in half French oak barrels. Golden amber wine, concentrated, rich and very complex, with aromas to remember honey and orange peel well conjugated with wood. In the mouth is full and sweet revealing good acidity that gives it freshness. End of mouth persistent and very prolonged. Contains sulfites.

Gosset Extra Brut Vintage 2007 Rose

154,93 
The color is pale pink with ruby and cherry highlights. The nose expresses aromas of raspberry, strawberry, blueberry and bourbon vanilla, but also fresher notes of flowers such as lilac or violet. The fresh and full-bodied palate dominated by red-strawberry, raspberry and currant fruit gives a soft and enveloping sensation, with hints of grapefruit and lemon.