1800 Cristalino Añejo
Discover 1800 Cristalino Añejo, a crystal clear añejo tequila with surprising depth, presented in a stunning crystal clear bottle. Made from 100% hand-selected Weber blue agave at peak maturity, it ages in French and American oak barrels, harmonized with each other and finished in Port wine barrels.
This ultra-premium tequila combines the complexity of an Añejo with the smoothness of a Blanco. Ideal to be enjoyed neat, with ice or to elevate any cocktail, 1800 Cristalino Añejo is the perfect choice to celebrate life's special moments with a touch of sophistication.
Grappa Sandro Bottega Fumé
Grappa Sandro Bottega Fumé is distinguished by a unique personality, matured in wooden barrels subjected to a special smoking process. Its elegant and attractive design, represented by a delicately shaped bottle, symbolizes a drop of grappa at the time of distillation.
The selection and care with raw materials ensure the quality, freshness and perfect conservation of the pomace that originates this grappa, which comes from the Glera grape, an indigenous vine used in the production of Prosecco. The skins, fragrant and rich in must, are distilled in three phases, at different temperatures, in traditional copper stills. This method preserves the organoleptic qualities of the original grapes, while aging for 12 months in oak barrels intensifies the sensorial profile and gives the grappa its typical amber color.
In appearance, it appears amber in color. The bouquet is intense and captivating, with olfactory notes of dried fruits (especially raisins), vanilla and sweet spices. On the palate, it is smooth and rounded, with a spicy flavor and a delicate vanilla aroma at the end. Grappa Sandro Bottega Fumé is an expression of art, promising a rich and complex tasting experience.
Grappa Sandro Bottega
Grappa Sandro Bottega stands out as one of the oldest and most traditional distillates in northern Italy, created from the solid residue left by pressing grapes. This careful distillation of the pomace extracts and enhances the unique characteristics of the grape skins, concentrating the main aromatic components of the fruit.
With a striking personality, Grappa Sandro Bottega is recognized for its elegant and captivating design. Its bottle, with delicate shapes, symbolizes a drop of grappa at the exact moment of distillation.
In appearance, it appears transparent and crystalline. The bouquet is clean and fragrant, offering nuances of fresh fruit and a pleasant touch of wildflowers. On the palate, it is dry and balanced, with a persistent flavor of fresh fruit and herbaceous nuances in the finish. Grappa Sandro Bottega is a unique flavor experience that delights with every tasting.
Santo António with Fruit
This liquor is produced in a handmade way, with fresh sour cherries from our ginjais in the Óbidos region. Its prolonged macerations, and with complete exemption of dyes and preservatives, give the Real Ginja d'Óbidos a fresh, deep and velvety aroma with soft notes of spices. This noble liquor is reproduced from the seventeenth-century recipe of the famous "Liqueur de Grottes", elaborated in Óbidos in 1677 by Mrs. Maria Francisca de Saboya, Queen of Portugal, currently marketed with the permission of the Royal Portuguese House.
Mezcal 400 Conejos Espadín
Mezcal 400 Conejos Espadín is a balanced and smooth drink, which enchants with delicate nuances of wood, sweet notes of cooked agave and a pleasant smoky finish. This mezcal is the perfect choice to enjoy straight or to add a touch of smokiness to your favorite cocktail.
With a crystal clear color, enriched by shiny silver nuances and a robust body, Mezcal 400 Conejos Espadín stands out for its impeccable visual presentation. The aroma is a complex journey that takes us to a night around a campfire, with notes of ash and smoke, complemented by soft ripe fruits and light herbal touches.
On the palate, Mezcal 400 Conejos Espadín is gentle, with hints of fresh wood that combine subtly with the sweet notes of cooked agave. The finish is an invitation to pleasure, with a smoky and pleasant finish that lingers in the mouth, leaving a lasting impression and a desire to taste again.
Tinto Red Premium with glass
Discover Gin Tinto Red Premium, a true revolution in the world of gins. Produced in Valença, this unique gin is the first of its kind, featuring a vibrant red color and an incomparable flavor.
Tinto Red Premium Gin is made with 14 carefully selected ingredients, including aromatic herbs such as dill, laurel, nevêda, willow leaf and elderflower. Its complexity is highlighted by the presence of São Roberto herbs, lemon balm, lemon verbena, eucalyptus leaves, rosemary and lavender.
In addition to herbs, Tinto Red Premium Gin is enriched with citrus from green orange peel, poppies and wild blackberries. The finishing touch is given by perico, a typical Valença fruit, which gives this gin a truly unique character.
Versatile and elegant, Tinto Red Premium Gin can be enjoyed as an aperitif or digestive. When served as a gin and tonic, it reveals notes of youth, freshness and elegance on the nose. Its red color, clear and bright, anticipates a long aftertaste and a fruity flavor that will surprise and delight gin lovers.
Smokehead Single Malt
Tequila Tres Tribus Mezcal Ensamble
Tequila Mijenta Reposado
Aging for up to 6 months in American, French and acacia oak barrels, this Tequila presents remarkable maturity and fullness, culminating in a prolonged finish.
The delicate aroma of vanilla, bergamot, honey and preserved fruit prepares the palate for a rich, bright and full-bodied experience, with intense flavors of cooked agave, honey, vanilla and a subtle touch of cocoa in the mid-palate. A remarkable and generous sensorial journey.
Tequila Mijenta Blanco
Perfumed, elegant and complex, unfolding with notes of melon, honey and cinnamon. A remarkable, generous and round finish.
Intense aromas of cooked agave, vanilla and caramel, enhanced by the slow cooking process, and floral and fruity notes of melon and peach.
Bright and transparent, with a powerful body.
Rich flavors of cooked agave, vanilla, fresh fruit and spices like cinnamon.
Rum Langs Pineapple
Langs Rum preserves the authenticity of the original Lang Brothers Banana Rum, designed in the 1860s.
A tropical ode, full of vibrant notes of exotic fruits, this precious blend is the result of the fusion of molasses-rich Jamaican rums, aged in ex-bourbon American white oak barrels.
Discover tradition immortalized in every sip, an experience that transcends time and takes you to an unparalleled delight of tropical flavors and aged elegance.
Rum Langs Banana
Rum Langs Banana offers a tropical explosion of flavors, with the intensity of banana bread, brown sugar and ripe bananas, accented by sublime touches of cinnamon and vanilla.
Inspired by the legacy of the Lang Brothers since the 1860s, this rum is an authentic journey full of character, where each sip reveals the richness of exotic fruits. Discover the magic of the tropics in every drop, a unique and irresistible experience for true rum lovers.
Vecchio Amaro Del Capo + 2 Glasses
Emblematic of the stunning Calabria region, this unique blend of twenty-nine herbs, flowers, fruits and roots is meticulously crafted to trigger an immersive and pleasurable experience.
Delight in the bittersweetness of oranges, the softness that orange blossom and chamomile provide, and the vivacity that comes from licorice, peppermint and anise. Each component intertwines harmoniously in this peculiar recipe, kept secret, offering a unique and intriguing sensory journey that awakens the senses to a world of exceptional flavors.
Gin Edinburgh Seaside
Gin Edinburgh Seaside is an extraordinary journey that seduces the senses.
As you approach, a cool sweetness envelops the nose, instantly awakening curiosity. On the palate, a salty smoothness emerges, evoking the sea breeze, and intertwines perfectly with herbaceous notes that provide an invigorating and refreshing sensation.
The finish is clear and engaging, leaving a lasting impression that is perpetuated on the palate, inviting an unforgettable sensory delight.
Fluère Smoked Agave
Jack Daniel’s Old No. 7
Jack Daniel's Old No. 7 uses refined natural ingredients such as corn, rye, barley malt and iron-free water.
With a careful distillation and aging process in the unique climate of Tennessee, the whiskey interacts intensely with white oak barrels, giving it a woody flavor and color. The water, coming from a limestone cave, is removed at 3,200 liters per minute at a constant temperature of 13°C. The charcoal mellowing method, charcoal mellowing and copper pipes highlight Jack Daniel's Old No. 7, classifying it as Tennessee Whiskey, different from Bourbon, produced exclusively in Kentucky.
Experience the distinction in taste.
Cream Heroes Capitón Fresón with 2 glasses
Martin Miller’s Imported with glass
GinRaw Gastronomic Small Batch with glass
Originating in Barcelona, created by a couple of entrepreneurs with the help of four masters of their art: a chef, a sommelier, a mixologist and a perfumer. The use of low temperature distillation to preserve the flavors and aromas of its botanicals, which include kaffir lime leave, lime, cardamom, coriander and bay leaf.
Bumbu XO
Smooth, rich, and complex handcrafted rum created from scratch by the brand's master distiller, XO is aged up to 18 years in bourbon barrels and finished in Spanish white oak barrels to achieve a perfectly balanced, endlessly sippable rum. This special release is distilled and aged in Panama, where they have created a truly unique and unquestionably superior rum.
Grappa Di Brunello Il Poggione
La Fée Parisienne Absinthe
