Showing 37–48 of 75 results

Veuve Clicquot Brut Rose

65,01 
Copper orange color. An expressive nose marked with aromas of strawberry and very mature wildberries. A corpulent, structured, vinous palate that always remains fresh. The length and character define this champagne. Contains sulfites.

Veuve Clicquot Brut White

55,89 
The strength of this golden-yellow wine is immediately pleasing to the nose while its complexity explodes on the palate. The initial fruit notes are followed by more discrete aromas of brioche and vanilla when the champagne is allowed to age in the bottle. Offers a perfect balance between elegance and force. Contains sulfites.

Mumm Brut Cordon Rouge White

47,36 
This champagne is a light yellow, bright and golden liquid with an abundance of fine and elegant bubbles. An explosion of freshness in the mouth, followed by strong persistence. The complex aromas of fresh fruits and caramel perpetuate the intensity. Contains sulfites.

Taittinger Prestige Brut Rose

51,91 
Of intense and splendorous tonality. It has a very vivid pink coloration. The bubbles are thin and the foam is persistent. The aroma is ample and expressive, at the same time fresh and young. Exudes aromas of red fruits (wild raspberry, freshly crushed, cherry, and cassis). In the mouth, it emits a subtle balance between velvety and full bodied. The flavors resemble fresh and crisp red fruits. Four words arrive at the palate: alive, fruity, fresh, tasty; as only a large rose can offer. Contains sulfites.

Taittinger Brut Reserve White

52,43 
Yellow golden straw color. The foam is discreet and persistent. In the nose, very expressive and open, it is at the same time fruity. It exudes aromas of peach, white flowers (hawthorn, acacia) and vanilla beans. The palate is lively, fresh and harmonious. Expresses flavors of fruits and honey. Contains sulfites.

Taittinger Comtes Blanc de Blancs White

217,41 
Color is pale yellow. The bubbles, very light and abundant, rise regularly to form a thin layer of foam. The nose, very pure, opens a contrast between an already affirmed intensity and a finesse that is revealed by aromas of pear, queen-claude, white flower. The intensity, is expressed with the aeration by an aromatic richness and maturity demonstrative of a wine already in the expression of its potential. In the mouth, the attack is lively, frank, precise, dominated by flavors of crystallized lemon zest and fresh pineapple. The finish, sour, expresses a good length. Combining subtlety and aromatic intensity. Contains sulfites.

Mumm Ice Xtra White

65,09 
Exceptionally fresh and round, the wine's exotic aromas are the result of a dosage made from reserve wines aged in American oak barrels. Thanks to its demi-sec dosage, Mumm Ice Xtra offers a wonderful combination of roundness and freshness with delicate woody and vanilla aromas that make it ideal for the art of mixology. Mumm Ice Xtra has an intense golden yellow color with subtle amber highlights, and its bubbles are vivid. A first nose of delicate woody aromas evolves into exotic notes of vanilla bean with hints of ripe pineapple and mango that balance beautifully with subtle notes of praline and milk caramel. Mumm Ice Xtra offers rich, explosive flavors of intense, mouthwatering honey, nougat and pastry cream that are a beautiful counterpoint to the sweet notes of praline, vanilla and cedar. In the mouth it is elegantly round with a beautiful structure. A refreshing touch of woody aromas highlights the sweet flavors of the wine and provides a very long and delicious finish. Contains sulfites.

Drappier Clarevallis White

52,45 
Clarevallis is the name given by Saint Bernard to the abbey he founded in 1115. Champagne Clarevallis is made with grapes from the hills of Urville, planted during the Cistercian period. The wines were vinified and aged in cellars built in 1152 by the monks of the abbey of Clairvaux: today, the cellars are owned by the Drappier family. Unfiltered, with very little sulfur (20 mg/l), the dosage used contains a liqueur made from organic sugar cane at 4g/l. A golden gray color with fine, persistent bubbles. Touches of elderberry and violet. The limestone minerality is softened by the pinot pulp. A harmonious balance between discreet dosage and lovely bitter flavors.

Drappier Brut Rose

48,93 
A rosé exclusively from Pinot Noir, which gives it character, intensity and aromas. With a very evocative aroma of strawberry and raspberry, with a floral note of rose petals, its palate is reminiscent of red fruits and is enhanced by notes of citrus and a small, very refined touch of white pepper. Contains sulfites.

Drappier Blanc de Blancs White

51,06 
As its name implies, this Champagne is made exclusively from white grapes, more precisely from the Chardonnay variety. However, an original feature of Maison Drappier, a touch of Pinot Blanc, called “Blanc Vrai” in Champagne, is sometimes added to the base wine in order to increase its complexity and make it more rounded. . The aroma brings to mind white peach and pear, but also more floral notes. In the mouth, a mineral Champagne, with a light biscuit flavor, creamy, smooth and seductive. Contains sulfites.

Drappier Millésime Exception White

70,36 
Complex, rich aroma with notes of citrus fruits, bread, hazelnuts and almonds. A hint of vanilla attests to the high proportion of Chardonnay, while the depth of Pinot Noir is expressed in the form of red berries and violets. Contains sulfites.

Perrier Jouet Grand Brut Magnum White

143,50 
Perrier-Jouët Grand Brut expresses the quality and diversity of the House's wine tradition. A balance between the consistency of the Perrier-Jouët style and the climate effects of the year. With 12 to 20% of wines of reserve. In addition, the Perrier-Jouët Grand Brut is dominated by the elegance and elegance of Chardonnay (20%) of the best vineyards of the Côte des Blancs. The delicate structure is brought by the Pinot Noir (40%), mainly of Montagne de Reims and the Vallée de la Marne, but also of the best Crus in the region of Aube like Les Riceys. Pinot Meunier (40%) of the Vallée de la Marne brings harmony, fruit and roundness to the wine. A bright yellow pale mantle, suggestive of vivacity. The Perrier-Jouët Grand Brut is delicate, elegant and balanced. The striking freshness and liveliness of the floral and fruity fragrances (yellow fruits and fresh fruits) take root, giving way to subtle notes of vanilla and butter, giving the wine a fruity and consistent character. The notes of cherry plum, lime and bergamot orange emerge first, then make way for the flowers of fruit trees such as lemon and honeysuckle. These are followed by notes of butter, madeleine cakes and vanilla sugar. Persistent notes of grapefruit, white peaches, Green pears, apple trees and green hazelnuts complete the flavor. Amplitude and liveliness are balanced in the mouth, developing a round flavor and wine elegance. A fresh and balanced champagne with a long finish. Contains sulfites.