Tia Maria Licor de Café
Pimm’s
Campari
Gin del Professore Crocodile
Gin del Professore À La Madame
Gin del Professore Monsieur
Combining 16 plants are infused, which undergoes distilled juniper. It comes with a totally dark figure not allowed to see inside. Once served, its bright yellow character suggests the strength of its juniper and lavender aromas notes. Its flavors are not made to wait after the first latent swallow leaving a perfect harmony of rose and chamomile flavors.
Puni Sole
Puni Sole was matured for two years in first-filled Bourbon barrels in the United States and finished for another two years in some of Spain's best Sherry Pedro Ximénez barrels. Sole means "sun" in Italian and reflects two crucial stages in sherry making. After harvesting, the grapes are dried in the strong Spanish sun, concentrating their sweetness. The wine of these grapes is aged for many years in oak casks that change frequently. This old method of maturation is called solera. The taste is distinctly sweet, with strong notes of honey and blood orange, which are opposed to the creamy flavors of walnut and spicy oak.
Puni Gold
Puni Gold is the classic style of Italian malt whiskey. Matured exclusively in first-filled Bourbon barrels, Puni Gold is a fragrant and elegant whiskey with a brilliant golden color and a timeless character. A harmonious marriage of summer fruits and sweet vanilla, complemented by a beautiful touch of spicy oak. Characteristic flavor profile of fresh apples and pears combined with a spicy malt is always present. The nose is delicately sweet and resembles cotton candy. Generous vanilla and ripe peaches appear. Floral aromas intertwine with fresh and fruity notes of citrus and malt. Aromas of white roses, spicy oak and a touch of pepper contrast the sweetness of banana, ripe mango and caramel.
Puni Vina
Puni Vina is the exclusive range of whiskey aged in hand-selected casks from Sicily, which previously contained Marsala wine. The mixed aromas of fruit cake, creamy nuts and sweet sultans dominate the palate and notes of plum, orange peel and cherry jam with cinnamon complement the full-bodied character.
Malfy Original
Malfy Lemon
Martini Bitter Premium
Carefully crafted to Martini's original 1872 recipe, this bitter aperitif makes up one third of what Martini have hailed as the 'perfect Negroni'. The other two ingredients are Bombay Sapphire Gin and Martini's Riserva Speciale Vermouth di Torino. Botanicals used to make Riserva Speciale Bitter include saffron, angostura and Columba, as well as Italian Artemisia - something which ensures it complements the flavour profile of Martini's vermouth.