Showing 61–67 of 67 results

Quinta Seara D’Ordens Extra Dry White

10,98 
This Port is characterized by the balance between freshness and alcohol. Total disengagement and fermentation in stainless steel tanks with temperature control. Stage of 5 months in stainless steel and 2 months in bottle. It is a wine that allows to increase the varietal character of the grapes that were vinified, enhancing the aromas and the acidity of the wine. In the proof presents pale white color, fruity aroma and in the mouth very soft and fresh.

Quinta Seara D’Ordens Fine Tawny

11,88 
100% destemmed, fermented in a stainless steel tank. Aging for 48 months in oak barrels, 12 months in French oak barrels and 3 months in bottle. Topaz and golden color, light, fine, fresh and elegant aroma. Fresh sweetness, soft, slightly fruity and delicate at the end. Contains sulfites.

Quinta Seara D’Ordens 20 Anos Tawny

55,97 
100% destemming, fermentation in stainless steel tanks. Aging of the various lots in oak barrels that make up this wine, on average, is over 20 years. Burgundy color with topaz reflections with bouquet aroma pronounced with notes of fruit like orange and plum, ends with notes of nuts and vanilla. Flavor velvety, rich, complex, with notes of spices and nuts. Contains sulfites.

Quinta Seara D’Ordens 10 Anos Tawny

24,66 
100% destemming, fermentation in stainless steel tanks. Stage for 132 months in Tonéis de Carvalho, 36 months in French oak casks and 3 months in bottle. Burgundy color with topaz reflections, bouquet aroma pronounced with notes of fruit like orange and plum, ends with notes of nuts and vanilla. Flavor velvety, rich, complex, with notes of spices and nuts. Contains sulfites.

Quinta Seara D’Ordens 10 Anos White

29,14 
Port Wine 10 Years aged in barrels of oak in the warehouses of the Douro. Burgundy color with topaz reflections, bouquet aroma pronounced with notes of fruit like orange and plum, ends with notes of nuts and vanilla. Flavor velvety, rich, complex, with notes of spices and nuts. It accompanies diverse desserts well, in the summer served slightly fresh and in the winter at the ambient temperature accompanying a good conversation. Result of a blend with our best aged wines. Contains sulfites.

Quinta de São José Vintage 2017 Ruby

49,09 
Fermented in presses with foot treading. Internship in vat for 2/3 years. Fresh, floral and fruity. Balanced, thin and very long. Contains sulfites.

Moscatel Bacalhôa Superior Roxo 10 Anos

26,04 
This wine has a dark topaz coloration, an intense, rich and complex aroma with floral notes of orange blossom and roses, raisins, almonds and honey. In the mouth flavors identical to aromas over a well-balanced sweetness with good acidity and astringency - a combination with body, softness and good persistence. Contains sulfites.