Weight | 1,5 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
Cono Sur Bicicleta Sauvignon Blanc White
6,02 €
Maturation 3 to 12 months in stainless steel tank. Sauvignon Blanc yellow colored with bright straw reflections. The nose is characterized by citrus aromas, white flowers and herbaceous notes. The palate is balanced and fresh, with good concentration and persistence. Excellent to accompany fish and seafood, salads, white meats, white cheeses and vegetarian dishes. Contains Sulfites.
In stock
SKU:
7804320753003
Categories: Wine, Portuguese, Foreign
Additional information
Related products
Quinta D’Amares Claustrum White
8,80 €
Resulting from the rigorous monitoring of a very particular vineyard of the Loureiro variety, the "Mira-Mar" vineyard. Elegant, mineral, with great gastronomic potential and good aging capacity. Straw yellow color. Complex, with aromas of yellow fruit. Good volume in the mouth, vibrant acidity, complex fruit and a dry and persistent finish.
Montes Claros Garrafeira Red
18,07 €
Montes Claros with the designation “Garrafeira” was elaborated from a preview of old vineyards installed in shale soils, with strict control of grape production per hectare and monitoring of the evolution of maturation in each caste and specific field. This process involved, in particular, the associated winemakers, who were extremely cared for for the production of extra quality grapes. Upon arrival at the cellar the grapes were smoothly crushed with total disgust, followed by the process of alcoholic fermentation in stainless steel, with moderate mechanics, ending in maceration for 10 days, under temperature control at 24ºC. Malolactic fermentation occurred in 1st use of 1st use of French, American and Brown Oak, which followed a 12 -month internship in the same barrels. After slight filtration, the traffic jam and a final stage of 30 months in a bottle occurred. Clear appearance and color grenade with depth. Good aromatic intensity, highlighting the notes of red fruits in jam, coffee, chocolate and spices. Soft flavor, with fruity freshness, excellent structure, slight expert and toasted astringency, with wild but soft and full -bodied tannins. Very prolonged fat end, with balance, elegance and persistence.
Palácio dos Távoras Gold Edition Red
79,89 €
Wine bright and lively, restrained and elegant on the nose with notes of gooseberry, wild scent and red cherry, where they combine with the earthy aromas and some trimmings of pencil and ink. It has a very subtle vegetable side that blends in perfectly with the notes of spice and light smoked. In the mouth is a wine that excels by the balance, the harmony and the harmony that it presents. The tannin is of an impressive finesse and texture and the body is bulky and rich.
Contains Sulfites.
Rola Girl’s Collection 3x Red
99,99 €
Ana Rola, mother of Maria Luís, created Malu, using 60% of Touriga Nacional with 40% of Touriga Franca, with a fourteen months aging in French oak barrels. In turn, José Serpa Pimentel and Helga Rodrigues, Maria Teresa's parents, created Maitê, marrying 60% of Touriga Franca with 40% of Touriga Nacional, also with fourteen months of aging in barrels.
There is also a third wine, Malu and Maitê, because, as the statement says, “the three friends and partners decided to become inseparable like Marias and used the two wines to create what is called a" perfect friendship ".
Contains sulfites.
Pacheca Reserva Rose
18,29 €
Cartuxa Colheita Red
20,91 €
Produced from the varieties planted in the vineyards of the Fundação Eugénio de Almeida. When the grapes reach the ideal maturation state, they are collected and transported to the warehouse, where the technological process begins with total detachment and light smearing. Then, the grapes are fermented separately, in stainless steel vats, at a temperature of 27ºC, followed by prolonged post-fermentation maceration. It was aged for 12 months in tons and French carvalho barrels. Contains sulfites.
Quinta do Crasto Touriga Franca Red
56,93 €
The grapes, from the best plots of Touriga Franca at Quinta do Crasto, were transported in boxes of 22 kg capacity and subjected to rigorous sorting at the entrance to the cellar. After a complete destemming and a slight crushing, the must was transferred to fermentation vats in stainless steel with controlled temperature. At the end of the alcoholic fermentation, a soft pressing was carried out. Quinta do Crasto Touriga Franca 2016 aged in French oak barrels where it remained for 18 months. It has a deep violet color. On the nose, it impresses with its intensity and concentration of red fruit aromas in perfect harmony with soft floral notes. In the mouth tasting it presents an intense start, evolving into an elegant profile wine, with excellent volume of mouth and silky texture tannins, all very well integrated with notes of red fruits. It ends in perfect balance, with an extraordinary persistence and full of freshness. A wine that perfectly reflects the identity of the variety. Contains sulfites.