Weight | 3 kg |
---|---|
Year | |
Castes | |
Color | |
Country of origin | |
Producer | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
View cart “Teixuga White” has been added to your cart.
Sold out
Torreão da Alameda Reserva Magnum Red
22,06 €
The harvest took place in the last week of September. The grapes were harvested manually, to small boxes of 18kg. The alcoholic fermentation lasted about 15 days, with gentle maceration for a good extraction of aromas and color. After fermentation, it was transferred to French oak barrels where it remained for 12 months. After bottling the wine remained about 6 months in a fresh cellar before being released to the market. It presents an intense ruby color, aromas of forest fruits and notes of ripe plum, with an excellent structure and a long and expressive finish. Contains Sulfites.
Out of stock
SKU:
ALAMEDARESMAG
Categories: Wine, Portuguese
Additional information
Related products
Carm Reserva Magnum Red
27,80 €
In the nose, very fresh and intense with notes of wild black fruits and black cherries in balance with seductive nuances of 'Liquorice', being the aroma complexed by the notes of the wood. In the mouth it is very concentrated, warm, with firm tannins and soft texture, very intense and persistent finish to show with strength the strength of wines of the Upper Douro. Contains Sulfites.
Quinta Seara D’Ordens 20ª Vindima Red
36,10 €
100Hectares Touriga Nacional Red
9,28 €
Selection of grapes in the cut and transport in boxes directly to the cellar. Vinification with crushing and total destemming. Fermentation in an open press with controlled temperature. It presents an intense red color, floral and spice aroma, from French oak barrels where it aged for 6 months. In the mouth it is fresh and complex. Contains sulfites.
Monte Meão Vinha da Cantina Red
29,95 €
It comes from vines planted with the Baga variety in granite soil. The grapes are not de-stemmed and only partially crushed. Malolactic fermentation and aging takes place in 500 liter barrels. Lightly loaded open color. Aromas of forest and wild fruits, in a combination of great vivacity and freshness. Smooth and very long aftertaste. Contains sulfites.
Conceito Red
30,89 €
Grapes harvested by hand for small boxes. Partial destemming, followed by crushing and pumping into stainless steel tanks. Temperature controlled fermentation, mild reassembly, maceration after one week. Malo-lactic fermentation in vat. Aging for 20 months in French oak barrels (50% new). It is defined as a classic Douro, with great seduction, very precise aroma definition, a unique natural freshness, silky texture, great balance and contained sumptuousness. Contains Sulfites.
Quinta de Lemos Dona Santana 2015 Red
12,42 €
Touriga Nacional, full and voluminous with the sweet and structured Tinta Roriz and the complex aroma of Jaen, growing on slopes at an altitude between 350 and 400 meters. The vine is grown within an integrated protection program. Infestation control is achieved through soil movement. The harvest is done by hand, grape variety by variety, when the ideal ripening point is reached, normally between the second half of September and the first half of October. The harvest is collected in small 10 kg boxes. These wines are obtained after fermentation at a controlled temperature, in order to preserve all their aromatic elegance, in large wooden barrels and stainless steel tanks, for 20 days. The wine is produced by malolactic fermentation in French oak barrels and has a subsequent maturation period of 18 months to enhance its structure and complexity. Quinta de Lemos Dona Santana is a wine made from four grape varieties from the Dão region, with notes of jelly and cocoa. Ripe, creamy and elegant dark fruits Sweet and attractive finish. .