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Quinta do Ortigão Sauvignon Blanc White
9,57 €
It has a crystalline appearance and a citrus color, highlighting the aromas of tropical fruits and exotic fruits. Fruity, fresh, soft and well-balanced flavor. Contains sulfites.
In stock
SKU:
OSBB9
Categories: Wine, Portuguese
Additional information
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After manual harvesting, the grapes were transported in boxes of 18 kg capacity so as not to harm the integrity of the bunch. Once in the cellar, the boxes were unloaded onto a sorting mat for the first sorting of the grapes. This was followed by destemming, choosing berry by berry and crushing them, which were transported by gravity to a pneumatic press. After clarifying the must, alcoholic fermentation began in stainless steel tanks at low temperatures of around 12ºC, in order to preserve all the varietal character of the variety. Alcoholic fermentation took place for approximately 20 days, where the different components then staged for 8 months. It is a wine with a citrine-yellow color and medium intensity. In terms of aroma, it represents the characteristics of the variety in a unique way, with a predominance of aromas of grapes, lychees and white flowers and tropical fruits. In the mouth it is fresh and light, very fruity and persistent.
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Quintas de Borba Grand Reserve Red
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This wine comes from selected grapes in the oldest vineyards in the Borba region. After rigorous control of the maturation evolution of the grapes in the vineyard, upon arrival at the winery the grapes were de-stemmed and gently crushed, followed by the alcoholic fermentation process in a stainless steel press, with mechanical treading, ending in maceration for 10 days, under temperature control at 22-25ºC. Malolactic fermentation took place in a small stainless steel tank. Aging for 12 months in new French, American and brown oak barrels prior to bottling and a final aging in the cellar for 12 months in bottle. Garnet color. Aroma of black fruit jam. Full flavor with soft, fruity and toasted tannins, with final freshness and sweet cocoa.